Contents 1.1 1.2 1.3 1.4 1.5 1.6 1.7 General safety instructions Manufacturer liability Appliance purpose Identification plate This user manual Disposal How to read the user manual 2 Description 2.1 General Description 2.2 Symbols 3 Use 32 32 35 35 36 36 36 37 38 38 39 40 3.1 Instructions 3.2 First use 3.3 Using the hob 40 40 41 4 Cleaning and maintenance 43 4.1 Instructions 4.2 Cleaning the appliance 43 43 5 Installation 5.1 5.2 5.3 5.4 5.5 5.6 5.7 5.
Instructions 1 Instructions 1.1 General safety instructions Risk of personal injury • During use the appliance and its accessible parts become very hot. Never touch the heating elements during use. • Protect your hands by wearing oven gloves when moving food inside the oven. • Never try to put out a fire or flames with water: Turn off the appliance and smother the flames with a fire blanket or other appropriate cover.
• Switch off the appliance immediately after use. • Do not modify this appliance. • Do not try to repair the appliance yourself or without the intervention of a qualified technician. • Do not pull the cable to remove the plug. • If the power supply cable is damaged, contact technical support immediately and they will replace it. Risk of damaging the appliance • Do not seat on the appliance. • Do not use steam jets to clean the appliance. • Do not obstruct ventilation openings and heat dispersal slots.
Instructions Installation • This appliance must not be installed in a boat or caravan. • The appliance must not be installed on a pedestal. • Position the appliance into the cabinet cut-out with the help of a second person. • To avoid potential overheating, the appliance must not be installed behind a decorative door or a panel. • Always use any necessary/ required personal protective equipment (PPE) before performing any work on the appliance (installation, maintenance, positioning or movement).
• The adjustment conditions for this appliance are shown on the gas setting label. • This appliance is not connected to an exhaust system for combustion products. It must be installed and connected in compliance with the current installation regulations. Special attention should be paid to the relevant requirements as for ventilation For this appliance • Do not obstruct ventilation openings and heat dispersal slots. • Do not insert pointed metal objects (cutlery or utensils) into the slots in the appliance.
Instructions 1.4 Identification plate The identification plate bears the technical data, serial number and brand name of the appliance. Do not remove the identification plate for any reason. 1.5 This user manual This user manual is an integral part of the appliance and must therefore be kept in its entirety and within the user's reach for the whole working life of the appliance. • Read this user manual carefully before using the appliance. 1.
Instructions 1.7 How to read the user manual This user manual uses the following reading conventions: EN Instructions General information on this user manual, on safety and final disposal. Description Description of the appliance and its accessories. Use Information on the use of the appliance and its accessories, cooking advice. Cleaning and maintenance Information for proper cleaning and maintenance of the appliance.
Description 2 Description 2.
Description Burner knobs EN AUX = Auxiliary SR = Semi-rapid RR = Reduced rapid RR* = Reduced rapid R = Rapid UR = Ultra rapid UR2 int = internal crown ultra rapid UR2 est = external crown ultra rapid 2.2 Symbols Cooking zones Front left Centre left Rear left Central internal Central external Useful for lighting and adjusting the hob burners. Press and turn the knobs anticlockwise to the value to light the relative burners.
Use 3 Use 3.1 Instructions Improper use Danger of burns • Make sure that the flame-spreader crowns are correctly positioned in their housings with their respective burner caps. • Oils and fat could catch fire if overheated. Be very careful. • Do not leave the appliance unattended during cooking operations where fats or oils could be released. • Do not spray any spray products near the appliance. • Do not touch the appliance's heating elements when it is running. Leave them to cool before cleaning.
Use All the appliance's control and monitoring devices are located together on the front panel. The burner controlled by each knob is shown next to the knob. The appliance is equipped with an electronic ignition device. Simply press the knob and turn it anticlockwise to the maximum flame symbol, until the burner lights. If the burner does not light in the first 15 seconds, turn the knob to and wait 60 seconds before trying again.
Use Practical tips for using the hob Limitations on griddle use For better burner efficiency and to minimise gas consumption, use pans with lids and of suitable size for the burner, so that flames do not reach up the sides of the pan. Once the contents come to the boil, turn down the flame far enough to ensure that the liquid does not boil over. Cookware diameters: • AUX: 7 - 18 cm. • SR: 10 - 24 cm. • RR - RR*: 12 - 24 cm. • R: 14 - 26 cm. • UR: 12 - 26 cm • UR2: 12 - 26 cm.
4 Cleaning and maintenance 4.2 Cleaning the appliance 4.1 Instructions To keep the surfaces in good condition, they should be cleaned regularly after use. Let them cool first. Improper use Risk of damage to surfaces • Do not use steam jets for cleaning the appliance. • Do not use cleaning products containing chlorine, ammonia or bleach on steel parts or parts with metallic finishes on the surface (e.g. anodizing, nickel- or chromium-plating).
Cleaning and maintenance Cooking hob grids Igniters and thermocouples Remove the grids and clean them with lukewarm water and non-abrasive detergent. Make sure to remove any encrustations. Dry them thoroughly and return them to the hob. For correct operation the igniters and thermocouples must always be perfectly clean. Check them frequently and clean them with a damp cloth if necessary. Remove any dry residues with a wooden toothpick or a needle.
Installation 5.2 Section cut from the work surface The following operation requires building and/or carpentry work and must therefore be carried out by a competent tradesman. Installation can be carried out on various materials such as masonry, metal, solid wood or plastic laminated wood as long as they are heat resistant (>90 °C). 5.1 Safety instructions Heat production during appliance operation Risk of fire • Check that the piece of furniture material is heat resistant.
Installation 5.3 Mounting Over empty kitchen unit or drawers Over built-in oven If there are other pieces of furniture (lateral walls, drawers, etc.), dishwashers or fridges under the hob, a double-layer wooden base must be installed at least 10 mm from the bottom of the hob to avoid any accidental contact. It must only be possible to remove the double-layer base using suitable equipment.
Hob seal 5.4 Fixing brackets To prevent leakage of liquid between the frame of the hob and the work surface, put the insulating seal provided in position before assembly. 1. Refer to the dimensions in the figure, bearing in mind that the long front side must brush against the hole. Screw the fixing brackets (A) into the holes on the sides of the bottom casing to properly fasten the hob to the structure. Do not use silicone to secure the hob.
Installation 5.5 Gas connection Gas leak Danger of explosion • After carrying out any operation, check that the tightening torque of gas connections is between 10 Nm and 15 Nm. • If required, use a pressure regulator that complies with current regulations. • At the end of the installation, check for any leaks with a soapy solution, never with a flame. • The hoses should not come into contact with moving parts and should not be crushed in any way.
Installation Use a pressure regulator and make the connection on the gas cylinder following the guidelines set out in the standards in force. The supply pressure must comply with the values indicated in the table in “Gas types and Countries”. Room ventilation The appliance should be installed in rooms that have a permanent air supply in accordance with the standards in force.
Installation 1 Extraction using a hood 2 Extraction without a hood A Single natural draught chimney B Single chimney with extractor fan C Directly outdoors with wall- or windowmounted extractor fan D Directly outdoors through wall 5.6 Adaptation to different types of gas If other types of gas are to be used, the nozzles must be replaced and the primary air must be adjusted. In order to replace the nozzles and adjust the burners, the hob top must be removed. Removing the hob top 1.
Installation 5. The two rear screws need to be removed only on 70 cm models. 4. Remove the screws fastening the top and the plates corresponding to each burner zone. 6. Remove the top. EN 3. Pull the knobs upwards to remove them.
Installation Replacing nozzles Adjusting the minimum setting for natural or city gas Light the burner and turn it to the minimum position. Extract the gas tap knob and turn the adjustment screw next to the tap rod (depending on the model) until the correct minimum flame is achieved. Refit the knob and verify that the burner flame is stable. Turn the knob rapidly from the maximum to the minimum setting: the flame should not go out. Repeat the operation on all gas taps. 1.
Installation Over time the gas taps may become difficult to turn and get blocked. Clean them internally and replace the lubrication grease. It is possible to identify the available gas types based on the country the appliance is to be installed in. Refer to the heading number to identify the correct values in the “Burner and nozzle characteristics tables”. Lubrication of the gas taps should be performed by a specialised technician.
Installation Burner and nozzle characteristics tables 1 Natural Gas G20 – 20 mbar 2 3 4 5 6 54 Rated heating capacity (kW) Nozzle diameter (1/100 mm) Reduced flow rate (W) Primary air (mm) Natural Gas G20 – 25 mbar Rated heating capacity (kW) Nozzle diameter (1/100 mm) Reduced flow rate (W) Primary air (mm) Natural gas G25.
7 LPG G30/31 - 37 mbar Rated heating capacity (kW) Nozzle diameter (1/100 mm) Reduced flow rate (W) Primary air (mm) Rated flow rate G30 (g/h) Rated flow rate G31 (g/h) 8 LPG G30/31 - 50 mbar Rated heating capacity (kW) Nozzle diameter (1/100 mm) Reduced flow rate (W) Primary air (mm) Rated flow rate G30 (g/h) Rated flow rate G31 (g/h) 9 Town gas G110 – 8 mbar Rated heating capacity (kW) Nozzle diameter (1/100 mm) Reduced flow rate (W) Primary air (mm) 10 Town gas G120 – 8 mbar Rated heating capacity (kW) N
Installation Power voltage Danger of electrocution • Have the electrical connection performed by authorised technical personnel. • Use personal protective equipment. • The appliance must be connected to earth in compliance with electrical system safety standards. • Disconnect the main power supply. • Do not pull the cable to remove the plug. • Use cables withstanding a temperature of at least 90 °C. • The tightening torque of the screws of the terminal supply wires must be 1.5 - 2 Nm.
Installation 5.8 Instructions for the installer EN • The plug must be accessible after installation. Do not bend or trap the power cable. • The appliance must be installed according to the installation diagrams. • Do not try to unscrew or force the threaded elbow of the fitting. You may damage this part of the appliance, which may void the manufacturer’s warranty. • Use soap and water to check for gas leaks on all connections. DO NOT use naked flames to find leaks.
