Use And Care Manual

- 5 -
HONING BLADE
Removing burrs from the flat edge of the
blade is very important, honing a new blade
should be done after the first 40-100 cuts,
after every 100+ cuts and when the blade
has been re-sharpened.
With the blade (Fig. 9-B) installed and
positioned roughly 1/8" above the table top,
lay the flat side of your honing stone (Fig.
9-A) against the flat side of the blade. Move
the honing stone from one end to the other
a few times until burr has been removed.
SHARPENING OR REPLACING BLADE
The included blade can be sharpened.
Only the beveled edge of the blade must
be sharpened. The flat edge of the blade
must remain flat. We recommend that
this operation be done by a qualified
professional.
WARNING Blade is very sharp. Wear
gloves when handling blade.
1. To remove the blade (Fig. 10-A), remove
the seven allen head screws (Fig. 10-B)
using the supplied hex. key. Carefully
remove the blade.
2. Once blade has been sharpened or
replaced, it can be re-installed. Position
the blade (Fig. 11-1) with its flat edge
facing the table (Fig. 11-B). Make sure
the mounting surface and blade are
clean, re-install the blade with the seven
allen head screws removed earlier using
the supplied hex key.
LUBRICATION
To prevent surface corrosion, it is
recommended to apply a small amount of
light machine oil on the sliding parts of the
laminate cutter. Lubrication should be done
once every two months or once a month if
working in dirty or dusty conditions.
MAINTENANCE
FIGURE 9
FIGURE 10
FIGURE 11