Felix Storch, Inc. Summit Appliance Division An ISO 9001:2008 registered company 770 Garrison Avenue Bronx, New York 10474 www.summitappliance.com Microwave Oven Model SCM853 User's Manual Please read these instructions carefully before installing and operating the oven. In the space below, record the SERIAL NO. found on the nameplate on your oven. Keep this manual in a safe place for future reference. SERIAL NO.: ________________________________ Please save sales receipt for warranty.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1. Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. 2. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. 3. Do not operate the oven if it is damaged.
IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 1. 3. This appliance must be grounded. Connect only to a properly grounded outlet.
15. Do not store or use this appliance outdoors. Do not use this product near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations. 16. Do not operate this appliance if it has a damaged cord or a plug, if it is not working properly or if it has been damaged or dropped. 17. Do not immerse cord or plug in water. Keep cord away from heated surface. Do not let cord hang over edge of table or counter. 18.
INSTALLATION GUIDE 1. Make sure that all the packing materials are removed from the inside of the door. 2. Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven but contact qualified service personnel. 3.
3. If a long cord or extension cord is used： a. The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. b. The extension cord must be a grounding-type 3-wire cord. The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over. Notes: 1.
Plastic — Use only if labeled "Microwave Safe". Other plastics can melt. NOT RECOMMENDED Glass jars and bottles — Regular glass is too thin to be used in a microwave. It can shatter and cause damage and injury. Paper bags — These are a fire hazard, except for popcorn bags that are designed for microwave use. Styrofoam plates and cups — These can melt and leave an unhealthy residue on food. Plastic storage and food containers — Containers such as margarine tubs can melt in the microwave.
STANDING Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after heating stops. Let foods stand to complete cooking, especially foods such as cakes and whole vegetables. Roasts need this time to complete cooking in the center without overcooking the outer areas. All liquids, such as soup or hot chocolate, should be shaken or stirred when cooking is complete. Let liquids stand a moment before serving.
PART NAMES 1. 2. 3. 4. 5. 6. 7. Door Safety Lock System Oven Window Shaft Roller ring Door Release Button Control Panel Wave Guide (Please do not remove the mica plate covering the wave guide) 8.
CONTROL PANEL DISPLAY WINDOW Indicates clock, cooking time, etc. MINUTE PLUS Press to set the oven to start cooking quickly and to increase the cooking time. NUMBER PADS Press to set clock, cooking time or enter food weight. POWER Press to select microwave power level. TIMER/CLOCK Press to set the timer function and to set the oven clock. STOP/CLEAR Press to clear entry before setting a cooking program. Press once to temporarily stop cooking or twice to cancel cooking. Press and hold to set child lock.
HOW TO SET THE OVEN CONTROLS Each time a button is touched, a beep will sound to acknowledge the touch. When the oven is first plugged in, press STOP/CLEAR to enter into standby mode. SETTING THE CLOCK To enter the digital clock time, press the TIMER/CLOCK pad once and then press the number pads to set the time of day. For example: To set the time of 6:35. 1. Press TIMER/CLOCK pad once. 2. Touch number pad to enter clock time. 3. Press TIMER/CLOCK pad again to confirm. Note: This is a 12-hour clock.
Suppose you want to set the timer for 30 minutes. 1. In standby mode, press number pads to enter “30:00”. 2. Press TIMER/CLOCK to confirm. Note: You can press STOP/CLEAR once to cancel this function. DEFROST The oven allows the defrosting of Ground Meat, Steaks/Chops, Boneless Poultry and Bone-in Poultry. The time and the defrosting power are adjusted automatically once the weight of food is programmed. The allowable weight for each category is shown below.
CHILD LOCK Use to prevent unsupervised operation of the oven by little children. The CHILD LOCK indicator will show on the display screen, and the oven cannot be operated while the CHILD LOCK is set. To set the CHILD LOCK: Press and hold the STOP/CLEAR pad for 3 seconds. A beep sounds and the LOCK indicator lights. To cancel the CHILD LOCK: Press and hold the STOP/CLEAR pad for 3 seconds until lock indicator on the display turns off.
Press SOFTEN Food Code Press Number Pad Once Ice Cream 1 1 Weight Once 1 pint（470ml） Twice 1/2 gallon（1.9L） COOK In standby mode, press COOK pad once. The display shows “Food”. Press number pad 1 to 4 to select different food as shown below. Press number pad to select unit. Press START pad to start cooking.
CLEANING AND CARE 1. Turn off the oven and remove the power plug from the wall socket before cleaning. 2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe them with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface. 3. The outside surfaces should be cleaned with a damp cloth.
LIMITED WARRANTY 90-DAY LIMITED WARRANTY Within the 48 contiguous United States, for 90 days from the date of purchase, when this appliance is operated and maintained according to instructions attached to or furnished with the product, warrantor will pay for factory-specified parts and repair labor to correct defects in materials or workmanship. Service must be provided by a designated service company. Outside the 48 states, all parts are warranted for 90 days from manufacturing defects.
