Setup and user guide

6
LOADING THE RACKS
CUTLERY RACK
The third rack was designed to
house the cutlery.
Arrange the cutlery as shown
in the figure.
A separate arrangement of the
cutlery makes collection easier
after washing and improves
washing and drying
performance.
Knives and other utensils with sharp edges must be positioned
with the blades facing downwards.
The geometry of the rack
makes it possible to place such
small items as coffee cups in
the area in the middle.
UPPER RACK
Load delicate and light dishes:
glasses, cups, saucers, low salad
bowls.
(loading example for the upper rack)
ADJUSTING THE HEIGHT OF THE UPPER RACK
The height of the upper rack can be adjusted: high position to place
bulky crockery in the lower basket and low position to make the most
of the tip-up supports by creating more space upwards and avoid
collision with the items loaded into lower rack.
The upper rack is equipped with a
Upper Rack height adjuster
(see figure), without pressing the levers,
lift it up by simply holding the rack sides,
as soon as the rack is stable in its upper
position.
To restore to the lower position, press
the levers A at the sides of the rack and
move the basket downwards.
We strongly recommend that you do
not adjust the height of the rack when it is loaded.
NEVER raise or lower the basket on one side only.
FOLDABLE FLAPS WITH ADJUSTABLE POSITION
The side foldable flaps can be positioned at
three different heights to optimize the
arrangement of crockery inside the rack.
Wine glasses can be placed safely in the
foldable flaps by inserting the stem of each
glass into the corresponding slots.
For optimum drying results incline the
foldable flaps more. To change the
inclination, pull up the foldable flap, slide it
slightly and position it as you wish.
LOWER RACK
For pots, lids, plates, salad bowls, cutlery etc. Large plates and lids should
ideally be placed at the sides to avoid interferences with the spray arm.
(loading example for the lower rack)
The lower rack has tip-up supports which can be used in a vertical
position when arranging plates or in a horizontal position (lower) to
load pans and salad bowls easily.