Instruction for Use

31
1. Turn the multifunction knob until Recipes is shown.
2. Turn the adjust knob to select one of the recipes.
3. Press the ok button to confirm your selection.
4. Use the ok / adjust knob to navigate among and carry out
the needed settings.
5. Press the start button.
Use this function to quickly navigate to your favorite recipe.
Recipes
eq
w
r
t
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Recipes
Pizza/Pie
Bread/Cakes
Snacks
Press to view recipe
4
Pieces
11:18
END TIME
Rolls
09:00
COOK TIME
Normall
DONENESS
Scones
Canned Rolls
Please select food
FOOD AMOUNT ACCESSORIES HINTS
POTATOES
Boiled 300 g- 1 kg Steamer bottom +lid
Place in steamer bottom
and add 100 ml water.
Cover with lid.
Baked 200 g - 1 kg
Microwave and
ovenproof dish on
turntable
Wash and prick. Turn
when oven prompts.
Gratin 4 -10 portions
Microwave and
ovenproof dish on low
rack
Slice raw potatoes and
interlace with onion.
Season with salt, pepper
and garlic and pour over
cream. Sprinkle cheese on
top.
(Frozen) french fries 300 g - 600 g
Crisp plate
Sprinkle with salt.
Wedges 300 g - 800 g
Peel and cut in wedges.
Season and lightly oil the
crisp plate + drizzle oil on
top. Stir when oven
prompts.
For food not listed in this table and if the weight is lesser or greater than recommended weight, you should follow
the procedure for “Cook and reheat with microwaves”