Use and Care Manual

13
Cook Time
To Set a Timed Cook:
1. Press BAKE, or press TRUE CONVECT once for Convection
Baking, twice for Convection Roasting or 3 times for
Convection Broiling.
2. Press the number keypads to enter a temperature other than
the one displayed.
3. Press COOK TIME. The Cook Time oven indicator light will light
up.
4. Press the number keypads to enter the length of time to cook.
5. Press START. The display will count down the time. When the
time ends, the oven will shut off automatically.
6. Press CANCEL to clear the display.
To Set a Delayed Timed Cook:
1. Press BAKE, or press TRUE CONVECT once for Convection
Baking, twice for Convection Roasting or 3 times for
Convection Broiling.
2. Press the number keypads to enter a temperature other than
the one displayed.
3. Press COOK TIME. The Cook Time oven indicator light will light
up.
4. Press number keypads to enter the length of time to cook.
5. Press START TIME. The Start Time/Delay oven indicator light
will light up.
6. Press number keypads to enter the number of hours and/or
minutes you want to delay the start time.
7. Press START.
When the start time is reached, the oven will automatically turn on.
The temperature and/or time settings can be changed anytime
after pressing Start by repeating steps 1 through 7. When the set
cook time ends, the oven will shut off automatically.
8. Press CANCEL to clear the display.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.