RECIPES TIPS FOR COOKING RECIPES 1. Use the provided measuring cup (6 oz. or 180 ml) for measuring rice. 2. Do not measure seasonings with the provided measuring cup. Use a standard measuring cup and spoons for seasonings. 3. Do not cook more than the unit allows for cooking certain types of rice or recipes. 4. Mix seasonings thoroughly such as soy sauce or salt with the broth, soup, or water, and add to Inner Pot just before cooking. 5.