Induction Cooktop Operation Instructions Model: UI72358
IMPORTANT INSTRUCTION PLEASE READ THE FOLLOWING INSTRUCTIONS CAREFULLY BEFORE USING THE APPLIANCE. 1) Proper Installation – Be sure your appliance is properly installed and grounded by a qualified technician. 2) Never Use Your Appliance for Warming or Heating the Room. 3) Do Not Leave Children Alone – Children should not be left alone or unattended in area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance.
bottoms, except as suggested in the manual. Improper installation of these liners may result in a risk of electric shock, or fire. 13) Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Units – To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units.
person. 25) This appliance should be connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply. 26) WARNING: Use only cooktop guards designed by the manufacturer of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or cooktop guards incorporated in the appliance. 27) The use of inappropriate guards can cause accidents.
surface is cool. • Metallic objects such as knives, forks, spoons and lids should not be placed on the cooktop surface since they can get hot. • Children less than 8 years of age shall be kept away unless continuously supervised. • Handles of saucepans may be hot to touch. Check saucepan handles do not overhang other cooking zones that are on. Keep handles out of reach of children. • Failure to follow this advice could result in burns and scalds.
• Do not leave children alone or unattended in the area where the appliance is in use. • Children or persons with a disability which limits their ability to use the appliance should have a responsible and competent person to instruct them in its use. The instructor should be satisfied that they can use the appliance without danger to themselves or their surroundings. • Do not repair or replace any part of the appliance unless specifically recommended in the manual.
• • • • • supervision. WARNING: Unattended cooking on a cooktop with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. WARNING: Danger of fire: do not store items on the cooking surfaces. WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock, for cooktop surfaces of glass-ceramic or similar material which protect live parts.
A = 30 inches minimum clearance between the top of the cooking surface and the bottom of an unprotected wood or metal cabinet; or A = 24 inches minimum when bottom of wood or metal cabinet is protected by not less than 1/4-inch-thick flame-retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015-inch-thick stainless steel, 0.024-inch-thick aluminum, or 0.020-inch-thick copper.
• Ensure the table supporting the surface unit on the metal frame edge, see below right drawing. UI72358 L(in) W(in) H(in) D(in) A(in) B(in) X(in) 29.92 20.47 2.28 2.13 28.74 19.29 1.97mini Under any circumstances, make sure the cooktop is well ventilated and the air inlet and outlet are not blocked. Ensure the cooktop is in good work state. As shown below. Note: The safety distance between the hotplate and the cupboard above the hotplate should be at least 30 inches (760mm).
• • • • supply is incorporated in the permanent wiring, mounted and positioned to comply with the local wiring rules and regulations. The isolating switch must be of an approved type and provide a 0.12in air gap contact separation in all poles (or in all active [phase] conductors if the local wiring rules allow for this variation of the requirements). The isolating switch will be easily accessible to the customer with the cooktop installed.
Cautions • The cooktop must be installed by qualified personnel or technicians. We have professionals at your service. Please never conduct the operation by yourself. • The cooktop shall not be mounted to cooling equipment, dishwashers and rotary dryers. • The cooktop shall be installed such that better heat radiation can be ensured to enhance its reliability. • The wall and induced heating zone above the work surface shall withstand heat.
For 3-wire cable from home power supply If the cable is damaged or needs replacing, this should be done by an after-sales technician using the proper tools, so as to avoid any accidents. • If the appliance is being connected directly to the mains supply, an omnipolar circuit breaker must be installed with a minimum gap of 0.12in between the contacts. • The installer must ensure that the correct electrical connection has been made and that it complies with safety regulations.
The Control Panel 1. ON/OFF switch 2. Select power level 3. Setting the timer 4. Child lock 5. Select heating zone 6. Boost control 7. Keep warm 8. Pause Product Information The ceramic/induction cooktop can meet different kinds of cuisine demands because of resistance wire heating, micro-computerized control and multi-power selection, really the optimal choice for modern families. The cooktop centers on customers and adopts personalized design.
Before using your New Cooktop •Read this guide, taking special note of the ‘Safety Warnings’ section. •Remove any protective film that may still be on your ceramic cooktop. •Remove any protective film that may still be on your Induction cooktop. Using the Touch Controls •The controls respond to touch, so you don’t need to apply any pressure. •Use the ball of your finger, not its tip. •You will hear a beep each time a touch is registered.
Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as the cooking zone. Always centre your pan on the cooking zone. Always lift pans off the ceramic cooktop – do not slide, or they may scratch the glass. Using your Cooktop To start cooking After power on, the buzzer beeps once, all the indicators light up for 1 second then go out, indicating that the cooktop has entered the state of standby mode. 1. Touch the ON/OFF switch. all the indicators show “– “ • 2.
When you have finished cooking 1. Touching the heating zone selection that you wish to switch off. 2. Turn the cooking zone off by touching the “slider”. Make sure the display shows”0”. 3. Turn the whole cooktop off by touching the ON/OFF control. 4. Beware of hot surfaces “H” will show which means cooking zone is too hot to touch. It will disappear when the surface has cooled down to a safe temperature.
Using the Keep Warm function Activate the Keep Warm function 1. Select the zone with the keep warm function. 2. Touching the keep warm control, the zone indication shows “ | ” Cancel Keep Warm function 1. Select the zone with the keep warm function. 2. a: Touching “slider” to cancel the keep warm function, then the cooking zone will revert to the level you select. b: Touching the function control such as boost, then the cooking zone will revert to you select. Using the Pause function 1.
To unlock the controls 1. Make sure the cooktop is turned on. 2. Touch and hold the keylock control 3. You can now start using your cooktop. for 3 seconds. When the cooktop is in lock mode, all the controls are disabling except the ON/OFF, you can always turn the cooktop off with the ON/OFF control in an emergency, but you shall unlock the cooktop first in the next operation. Residual Heat Warning When the cooktop has been operating for some time, there will be some residual heat.
2. Touch timer key, “00” will show in the timer display and “0” will blink. 3. Set the time by touching the “slider” control of the timer (e.g. 5) 4. Touch timer control again, then “0” will flash. 5. Set the time by touching the “slider”, now the timer you set is 95 minutes. 6. When the time is set, it will begin to count down immediately. The display will show the remaining time. 7. Buzzer will bips for 30 seconds and the timer indicator shows “- - “ when the setting time finished.
6. When the time is set, it will begin to count down immediately. The display will show the remaining time. NOTE: There will be a red dot in the right bottom corner of power level indication which indicating that zone is selected. 7. When cooking timer expires, the corresponding cooking zone will be switched off automatically. Note: Other cooking zones will keep operating if they are turned on previously. If the timer is set on more than one zone: 1.
Cooking Guidelines Take care when frying as the oil and fat heat up very quickly, particularly if you’re using Boost. At extremely high temperatures oil and fat will ignite spontaneously and this presents a serious fire risk. Cooking Tips When food comes to the boil, reduce the power setting. Using a lid will reduce cooking times and save energy by retaining the heat. Minimise the amount of liquid or fat to reduce cooking times.
6.Stir the ingredients gently to make sure they are heated through. 7.Serve immediately.
Boilovers, melts, and hot sugary spills on the glass Spillovers on the touch controls Remove these immediately with a fish slice, palette knife or razor blade scraper suitable for ceramic glass cooktops, but beware of hot cooking zone surfaces: 1. Switch the power to the cooktop off at the wall. 2. Hold the blade or utensil at a 30° angle and scrape the soiling or spill to a cool area of the cooktop. 3. Clean the soiling or spill up with a dish cloth or paper towel. 4.
The induction cooktop makes a low humming noise when used on a high heat setting. Fan noise coming from the induction cooktop. Pans do not become hot and appears in the display. The induction cooktop or a cooking zone has turned itself off unexpectedly, a tone sounds and an error code is displayed (typically alternating with one or two digits in the cooking timer display). This is caused by the technology of induction cooking.
Technical Specification Induction Cooktop UI72358 Cooking Zones 4 Zones Supply Voltage 240V~ Installed Electric Power 7200W Product Size D×W×H(in) 29.92x20.47x2.28 Building-in Dimensions A×B (in) 28.74x19.29 60Hz Weight and Dimensions are approximate. Because we continually strive to improve our products. We may change specifications and designs without prior notice.
This appliance is labeled in compliance with European directive 2002/96/EC for Waste Electrical and Electronic Equipment (WEEE). By ensuring that this appliance is disposed of correctly, you will help prevent any possible damage to the environment and to human health, which might otherwise be caused if it were disposed of in the wrong way. The symbol on the product indicates that it may not be treated as normal household waste.
