User Manual DUAL FUEL RANGES www.zlinekitchen.
ZLINE Kitchen and Bath provides Attainable Luxury, where the kitchen and bath of your dreams is never out of reach. Through our unique designs and unparalleled quality, we’re dedicated to providing you an elevated experience in the heart of your home. With an endless selection of features and finishes, our inspiration is your reality.
ZLINE is fueled by a passion for innovation; A relentless pursuit of bringing the highest end luxury designs and professional features into everyone’s homes. Because we continually strive to improve our products, we may change specifications and designs without prior notice. WARNING: This product can expose you to chemicals including nickel, which is known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov.
TABLE OF CONTENTS IMPORTANT SAFETY INSTRUCTIONS ������������������������������������������� 1 Gas Safety ��������������������������������������������������������������������������������������������������������������������� 1 Ventilation Safety ��������������������������������������������������������������������������������������������������������� 4 Cooking And Range Top Safety ���������������������������������������������������������������������������������� 4 OPERATION ��������������������������������
IMPORTANT SAFETY INSTRUCTIONS GAS SAFETY WARNING: If the information in these WARNING instructions is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. • Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. • WHAT TO DO IF YOU SMELL GAS • Do not try to light any appliance. • Do not touch any electrical switch. • Do not use any phone in your building.
IMPORTANT SAFETY INSTRUCTIONS If the information in this manual is not followed exactly, a fire or explosion WARNING may result causing property damage, personal injury, or death. • Before beginning installation, please read and follow these important instructions for the safety of your home and the people living in it. • The manufacturer will not be responsible for any damage to property or to persons caused by incorrect installation, improper use of the appliance, or failure to heed the warnings listed.
IMPORTANT SAFETY INSTRUCTIONS An air curtain or other overhead range/range top hood, which operates WARNING by blowing downward airflow onto the range, shall not be used/installed in conjunction with this gas range top. • Please ensure that the altitude of your home is conducive for the use of gas cooking products. If the product is installed at higher altitudes above sea level, you may experience issues with gas pressure that will affect product performance.
IMPORTANT SAFETY INSTRUCTIONS VENTILATION SAFETY • The use of a gas cooking appliance generates heat and humidity in the kitchen or room where it is installed. An range hood may be used with the appliance; in each case it shall be installed in conformity with the appropriate national and local standards. • If a range hood is installed with appropriate ducting, maintain a 30" (762 mm) minimum clearance between the cooking surface and bottom of the hood.
IMPORTANT SAFETY INSTRUCTIONS • Take care when using cleaning products in spray form: never direct the spray onto the electrical wiring, thermostat, and bulb. • Any food or liquid spills in the bottom of the oven must be cleaned up before cooking in order to avoid unpleasant smoke and/or the possibility of fire. • Ensure air can circulate around the gas appliance. Poor ventilation can result in lack of oxygen and extinguish the flame.
OPERATION RANGE TOP COOKING SURFACE BURNER OPERATION - ELECTRIC IGNITION To activate the electric ignition, simply push the knob in to activate the spark. While still pushing the knob in, turn the control knob counter-clockwise to release the gas. The spark will be released at the metal electrode of the white ceramic spark tip located on the side of the burner. Once the flame is on, release the control knob gently. If the flame turns off, simply repeat the above procedure.
OPERATION SURFACE BURNER OPERATION OFF Maximum Flame Height OFF Minimum Flame Height • Maximum temperature setting is the recommended control knob position for burner ignition. • The regulating knobs should be turned in a counter-clockwise direction until reaching the small flame symbol, vice-versa for the larger flame symbol. • To light the burner, keep pushing the knob and turn it counter-clockwise to maximum, and F OF hold it for 3 to 5 seconds. The ignition will spark and ignite the burner.
OPERATION USING THE OVEN OVEN FUNCTION SELECTORS In order to bake with any function, the temperature dial must be set to the preferred temperature AND the baking dial must be set to the preferred cooking function. The range indicator light next to the baking dial will turn on when the oven temperature is set. Once Symbols: Oven Functions Selector TEMPERATURE DIAL the oven has reached the desired temperature, the light will turn off.
OPERATION USING PANS CORRECTLY 1. Always ensure that the bottom and handles of pots and pans do not protrude over the range top. 2. When cooking with flammable fat such as oil, do not leave the range unattended. 3. Only use pots of the appropriate size on each burner. 4. To avoid overflow when boiling liquids, turn the knob to the minimum heat. 5. Always use pots with matching lids. 6. Dry the bottoms of pans before operation. OVEN COOKING 1. Use care when opening the oven door.
OPERATION 5. DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACE OF OVEN. Heating elements may be hot even if they are dark in color. Interior surfaces of an oven become hot enough to cause burns. During and after use, do not touch or let clothing or flammable materials contact the heating elements or interior surfaces of the oven until they have had sufficient time to cool.
OPERATION OVEN OPERATION • Preheat/High Bake: Use the High Bake setting for preheating the oven. This setting utilizes the center ring on the top heating element, the bottom heating element, and the convection fans. It typically takes 15-25 minutes for the oven to reach desired preheated temperatures. • Bake/Low Bake: Once the desired preheating temperature is reached, switch the baking dial to Low Bake. This setting uses only the bottom heating element. This setting is best for non-convection cooking.
MAINTENANCE AND CLEANING REPLACING THE OVEN BULBS WARNING Always disconnect the power before servicing the unit. To replace the two G9 halogen light bulbs located at the upper left and right corners of the oven, unscrew the protection cap that projects out inside the oven. NOTE: Touching the bulb with your fingers may cause the bulb to burn out. Always use protective gloves or a clean cloth to remove the bulb and when installing new ones.
MAINTENANCE AND CLEANING • Cleaning Glass Door: Clean the glass using a non-abrasive sponge or wipe with a warm soap and water solution. Use a rubber spatula to remove food and fat deposits. Door does not lock during cleaning. Use caution. WARNING • Cleaning the Drip Pan: Each range comes equipped with an easy-to-remove drip pan located at the bottom of the oven to catch food debris from contacting the lower heating element.
TROUBLESHOOTING RANGE PROBLEM POSSIBLE CAUSE AND/OR REMEDY Range is not connected to electrical power. Check power Range does not function circuit breaker, wiring, and fuses. If all electrical components are properly installed, call 1-614-777-5004 for help. Broil does not work Burner does not ignite Gas supply valve is in the “OFF” position or gas supply is Igniter barely sparking, no flame ignition Burner ignites but appropriate gas type. Call 1-614-777-5004 for help.
WARRANTY COVERAGE ZLINE Kitchen and Bath range products will be warrantied for one year from the original purchase date for the original purchaser of the product. This warranty covers all parts and labor for necessary repairs if any part of the product proves to be defective in materials or workmanship. The product must be deemed serviceable via troubleshooting with the ZLINE Kitchen and Bath service team.
WARRANTY WHAT IS NOT COVERED 1. Installation or start-up, damages or problems caused by improper installation or use. 2. Improper liquid propane gas conversion or damage related to improper liquid propane gas conversion. 3. Range top burner flame adjustments or related complaints. 4. Service by unauthorized service providers or damage related to unauthorized service or unauthorized parts. 5. Installation in any commercial or non-residential application. 6.
WARRANTY SERVICE For warranty service, please contact our Customer Service team at 1-614-777-5004 or visit www.zlinekitchen.com/contact to utilize our online Customer Experience Portal. Need to purchase a part or accessory for your ZLINE product? Visit www.zlineparts.com, ZLINE’s official parts distribution partner.
4.0.0 1-614-777-5004 www.zlinekitchen.com contact@zlinekitchen.
