Instruction for Use

17
GRILLING . . .
ENTRECOTE
ASSISTED MODE
MEAT
MEAT
-/+ TO SELECT FOOD
INSERT FOOD
PRESS START
i
PREHEATING . . .
»»»»»»
u
START WITH EMPTY OVEN
PRESS START
y
USE HIGH WIRE RACK
PRESS OK
t
ENTRECOTE
-/+ TO SELECT AMOUNT
r
MEAT
ENTRECOTE
e
q
w
w
r
q
o
e
t
y
o
u
i
ASSISTED MODE
-/+ TO SELECT TYPE
a
ASSISTED MODE
USE THIS FUNCTION TO cook various types of food.
T
HE OVEN WILL ASSIST YOU in selecting what group
of food, type of food, what accessories to use
I
N ASSISTED MODE THE OVEN WILL automatically se-
lect cooking method, time and power needed.
D
EPENDING ON THE SELECTIONS YOU MAKE the oven
will ask you additional information such as the
net weight of the food.
T
HE PRINCIPLE IS (example is Entrecote);
1. T
URN THE MULTIFUNCTION KNOB to the Assist-
ed Mode position.
2, 4, 6, 8. TURN THE ADJUST KNOB to select.
3, 5, 7. PRESS THE OK BUTTON to confirm
your selection. You will automatical-
ly be taken to the next selection.
9. PRESS THE START BUTTON.
O
NLY USE THE UTENSILS SUGGESTED by the oven.
W
HEN THE COOKING HAS FINISHED you may continue
(if needed) by simply turning the Adjust knob
to add additional cooking time. The oven
is preset with the best cooking mode for
continued cooking of the specific food.
S
MALL
AMOUNT OF OIL or butter can be used when pre-
heating the Crisp plate.
S
OME FOOD CLASSES REQUIRE the food to
be turned or stirred during cooking. In
these cases the oven will stop and prompt
you to perform the needed action. If the door
isn’t opened at this time (within 3 minutes) the
oven assumes that no more cooking is needed
and returns to stand by.
C
RÈME CARAMEL: Pour 500 ml water in the
Crisp plate, when oven prompts you to
add water. Pour the Crème Caramel
mixture in the portion bowls (approx
100 ml in each).
When the Crème Caramel is cooked,
the surface can be sprinkled with white sug-
ar and colored by the grill. Place the bowls on
the wire rack and brown with grill only manual
setting for 4 - 5 minutes until the sugar is nice-
ly colored.
NOTE: For some foods the oven
will ask you to turn food during
the cooking process.