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Multi-use slicer ● ● Dear Customer, Before using the appliance, the user should read the following instructions carefully. Familiarisation 1. Rating label (on underside of the unit) 2. Push switch 3. Release button 4. Slide lock for base plate 5. Power cord 6. Stainless steel blade 7. Blade mounting 8. Base plate 9. End-piece holder with finger guard 10. Sliding tray (foldable) 11. Stop plate 12. Thickness selection knob 13.
Operation switch is pressed again, the motor will automatically stop. Applications The slicer is designed for use with bread, cold cuts, ham, cheese, cold roasts and other foodstuffs suitable for slicing. Slicing Following the above safety instructions, the slicer can now be operated. - Adjust the desired thickness of the slices. - Position the collection tray underneath the unit. - Use the right hand to place the food to be sliced on to the sliding tray and to press it against the stop plate.
and before cleaning the appliance. ● After switching off, always wait until the blade has come to a complete standstill. Bring the stop plate back to its rest (zero) position, so that the blade does not protrude. ● To avoid the risk of electric shock, do not clean the appliance with water and do not immerse it in water. ● Do not use abrasives or harsh cleaning solutions for cleaning. If necessary, the housing may be wiped with a slightly damp, lint-free cloth.
