Profi Cook PC-VK 1080 Vacuumizer

Fully automatic, high-performance vacuumizer with stainless steel housing Ideal for portioned significant quantities of food Space-saving, secure storage without preservatives Food remain vacuum out up to 5x longer fresh. Vitamins and nutrients are retained Vacuum protects against freezing fire when deep cool Perfect for flavored and marinated food vacuum picking creates a more intense flavor Vacuum cooking (Sous-vide) allows gentle cooking in its own juice. No dry out and no nutrient loss during the preparation This text is machine translated.