Spec Sheet

ManualsBrandsViking ManualsGas RangesViking 30" White Gas Range

• Exclusive – combination of single 30,000 BTU U-shaped burner

and broiler with SureSpark

Ignition System

• 15,000 BTU broiler provides intense searing heat for broiling

applications

• Two halogen oven lights for excellent visibility throughout

oven cavity

• Shipped standard with island trim

• Accessory portable griddle/grill (RDPGD) available for use over

center burner

Easy Operation and Cleanup

• Extremely large self-clean convection oven

• Permanently sealed burners – spills cannot enter the one-

piece, tooled and porcelainized burner box

• Durable metal die-cast knobs with child-proof, push-to-turn

safety feature

• Customer-removable knobs, grates, and burners/caps for easy

cleaning

• Continuous grate design for easy movement of pots and pans

Installation Accessories

• 6” high backguard (RD301BG6SS)

• Countertop side trim (RD24CSTSS)

• Countertop rear trim (P30CRTSS)

• Curb base and custom curb base front (P30CBF4SS)

• LP conversion kit (RDLPKR)

Finishes

• Available in Stainless Steel (SS), Black (BK), and White (WH)

Warranty Highlights

• One-year full – complete product

• Ninety-day full – cosmetic parts such as glass, painted items,

and decorative items

• Five-year limited – surface/tube burners

GAS SELF-CLEAN RANGE

RVGR3302-5B – 30" WIDE

Features and Functions

• Wide variety of BTU ratings to accommodate all types of

surface cooking needs – including a fifth burner

– Left front – 18,000 BTU

– Left rear – 8,000 BTU

– Center – 9,000 BTU

– Right front – 18,000 BTU

– Right rear – 12,000 BTU

• Sealed burners with porcelainized, cast-iron burner caps

• Exclusive – SureSpark

Ignition System

– Automatic electric spark ignition/re-ignition; surface burners

light at any position on the knob and re-light if extinguished,

even on lowest setting

• Large-capacity oven has six porcelain-coated rack supports and

comes with one TruGlide

Full Extension Oven Rack

and two standard racks.

• High performance cooking modes include Natural Airflow

Bake, Convection Bake, Broil, Convection Broil, Convection

Dehydrate, and Convection Defrost

• All convection functions utilize the ProFlow

Convection Air

Baffle; specifically designed to ensure balanced air flow for

even heat distribution

30" Wide Gas Self-Clean Range

(Shown with optional 6” H. backguard)

Summary of content (2 pages)

PAGE 1
GAS SELF-CLEAN RANGE RVGR3302-5B – 30" WIDE ® Features and Functions • Wide variety of BTU ratings to accommodate all types of surface cooking needs – including a fifth burner – Left front – 18,000 BTU • Exclusive – combination of single 30,000 BTU U-shaped burner and broiler with SureSparkTM Ignition System • 15,000 BTU broiler provides intense searing heat for broiling – Left rear – 8,000 BTU applications – Center – 9,000 BTU • Two halogen oven lights for excellent visibility throughout – Right fr
PAGE 2
GAS SELF-CLEAN RANGE RVGR3302-5B – 30" WIDE ® GAS SELF-CLEAN 30” WIDE RANGE DESCRIPTION RVGR3302 Overall Width 29-7/8” (75.9 cm) Overall Height To top of side trim – 35-7/8” (91.1 cm) minimum; 37” (94.0 cm) maximum Legs adjust – 1-1/8” (2.9 cm) Overall Depth from Rear To To To To Additions to Overall Height To top of island trim – add 0” (0.0 cm) To top of 6” h. backguard – add 6” (15.2 cm) To top of high shelf – add 18-3/16” (46.