Instructions for Use
Table Of Contents
- Home ConnectTM user’s information
- Table of
- Safety
- Safety
- Description
- Before you begin
- Using the rangetop
- Using the oven
- Getting the most out of your appliance
- Home Connect®
- Before calling for service
- Statement of limited product warranty
- Table des
- Définitions de
- Sécurité
- Description
- Avant de commencer
- Utilisation de la table de cuisson
- Brûleurs STAR® scellés
- Brûleurs ExtraLow®
- POWERBOOST® (modèles sélectionnés)
- Plaque chauffante électrique
- Gril électrique
- Convection broil (gril à convection)
- Convection bake (cuisson à convection)
- True convection (convection véritable)
- Proof (apprêt)
- Roast (rôtissage)
- Convection roast (rôtissage par convection)
- Keep warm (garder-au- chaud)
- Utilisation du four
- Symboles et descriptions du four
- Configuration initiale
- Réglage du four
- Kitchen timer (minuterie cuisine)
- Oven timer (minuterie de four)
- End timer (fin de la minuterie)
- Fast preheat (préchauffage rapide)
- Panel lock (verrouillage panneau commande)
- Conversion de convection
- Réglage précis du four (décalage de température)
- Sonde thermométrique
- Sabbath (Sabbat)
- Sabbat – cuisson prolongée
- Remote start (démarrage à distance)
- Tirer le meilleur parti de l’appareil
- Home Connect®
- Entretien à faire soi-même
- Avant d’appeler le service technique
- Énoncé de garantie limitée du produit
- Índice de
- Definiciones de
- Seguridad
- Descripción
- Antes de comenzar
- Usar la placa de cocción
- Usar el horno
- Símbolos y descripciones
- Inicio para poner en funcionamiento
- Ajustar el horno
- Kitchen timer (temporizador de cocina)
- Oven timer (temporizador del horno)
- End timer (finalización del temporizador)
- Fast preheat (precalentamiento rápido)
- Panel lock (bloqueo de panel)
- Conversión automática a aire caliente
- Ajuste preciso de la hornilla (desfase de temperatura)
- Probe (sonda térmica)
- Sabbath (Sabbat)
- Sabbat – horneado extendido
- Remote start (inicio remoto)
- Sacar lo mejor del electrodoméstico
- Configurar Home Connect™
- Cuidado y mantenimiento
- Mantenimiento hecho por usted mismo
- Antes de solicitar servicio
- Declaración de garantía limitada del producto
53
Exterior finish / stainless
steel
• Stainless steel resists most food stains and pit marks providing the surface is kept clean
and protected. Never allow food stains or salt to remain on stainless steel for any length
of time.
• Wipe off any smoke residue that remains on the front frame with Fantastik
®
or Bar
Keeper’s Friend
®
cleaners. If stain remains, use a mild liquid cleanser. The amount of
smoke stain is directly related to the amount of food soil left in the oven at the time of
self-cleaning. Clean the oven often.
• Rub lightly in the direction of polish lines.
• Chlorine or chlorine compounds in some cleaners are corrosive to stainless steel. Check
ingredients on label.
• Suggested cleaners; rinse and dry immediately:
-- Hot water and detergent
-- Fantastik
®
-- Siege
®
Stainless Steel and Aluminum Cleaner
-- Kleen King
®
Stainless Steel Liquid Cleaner
-- Cleaner polish: Stainless Steel Magic
®
to protect the finish from staining and pitting;
enhances appearance.
-- Thermador Stainless Steel Conditioner (00576697)
-- For hard water spots use household vinegar.
• For heat discoloration; rinse and dry immediately:
-- Barkeepers Friend
®
-- Wright's
®
All Purpose Brass Polish
Grates / porcelain
enamel on cast iron
• The grates are heavy; use care when lifting. Place on a protected surface. DO NOT clean
grates in a self-cleaning oven.
• The rough texture of the grate can sometimes remove aluminum deposits from the
bottom of pans and fill in areas between the high spots on the surface of the grate. Use
special care when cooking with copper and aluminum pots and pans as this type of
cookware can sometimes leave metal deposits on the grates.
• Blisters/ crazing/ chips are common due to the extreme temperatures on grate fingers
and rapid temperature changes.
• Acidic and sugar-laden spills deteriorate the enamel. Remove soil immediately once the
grate has cooled.
• Abrasive cleaners, used too vigorously or too often can eventually mar the enamel.
• Suggested cleaners; rinse and dry immediately:
-- Hot water and detergent
-- Fantastik
®
-- Bon-ami
®
-- Soft Scrub
®
• Stubborn stains; rinse and dry immediately:
-- Soap-filled steel wool pad
-- Lestoil
®
-- Other degreaser
• Metal deposits:
-- Scotch Brite
TM
scrub sponge
-- Course steel wool pad
Part/material Cleaning notes