Owner manual

ManualsBrandsWilbur Curtis ManualsKitchenSW-2

SETUP INSTRUCTIONS

1. Place the syrup warmer unit on a solid, level counter top. Locate the unit close to a 120VAC electrical

outlet.

2. Plug the power cord into the electrical outlet.

3. Removethelidandllwithsyrup.

4. Switch on the unit at the ON/OFF switch. Allow the temperature to come up to normal, 125ºF.

5. When the syrup is at proper temperature, the Syrup Ready indicator light will come on.

6. Dispense syrup into individual serving pitchers. Hold pitcher under the faucet spout and tilt the handle.

Warm syrup will pour into the pitcher.

SYRUP WARMER FEATURES:

2 Gallon Capacity

Syrup Ready light glows red when syrup is warm.

Automatic thermostat maintains constant 125º F.

 Urntypefaucet-No-dripngertipserving.

 120voltelectrical.

Sloping bottom will allow syrup to drain completely.

WILBUR CURTIS COMPANY

Montebello, CA 90640

ISO 9001 REGISTERED

Wilbur Curtis Company, inC.

Service Manual – Syrup Warmer SW-2

SPECIFICATIONS

Capacity, 2 Gallons Power Requirements, 100 watts

Faucet Clearance, 5½” Voltage, 120VAC / 60 Hz

Diameter, 9½” Shipping Weight, 7 lbs.

Height, 16¼”

Before pouring syrup into this warmer, wash inside to remove any traces of oil, debris or dust.

Use a mild solution of dish soap and water.

Rinse with running water until all soap residue is removed.

CLEANING

Regularcleaningofthesyrupwarmerisessentialinmaintainingthebestqualityavorthatyourunitis

capable of dispensing.

1. Wipe any spills, dust or debris from the exterior surfaces with a damp cloth. Dry with clean cloth. Wipe

the outside surfaces with stainless steel polish.

2. Clean inside the unit with a mild detergent solution. Scrub to remove residue. Rinse thoroughly with

warm water.

Summary of content (4 pages)

PAGE 1
Wilbur Curtis Company, Inc. Service Manual – Syrup Warmer SW-2 SYRUP WARMER FEATURES: 2 Gallon Capacity Syrup Ready light glows red when syrup is warm. Automatic thermostat maintains constant 125º F. Urn type faucet - No-drip finger tip serving. 120 volt electrical. Sloping bottom will allow syrup to drain completely. Before pouring syrup into this warmer, wash inside to remove any traces of oil, debris or dust. Use a mild solution of dish soap and water.
PAGE 2
3. Remove the faucet assembly from the syrup warmer. A. Unscrew the handle assembly from the faucet. B. Clean the faucet shank with a gage glass brush (circular bristle) by pushing the brush through the shank. C. Using the same brush, clean the faucet body inlet and outlet. D. Clean the bonnet/seat cup assembly. SANITIZING After cleaning, you may sanitize the faucet parts. 1. Place parts into a sink. CAUTION - DO NOT USE UNDILUTED BLEACH OR CHLORINE 2.
PAGE 3
PARTS LIST - SYRUP WARMER, SW-2 1 2 6 3 7 4 8 5 ITEM № PART № DESCRIPTION 1 WC-56023 LID, STACKABLE TC 2 WC-3860 LABEL, HOT SYRUP 3 WC-1864 FAUCET, HOT SYRUP SW-1/SW-2 4 WC- 200 LIGHT, INDICATOR W/TINNERMAN CLIP 120V 5 WC-5891K KIT, BOTTOM COVER SW-2 6 WC-37102 KIT, WARMER ELEMENT 100W 120V 7 WC- 171 SWITCH, WARMER (CLEAR) 120V NEON SPST 8 WC- 565 THERMOSTAT, ADJUST @ 125F SW-2 3
PAGE 4
Product Warranty Information The Wilbur Curtis Company certifies that its products are free from defects in material and workmanship under normal use. The following limited warranties and conditions apply: 3 Years, Parts and Labor, from Original Date of Purchase on digital control boards. 2 Years, Parts, from Original Date of Purchase on all other electrical components, fittings and tubing. 1 Year, Labor, from Original Date of Purchase on all electrical components, fittings and tubing.