Instruction for Use

19
HOW TO OPERATE THE REFRIGERATOR
COMPARTMENT
The refrigerator compartment is designed for the storage
of fresh food and beverages.
Defrosting of the refrigerator compartment is completely
automatic.
The refrigerator can operate at ambient temperatures between
+16°C and +38°C. Optimal performance is obtained at
temperatures between +16°C and +32°C.
Switching on the appliance
•
Plug in the appliance.
•
The appliance will switch on automatically.
•
The inside light switches on when the refrigerator door is opened.
To adjust the temperature.
Turn the thermostat control knob (2):
-
towards position
Min
if the temperature within the
compartment is too cold.
-
towards position
Max
for colder temperatures.
-
to position
OFF
to switch off the appliance.
Recommended thermostat setting; MED position.
Important:
•
There is no need to adjust the thermostat knob as the
temperature is factory set to ensure the correct storage
temperature for fresh foods at ambient temperatures
between +20°C and +25°C.
•
After being switched on, the refrigerator needs approximately
2 hours to reach the correct temperature to store a typical
volume of food in the refrigerator compartment.
To switch off the appliance
, turn the knob
(2)
to
OFF
.
•
In models without the “COOL” compartment, air distribution
in the lower part of the refrigerator can be adjusted by means
of the regulator
(4)
.
Fig. 1
How to use the refrigerator compartment
Position the food as shown in the figure.
A. Cooked food
B. Fish, meat
C. Fruit and vegetables
D. Bottles
E. Butter
F. Dairy products, cheese
To maintain the vitamins, aroma, substance and freshness of the
food to be stored, it is advisable to wrap food in aluminium foil,
cling film or place it in special freezer containers with lids. This
will prevent odours from mixing.
Important
Since appliance internal temperature is to all intents and
purposes uniform thanks to the new ventilated system
(MULTI-FLOW Fig.1)
, foods can be arranged on any shelf;
nonetheless, we recommend to arrange the food as shown in
Fig. 2
paying attention not to obstruct the air vents
(5) Fig. 1
,
so that air can circulate.
Do not place hot food in the refrigerator.
Fig. 2
8