Installation Manual MICROWAVE OVEN www.zlinekitchen.
ZLINE Kitchen and Bath provides Attainable Luxury, where the kitchen and bath of your dreams is never out of reach. Through our unique designs and unparalleled quality, we’re dedicated to providing you an elevated experience in the heart of your home. With an endless selection of features and finishes, our inspiration is your reality.
ZLINE is fueled by a passion for innovation; A relentless pursuit of bringing the highest end luxury designs and professional features into everyone’s homes. Because we continually strive to improve our products, we may change specifications and designs without prior notice. WARNING: This product can expose you to chemicals including nickel, which is known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov.
TABLE OF CONTENTS IMPORTANT SAFETY INSTRUCTIONS 1 BEFORE INSTALLATION 8 INSTALLATION 13 WARRANTY 16
IMPORTANT SAFETY INSTRUCTIONS General Safety Before operation, please read and follow these important instructions for the safety of your home and the people living in it. 1 When using electrical appliances, basic safety precautions should be followed, including the following: • Install or locate this appliance only in accordance with the provided installation instructions.
IMPORTANT SAFETY INSTRUCTIONS General Safety • If the oven is not maintained in a good state of cleanliness, its surface could be degraded and affect the lifespan of the oven and lead to a dangerous situation. • Use this appliance only for its intended use as described in the manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or defrost food. It is not designed for industrial or laboratory use.
IMPORTANT SAFETY INSTRUCTIONS Fire Safety • Do not store this appliance outdoors. Do not use this product near water — for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar location. • To reduce the risk of fire inside the oven: • Do not overcook food. Carefully oversee appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking. • Remove wire twist-ties from paper or plastic bags before placing bag in oven.
IMPORTANT SAFETY INSTRUCTIONS Food Safety • Liquids such as water, coffee, or tea may be heated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUID SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons: • Do not overheat the liquid.
Cooking Safety IMPORTANT SAFETY INSTRUCTIONS 5 • Do not clean with metal scouring pads. Pieces can burn off the pad and touch electrical parts, increasing the risk of electric shock. • Do not use paper products when appliance is operated in the convection or baking mode. • Do not store any materials, other than manufacturer’s recommended accessories, in this oven when not in use. • Do not cover racks or any other part of the oven with metal foil. This will cause overheating of the oven.
IMPORTANT SAFETY INSTRUCTIONS • Using metal, aluminum, or other non-microwave-safe objects with the microwave function can cause sparks. Sparks can irreparably damage the glass on the inside the of the door. • Never pour water inside the hot cooking compartment. This will cause steam. The temperature change can cause damage. • Do not store moist food in the cooking compartment for long periods. • Do not use the appliance to store food. This can lead to corrosion.
g and ■ For longer cooking times, you can switch the oven off 10 minutes before the end of the cooking time and use the residual heat to finish cooking. IMPORTANT SAFETY INSTRUCTIONS Environmentally-friendly disposal in the ey u are oven is cake. Dispose of packaging in an environmentally-friendly manner. ENVIRONMENTALLY-FRIENDLY DISPOSAL Dispose of packaging an environmentallyThis appliance compliesinwith European Directive 2002/ friendly This appliance compliesEquipment with 96/EC onmanner.
BEFORE INSTALLATION Product Specifications 8
BEFORE INSTALLATION ADDITIONAL SPECIFICATION NOTES FOR THE INSTALLER • The diagram on page 8 for the MWO-30 model is not 100% to scale and does not include additional measurements that are unique to the 30” model and are necessary for built-in installation.
BEFORE INSTALLATION WARNING ELECTRIC SHOCK HAZARD • Before you plug in an electrical cord or turn on power supply, make sure all controls are in the OFF position. • This appliance must be grounded. Connect only to properly grounded outlet. • Improper grounding may result in electrical shock. Consult a qualified electrician if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded. • Do not cut or remove the ground prong.
BEFORE INSTALLATION • Only a qualified electrician who takes the appropriate regulations into account may install the socket or replace the connecting cable. If the plug is no longer accessible following installation, an all-pole isolating switch must be present on the installation side with a contact gap of at least 1/8”. Contact protection must be ensured by the professional who installs the unit. • Touching some of the internal components can cause serious personal injury or death.
BEFORE INSTALLATION ELECTRICAL REQUIREMENTS • A 3-prong grounded outlet • 120VAC, 60Hz, NEMA 5-20 plug • 20-amp electrical supply with a fuse or a circuit breaker ELECTRIC INSTALLATION • This product must be connected to a supply circuit of the proper voltage and frequency. Wire size must conform to the requirements of the National Electrical Code or the prevailing local code for this rating. • The power supply cord and plug should be brought to a separate 20-amp branch circuit, single-grounded outlet.
INSTALLATION GENERAL CABINET REQUIREMENTS: • 1⁄4” space is required between the side of the appliance and an adjacent wall or cabinet door when installed at the end of a cabinet run. • The cabinet base must be flat and capable of supporting the weight (roughly 90 pounds) of your appliance when in use. • The door will overlap the furniture below by approx 3/16” when opened. • There must be an air gap of at least 1/4” between the appliance and the cabinet walls when the appliance is installed, i.e.
INSTALLATION VENTILATED CABINET • This appliance is only intended to be fully fitted in a kitchen. This appliance is not designed to be used as a tabletop appliance or inside a cupboard. • The fitted cabinet must not have a back wall behind the appliance. • A gap of at least 1 3/4” must be maintained between the wall and the base or back panel of the unit above. • The fitted cabinet must have a ventilation opening of 38 3/4 in² in the base.
INSTALLATION BUILT-IN MWO-24 MWO-30 • Carefully push the microwave into the cabinetry, making sure that it is in the center. • Do not kink the electrical cable. • Open the door and fasten the microwave with the screws that were supplied. Cabinet Requirements WARNING 15 WARNING: The gap between the worktop and the appliance must not be closed by additional battens. MOUNT TO CABINET NOTE: The appliance is heavy. It is advisable to install it with a second person.
WARRANTY COVERAGE ZLINE Kitchen and Bath microwave parts will be warrantied for two years from the original purchase date for the original purchaser of the product. TERMS This warranty applies only to the original purchaser of the product installed for normal residential use. This is defined as a single-family, residential dwelling in a non-commercial setting.
WARRANTY The rating tag shows the model and serial number of your microwave. The tag is located on the right side of the microwave. The tag is visible when the microwave door is open. Do not remove permanently affixed labels, warnings, or plates from the product. This will void the warranty. SERVICE For warranty service, please contact our Customer Service team at 1-614-777-5004 or visit www.zlinekitchen.com/contact to utilize our online Customer Experience Portal.
3.6.1 www.zlinekitchen.com 1-614-777-5004 contact@zlinekitchen.
