User Manual

10
2
OPERATION TIME LIMIT OF COOKING ZONES
EachcookingzoneisautomaticallyswitchedOffafteramaximumpresettime
ifnooperationisperformed.
Themaximumpresettimelimitdependsonthesetpowerlevel,asillustrated
inthisschedule.
Eachoperationonthecookinghobbyusingtheknobwillresetthemaximum
operationtimeatitsinitialvalue.
Power level of
Cooking zones
Operation
time limit
, or
2hours
6hours
6hours
5hours
5hours
4hours
1.5hours
1.5hours
1.5hours
1.5hours
10minutes
Seethe
“FASTHEATING”FUNCTION
section
CONTROL KNOBS
Eachcookingzoneisadjustedbyaseparatecontrolknobpositionedonthecontrolpanel
andtheoperationiscontrolledbytheelectronicsystem.
IfacookingzoneisnotturnedOfftheelectronicsystemautomaticallyswitchesitOffafter
apre-settimewhichdependsonthepowersetting.
EXAMPLES OF COOKING POWER SETTING
OFF ZoneOff Cookingzonenotoperating
GentleHeatlow Meltingchocolate,butter,andfoodsthatburnquickly
GentleHeatmedium Delicatewarmingforsmallamountsoffood
GentleHeatsimmer Simmeringsoups,stocksandsauces
to
Melting
Reheating
Sauces,butter,chocolate,gelatine
Dishespreparedbeforehand
to
Simmering
Defrosting
Rice,pudding,sugarsyrup
Driedvegetables,sh,frozenproducts
to
Steam Vegetables,sh,meat
to
Water
Steamedpotatoes,soups,pasta,
freshvegetables
to
Mediumcooking
Simmering
Meat,lever,eggs,sausages
Goulash,roulade,tripe
to
Cooking Potatoes,fritters,wafers
Frying,roasting
Boilingwater
Steaks,omelettes,frieddishes
Water
Boilingwater -
POWER LEVEL
Pushandturntheknobclockwisetosetthedesiredpowerlevelbetween GentleHeat
lowsetting(minimum)and“9”(maximum).
Thepowerlevelcanbemodiedatanytimebyturningtheknobclockwiseoranti-clockwise
toadifferentsetting.
Thecookingzonedisplayshowstheselectedlevel.
Fig. 2.3
1
2
Fig. 2.4