OWNER’S MANUAL For The Classic Dog™ Model Numbers: Classic Dog 8080 (120V) www.ManufacturedFun.com Paragon International, Inc 731 W. 18th Street P.O. Box 560 Nevada, IA 50201 USA Phone (515) 382-8000 Toll-free (800) 433-0333 Fax (515) 382-8001 Email: info@manufacturedfun.
INTRODUCTION Paragon is proud to be your partner for Manufactured Fun! Our goal is to provide you with the best solutions to attract customers, expand your business, and improve your profits. That’s why this product has been specially-crafted to meet precise specifications for performance, efficiency, and output. Your Paragon Steamer Features: Heavy duty 20 gauge stainless steel construction throughout. Removable product trays and door make for a simple, easy clean up.
SAFETY PRECAUTIONS Paragon values your continued safety above all else. Please follow these guidelines when using your equipment to prevent injury and maximize product performance. No direct contact to equipment by the general public should be allowed when used in food service locations. Only trained personnel should operate this equipment. Carefully read any and all instructions before beginning operation of the equipment. Always wear safety glasses when servicing equipment.
ELECTRICAL REQUIREMENTS This product requires a properly-grounded 120 volt supply with a 15 amp circuit, and uses a NEMA style 5/15 plug (Standard American Plug). The Paragon hot dog steamer has a current draw of 10 amps or 1200 watts (Export voltage is 230VAC). Failure to wire properly will void the warranty and can result in damage to the unit. We recommend your Paragon hot dog steamer be plugged directly into a dedicated outlet. Extension cords may create a safety hazard and reduce its performance.
OPERATING INSTRUCTIONS 1. Always clean unit thoroughly before each use. 2. Make sure the water release valve is turned to the off position. Fill the water pan with water, up to 8 quarts. The element should be submersed. See Figure 1 for a detailed view of the water pan. Distilled or filtered water is recommended for optimal performance to avoid limescale buildup. **Eight quarts of water will last approximately 6-8 hours. 3. Insert the dog trays into the unit as shown in Figure 3.
NEVER USE WATER ON THE ELECTRICAL COMPONENTS IN THIS MACHINE ***Always turn POWER switch OFF when machine is not in use. Steam is vaporized water… the visible white mist is condensation as a result of boiling water mixing with the cooler air. This mist does consist of tiny droplets of liquid water. Please take this into consideration when placing the Dog Hut. There will be condensation, drops of water and possible pooling of water in, on and around the Dog Hut and the surface on which it is placed.
CLEANING & MAINTENANCE It is recommended that the steamer be cleaned out daily using suitable cleaners that may be used on food service equipment. WARNING: To reduce electrical shock or injury always make sure the machine is turned off and unplugged before cleaning. Empty the water pan using the quick turn water release valve located on the side of the unit. The water can get greasy, so it is essential that it be changed frequently.
CONTROLS AND THEIR FUNCTIONS Variable Adjustable Thermostat: Infinite heat control. Controls the heavy duty submersible heating element located in the base which controls the amount of heat going to the water pan to generate steam. Illuminated ON/OFF switch: Gives you a positive indication that the machine is on. Heating Indicator Light: This light will stay on when the element is on and the unit is heating up. Once the cabinet is up to the temperature set by the thermostat the light will turn off.
CLASSIC DOG WIRING DIAGRAM 1 2 3 4 5 6 DESCRIPTION POWER CORD – NEMA STYLE 5-15P POWER SWITCH – ON/OFF LIGHTED HEATING INDICATOR LIGHT – PILOT AMBER THERMAL CUT-OFF THERMOSTAT- BULB HEATING ELEMENT
ASSEMBLING THE TONG HOOK Comes with: Two Hex Screws Two Locknuts Tools needed: 1/4” Hex Nut Driver 11/32” Hex Nut Driver Directions: With the classic dog facing you, look for the two holes on the right side of the machine. The holes on the machine should line up with the holes on the tong hook. Place the two screws through the holes on the tong hook and then through the holds on the machine. While holding the screws in place, attach the locknuts from the inside of the machine until tight.
Figure 1: Classic Dog Base (Water Pan) Heating Indicator Light: This light stays on while the element is heating. When the unit reaches the desired temperature set by the knob, the light will turn off. Heating Element (Part # 501128): This is a submersible element, it’s meant to work under water. Keep water from any other electrical components in this machine.
Figure 2: Thermostat Blub Thermostat Bulb
Figure 3: Inserting the Dog Trays Dog Tray Part # 501126 (Qty 2) Stainless Steel Flat Part # 501127 This unit comes with a stainless steel flat that sits on top of the dog tray. Insert one tray in at a time. If the second tray is too difficult to insert, bend ends inward while inserting.
Figure 4: Inserting the Drop Door Drop Door Part # 501168 Tilt door and insert into unit. Set door into the three allotted slots.
