INSTRUCTIONS FOR THE USE AND CARE OF GAUSSIAN CUISINART BUILT-IN DOUBLE OVEN MODEL NOS.
1t is most important that this instruction hook should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the hook is supplied with the appliance in order that the new owner can be acquainted with the functioning of the appliance and the relevant warnings. Warnings Built-in ovens THESE WARNINGS ARE PROVIDED IN THE INTEREST OF SAFETY.
Contents Use and Care Page 4 Using the upper oven Page 6 Using the lower oven Page 13 Using the rotisserie Page 14 Cleaning Page 16 What happens if something goes wrong Page 20 Important: the installation of the oven and connecting it to ele by competent installers and to standards and regulations currently in force, city must always be done
Use and care ‘When the appliance is first installed Once the appliance is installed the protective materials applied in the factory must he removed, The plastic film covering some external parts can be removed by wiping with a cloth dipped in mentholated spirit. Other protective materials will burn off if the controls of the ovens are turned to MAX and then allowed to run empty for 30 minutes. This will also remove any unpleasant smells. The FBI 783 B -FBI 783 W -FBI 783 X models consist of two ovens.
a Electronic programmer b Upper oven temperature light ¢ Lower oven temperature light d Lower oven selector knob ¢ Lower oven temperature regulator knob f Main oven selector knob £ Main oven temperature regulator knob h Dials i Upper grill j -Fan k Removable oven liner panels 1 Removable shelf runners m Removable grease filter n Upper oven (culinary) o Lower oven p Dripping pan, large q Reversible grill pan insert r Removable handles 2 off)
Using the upper oven All cooking must be done with the oven door closed. The oven light remains on with all cooking settings. Function selector knob (Fig. 1) By turning this control knob, you can select any of the following functions: oven light top & bottom element for traditional cooking top heating element, bottom heating element grill element: B double grill element grill element & hot air fan operating alternately Fig. 1 Temperature regulator knob (Fig.
Oven operation for traditional cooking For traditional cocking, utilize the oven as follows: Turn the function selector knob to position B Turn the temperature regulator knob to the required temperature. If it's required to differentiate heating, that is to say, more heat on top or at the bottom, it will be necessary to turn the knob until the index corresponds to following symbols: B3 heat on top or &3 heat at the bottom. In these positions temperature will never be more than approximately 220 to 240°C.
(Oven operation for cooking with hot air convection With this type of cooking, heat is transferred to the food by per-heated air, which is circulated by means of & fan located in the rear wall of the oven, To cook food with the hot air convection system, use the oven as follows: Turn the selector knob to position Turn the temperature regulator knob to the required temperature. Defrost operation On this setting, which is not a cooking position, the fan only is connected.
Electronic programmer The programmer performs the following functions: presetting of cooking time when using the oven; it shows the correct time of the day; it shows the temperature measured by the food probe when «to-cookingy. Fig. 3 shows the programmer controls. Fig. 3 Controls Button's Ref. Function @ A To enter and Display the . _ 7 cooking duration @ B To enter and display the =7 endow cooking time 1 c Manual (non-automate) enter the temperature 2 D for cooking with the food probe Rob Ref.
required until the corvette hour & minutes are entered. The electronic clock starts running when vou release push buttons (pollute lights 1& 2 go out and pilot hgt Swill start, blinking). To put the pilot light 3 out, depress push button {C) Setting the minute minder with sound signal (buzzer) The minute minder can be used only with the programmer set on manual operation (push button C depressed). The maximum programmable time for the buzzer to sound is 23 hours and 3% minutes.
Automatic operation of the oven Cooking can be started and finished automatically. The maximum programmable cooking duration is 23 hours and 5% minutes. After preparing the food, turn the relevant oven knobs (Fig.
4. Select the finished internal meat temperature by means of the electronic programmer. To do this, depress push button 42 (D Fig. 3) and, keeping it depressed, select the cooking temperature corresponding to the required degree of oneness (see roasting chart) by means of knob — -+ (E); when you release push button 2 , pilot light 4 comes on to indicate that the programmer has been accepted.
Using the lower oven Preheat the oven, arrange the food in the oven, shut the door and turn the selector knob (Fig.5) to symbol 8 ; turn then the temperature regulator knob (Fig. §) to the required temperature. By turning the selector knob to position 8 the oven light will come on; i time also the selector knob dial will come on, They will remain on until the knob is turned again to position «0». The cooking positions of the temperature regulator knob ({Fig.
Grill operation Grilling can be done with the selector knob in either position choosing position £ the maximum possible grill ares is heated. If a smaller area is required, position should be selected. Turn the temperature knob to the required temperature. Using the grill wore oven) Turn the oven selector knob (Fig.5) Turn the oven grill regulator knee (Fig.6) {0 the required temperature. As with the oven, the grill control can be set to a number of different heats (Fig.6 ).
The position of this judging the distance required against the length of the Individual kebab skewers. Next place the third dies on the skewer positioning it at the same distance from the center disc as the L one. Lock it in position with the thumb nut.
Cleaning After every meat roasting clean the oven panels as soon as they have cooled so that any fat splashes are removed. In addition, naffer every use, wipe down the gen with a cloth wrung out in Haida detergent., Do not use abrasive scourers or steel wool. Always wait until the oven is cool before cleaning this is particularly important where the glass oven door s concerned, From time to time it will be necessary to do a more thorough cleaning.
To remove and clean the panels in the upper oven If any buildup of deposit appears on the oven lining panels they should be removed for & more thorough cleaning. To do this: Remove the bottom drip tray, unscrew the ring nuts securing the side grilles (Fig. 9 ), remove the grilles and then remove the side panels after sliding them out.of their retaining pins (Fig. 10). ‘Warning Always unplug the appliance before removing the back panel. To remove the back panel use screwdriver (Fig. 11).
Cleaning the lower oven The oven interior is made of a strong vitreous enamel and therefore can be cleaned with any normal caustic oven cleaner. Remove the side runners as described for the upper oven, Important Please take care to follow precisely the instructions given by the manufacturer 6f the vane cleaner, Care must be taken to ensure that the oven cleaner does not come into contact with the aluminum and painted surfaces of the appliance, Fig.
Replacing the oven light {Lower oven) Unscrew glass cap (Fig 13) and replace burnt out bulb with one that resists to high temperatures (300"C) Electric bulb: 13W, 240V, 50Hsz, 300°C, E14. Cleaning the oven door To ensure thorough cleaning of the oven door it is advisable to dismantle it as follows: Open the door as far as it will go; turn the key that secures it through a 45° turn (Fig. 14} using a screwdriver or a coin. Slide off the door(Fig. 14} and lay a flat horizontal sur resews (A Fig.
‘What happens if something goes wrong Important If the ovens do not come on when cooking manually, first check that the fault is with both ovens; if only the upper oven is affected, check that the programmer is set for marmalade (push-bunion «C» depressed).
Peace of mind for twelve months GAUSSIAN STANDARD GUARANTEE CONDITIONS This guarantee is in addition to your statutory and other legal rights which will not be excluded iron any way diminished by the re{urn of this guarantee card, We, Gaussian Ltd, undertake that if, within twelve months of the date of the purchase, this GAUSSIAN appliance or any part thereof is proved to be def e by reason only of faulty workmanship or materials, we will, at.
GAUSSIAN 5 YEAR COVER CONDITIONS For a once-only payment you can extend your Standard Guarantee to & years. All the conditions and exclusions of the Standard Guarantee apply. Notes 1. Products supplied s ™ refurbished, damaged or not eligible for Zaniness seconds”, soiled are Year Cover. 2. The issue of a cover does NOT by virtue of our having done so, nullify the exclusions. 3.
~ GAUSSIAN The appliance of science Gaussian Ltd, Gaussian House, New bury The information in this manual is correct at time of going to press. Gaussian reserve the right to alter specifications without notice.