User Manual

CARE AND CLEANING

Although your oven is provided with safety features, it is important to observe the following:

1. It is important not to defeat or tamper with safety

interlocks.

2. Do not place any object between the oven front face

and the door or allow residue to accumulate on

sealing surfaces. Wipe the sealing area frequently

with a mild detergent, rinse and dry. Never use

abrasive powders or pads.

3. When opened, the door must not be subjected to

strain, for example, a child hanging on an opened

door or any load could cause the oven to fall forward

to cause injury and also damage to the door. Do not

operate the oven if it is damaged, until it has been

repaired by a competent service technician. It is

particularly important that the oven closes properly

and that there is no damage to the:

i) Door(bent)

ii) Hinges and Hooks(broken or loosened)

iii) Door seals and sealing surfaces.

4. The oven should not be adjusted or repaired by

anyone except a properly competent service

technician.

5. The oven should be cleaned regularly and any food

deposits removed;

6. Failure to maintain the oven in a clean condition

could lead to deterioration of the surface that could

adversely affect the life of the appliance and possibly

result in a hazardous situation.

BEFORE YOU CALL FOR SERVICE

Refer to following checklist, you may prevent an unnecessary service call.

* The oven doesn’t work :

1. Check that the power cord is securely plugged in.

2. Check that the door is firmly closed.

3. Check that the cooking time is set.

4. Check for a blown circuit fuse or tripped main circuit

breaker in your house.

* Sparking in the cavity;

1. Check utensils. Metal containers or dishes with metal

trim should not be used.

2. Check that metal skewers or foil does not touch the

interior walls.

CARE OF YOUR MICROWAVE OVEN