Owner manual

R-23AM

AC Line voltage Single phase 230-240V, 50Hz

AC Power required 2.9kW

Output power 1900W (IEC 60705)

Microwave frequency 2450MHz* (Group 2 / Class B)

Sound level less than 70dB(A)

Outside dimensions 510(W) x 335(H) x 470(D) mm (Single)

510(W) x 670(H) x 470(D) mm (Two ovens stacked)

Cavity dimensions 330(W) x 180(H) x 330(D) mm

Oven capacity 0.7 cu.ft (20 litres)

Cooking uniformity Rotary antenna system

Weight Approx. 33kg

* This Product fulfils the requirement of the European standard EN55011. In conformity with this

standard, this product is classified as group 2 class B equipment. Group 2 means that the

equipment intentionally generates radio-frequency energy in the form of electromagnetic

radiation for heating treatment of food. Class B equipment means that the equipment suitable to

be used in domestic establishments.

(This product is designed for commercial application only and as such it falls outside the scope

of Regulation (EC) 1275/2008 implementing EU Directive 2005/32/EC on eco-design

requirements for standby and off mode electric power consumption. Sharp do not recommend

the product for domestic application and will not accept any liability for such use.)

SPECIFICATIONS:

• As part of a policy of continuous improvement, we reserve the right to alter design and

specification without notice.

• No part of this publication may be reproduced, stored in a retrieval system or

transmitted in any form, electronic, mechanical, photocopied, recorded, translated or

other means without prior permission from SHARP Electronics (U.K.) Ltd.

• The illustrations, technical information and data contained in this publication to our best

knowledge, were correct at the time of going to print. The right to change specifications,

at any time, without notice, is reserved as part of our policy of continuous development

and improvement.