Operation Manual

24
AUTOCOOK
R-967M / R-96STM AUTOCOOK CHART
MENU WEIGHT RANGE COOKING INSTRUCTIONS
AUTOCOOK 1 0.2kg - 0.8kg • Place the pizza directly on to the low rack.
Oven Ready Pizza
NOTES:
•For Frozen Pizza use the MORE key.
•For very thin pizza use the LESS key.
AUTOCOOK 2 0.1kg - 0.4kg • Place the food in a flan dish on the high rack.
Crispy Crumb • Turn the food over when the audible signal sounds.
Foods • After cooking, leave to stand for 2 minutes before
Chilled & Frozen serving.
e.g. Fish fingers,
Chicken nuggets, NOTE:
Chicken escalopes For Frozen Crispy Crumb foods use the MORE key.
AUTOCOOK 3 1 - 6 potatoes (pieces) • Pierce each potato in several places and place towards
Baked Potatoes 1 potato = the edge of the turntable.
approx. 250g • Turn food over when the audible signal sounds.
• After cooking, leave to stand wrapped in aluminium
foil for 2 - 3 minutes.
AUTOCOOK 4 0.1kg - 0.4kg • Place the chips in a flan dish on the high rack.
Oven Chips • Turn the chips over when the audible signal sounds.
Frozen
NOTES:
•For thin oven chips use the LESS key.
•For thick oven chips use the MORE key.
AUTOCOOK 5 1 - 8 pieces • Prepare the batter. To make 8 Yorkshire puddings:
Yorkshire 100g plain flour, 175ml milk, 1 egg (medium),
Puddings pinch of salt.
• Place the flour and salt into a bowl and make a well.
Add enough milk to make a thick paste.
Add the remaining milk and eggs and whisk.
Leave to stand for approx. 15 minutes.
• Place 5 ml (1 tsp) oil into 1-8 Yorkshire pudding moulds.
• Place one tray on the low rack, the other (if using) on
the high rack.
• Enter quantity 1-8 pieces and the oven will preheat.
•When the oven has preheated remove the tray(s)
from the oven and pour equal quantites of batter into
the hot oil in each mould.
•Press the START/AUTO MINUTE key.
VJCM Modular Op Man 23/01/2003 14:45 Page 24