Accessory Guide

49-88070 5
USING THE PROBE: Operation
Operation
1. Set up Cookware.
Placepotontheleftrearinductionburner.Ifcooking
sous vide, fill the pot with water to create a water bath.
2. Power on the Precision Cooking Probe.
PressandholdtheProbePower Button for 3 seconds.
TheStatusIndicatorwillflash3times.Itwillcontinue
to flash as it automatically connects to the cooktop.
Thismaytakeupto15seconds.Onceconnected,the
StatusIndicatorwillflashonceevery5seconds.
3. Position the Precision Cooking Probe.
AttachthePrecisionCookingProbetothesideofthe
pot,preferablytowardsthetop.PositionthePrecision
CookingProbesuchthatatleasthalfoftheprobetip
issubmergedintheliquid.
4. Power on the Cooktop.
Turntheleftrearburnerknobonyourrangeto
Precision Cooking setting.
5. Set the desired cook temperature (80°F to 200°F).
Turntheprobetemperatureknobtosetthedesired
cookingtemperature.Thesettemperatureisdisplayed
whiletheknobisbeingturned.Theburnerwillbegin
heating automatically. Once the temperature is set, the
display will show both the active temperature and the
set temperature. A multi-tone sound will play once the
set temperature is reached.
6. Turn off the system.
Once the desired cook time is reached, turn the left rear
burner knob and the Probe Temperature knob to the
offpositiontoturnofftheelementandexitPrecision
CookingMode.Also,turnoffthePrecisionCooking
ProbebypressingandholdingthePower Button for 3
seconds.TheStatusIndicatorwillflash3times.
PrecisionCookingProbe
ProbePowerButton
PrecisionCookingsetting
StatusIndicator
Liquid
ProbeTip
Submerged
intheLiquid