Operating and installation instructions Ceramic hobs with induction To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time. en-GB M.-Nr.
Contents Warning and Safety instructions.......................................................................... 4 Caring for the environment ................................................................................ 13 Guide to the appliance ........................................................................................ Hob........................................................................................................................ KM 6328-1.......................................
Contents Safety switch-off ................................................................................................... 37 Overheating protection.......................................................................................... 38 Cleaning and care ............................................................................................... 39 Problem solving guide ........................................................................................ 41 Optional accessories ..............
Warning and Safety instructions This hob complies with all relevant safety requirements. Inappropriate use can, however, lead to personal injury and damage to property. To avoid the risk of accidents and damage to the hob, please read these instructions carefully before installation and before using it for the first time. They contain important notes on installation, safety, use and maintenance. Miele cannot be held liable for damage caused by non-compliance with these instructions.
Warning and Safety instructions Correct application This hob is intended for domestic use and use in other similar environments. This hob is not intended for outdoor use. It is intended for domestic use only to cook food and keep it warm. Any other use is not supported by the manufacturer and could be dangerous.
Warning and Safety instructions Safety with children Children under 8 years of age must be kept away from the hob unless they are constantly supervised. Children over 8 years of age may use the hob without supervision if its operation has been clearly explained to them and they are able to use it safely. Children must be able to understand and recognise the possible dangers caused by incorrect operation. Children must not be allowed to clean the hob unsupervised.
Warning and Safety instructions Technical safety Unauthorised installation, maintenance and repairs can cause considerable danger for the user. Installation, maintenance and repairs must only be carried out by a Miele authorised technician. Damage to the hob can compromise your safety. Check the hob for visible signs of damage. Do not use the hob if it is damaged. Reliable and safe operation of this hob can only be assured if it has been connected to the mains electricity supply.
Warning and Safety instructions Miele can only guarantee the safety of the appliance when genuine original Miele replacement parts are used. Faulty components must only be replaced by Miele spare parts. The hob is not intended for use with an external timer switch or a remote control system. The hob must be connected to the electricity supply by a qualified electrician (see “Electrical connection”).
Warning and Safety instructions Correct use The hob gets hot when in use and remains hot for a while after being switched off. There is a danger of burning until the residual heat indicators go out. Oil and fat can overheat and catch fire. Do not leave the hob unattended when cooking with oil and fat. If it does ignite do not attempt to put the flames out with water. Disconnect the hob from the mains and use a suitable fire blanket, saucepan lid, damp towel or similar to smother the flames.
Warning and Safety instructions You could burn yourself on the hot hob. Protect your hands with heat-resistant pot holders or gloves when handling hot pots and pans. Do not let them get wet or damp, as this causes heat to transfer through the material more quickly with the risk of scalding or burning yourself. When using an electrical appliance, e.g. a hand-held food blender, near the hob, ensure that the cable of the electrical appliance cannot come into contact with the hot hob.
Warning and Safety instructions Because induction heating works so quickly, the base of the pan could, under certain circumstances, heat up to the temperature at which oil or fat self-ignites within a very short time. Never leave the hob unattended during use! Heat oil or fat for a maximum of one minute. Never use the Booster function to heat oil or fat. For people fitted with a heart pacemaker: Please note that the area immediately surrounding the hob is electromagnetically charged.
Warning and Safety instructions Cleaning and care Do not use a steam cleaning appliance to clean this hob. The steam could reach electrical components and cause a short circuit. If the hob is built in over a pyrolytic oven, the hob should not be used whilst the pyrolytic process is being carried out, as this could trigger the overheating protection mechanism on the hob (see relevant section).
Caring for the environment Disposal of the packing material Disposing of your old appliance The packaging is designed to protect the appliance from damage during transportation. The packaging materials used are selected from materials which are environmentally friendly for disposal and should be recycled. Electrical and electronic appliances often contain valuable materials. They also contain specific materials, compounds and components, which were essential for their correct function and safety.
Guide to the appliance Hob KM 6328-1 b c 8 8 8 a 8 d e a PowerFlex cooking zone with TwinBooster b PowerFlex cooking zone with TwinBooster ab can be combined to form a PowerFlex cooking area c PowerFlex cooking zone with TwinBooster d PowerFlex cooking zone with TwinBooster cd can be combined to form a PowerFlex cooking area e Controls / Indicators 14 00
Guide to the appliance KM 6366-1 / KM 6367-1 a PowerFlex cooking zone with TwinBooster b PowerFlex cooking zone with TwinBooster ab can be combined to form a PowerFlex cooking area c PowerFlex cooking zone with TwinBooster cf can be combined to form a PowerFlex cooking area d PowerFlex cooking zone with TwinBooster de can be combined to form a PowerFlex cooking area e PowerFlex cooking zone with TwinBooster f PowerFlex cooking zone with TwinBooster g Controls / Indicators 15
Guide to the appliance Controls / Indicators m 8 i l j 00 8 min k d c e f g hb a Sensor controls a On/Off b For activating/deactivating Stop&Go ab For activating/deactivating the system lock/safety lock c Timer - For switching on/off - For switching between timer functions - For selecting a cooking zone (see “Switching a cooking zone off automatically”) d For setting a minute minder / switch-off time e For switching the keeping warm function on and off 16
Guide to the appliance f For setting the power level g For switching the PowerFlex cooking area on and off Indicator lights h The system lock has been activated k Timer i Cooking zone display to Cooking zone ready for use Keeping warm setting Power level TwinBooster level 1 Booster / TwinBooster level 2 No pan on cooking zone or pan unsuitable (see “Induction”) Residual heat Auto heat-up Automatic switch-off programmed Timer display j Duration in minutes l Minute minder System lock/
Guide to the appliance Cooking zones Cooking zone KM 6328-1 Ø in cm* Rating in watts for 230 V** 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3000 3650 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3000 3650 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3000 3650 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3000 3650 + + 22–23 / 15x23–23x39 Normal TwinBooster, level 1 TwinBooster, level 2 3400 4800 7300 Total: 7300
Guide to the appliance Cooking zone KM 6366-1 / KM 6367-1 Ø in cm* Rating in watts for 230 V** 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3000 3650 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3000 3650 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3300 3650 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3300 3650 15–23 Normal TwinBooster, level 1 TwinBooster, level 2 2100 3000 3650 15–23 Normal TwinBooster, leve
Before using for the first time Please stick the extra data plate for the appliance supplied with this documentation in the space provided in the “After sales service” section of this booklet. Remove any protective wrapping and stickers. Cleaning the hob for the first time Before using for the first time, clean the hob with a damp cloth only and then wipe dry.
Induction How it works When the appliance is switched An induction coil is located under each cooking zone. When a cooking zone is switched on, this coil creates a magnetic field which impacts directly on the base of the pan and heats it up. The cooking zone itself is heated up indirectly by the heat given off by the pan. on either deliberately or by mistake, or when there is residual heat present, there is the risk of any metal items placed on the hob (e.g. cutlery) heating up. Danger of burning.
Induction Noises When using an induction cooking zone, the following noises can occur in the pan, depending on what it is made of and how it has been constructed. On the higher power settings, it might buzz. This will decrease or cease altogether when the power setting is reduced. If the pan base is made of layers of different materials (e.g. in a sandwiched base), it might emit a cracking sound.
Induction Pans The following pan types are suitable: – Stainless steel with a base that can be magnetised, – Often the maximum diameter quoted by manufacturers refers to the diameter of the top rim of the pot or pan. The diameter of the base (generally smaller) is more important. – enamelled steel, – cast iron. The following pan types are not suitable: – Stainless steel pans without a magnetic base, – aluminium and copper pans, – glass, ceramic or earthenware pots and pans.
Tips on saving energy – Use a lid whenever possible to minimise heat loss. – Select a smaller pan when cooking small quantities. A smaller pan uses less energy than a larger pan with very little in it. – Cook with as little water as possible. – Once food has come to the boil or the oil in the pan is hot enough for frying, reduce the heat to a lower setting. – Use a pressure cooker to reduce cooking times.
Power level range Setting range Melting butter Dissolving gelatine 1–2 Making milk puddings 2 Warming small quantities of liquid Cooking rice Defrosting frozen vegetables Cooking pulses 3 Warming liquid and semi-solid foods Making omelettes or lightly frying eggs Steaming fruit Cooking dumplings 4 Steaming vegetables, fish Defrosting and reheating frozen food 5 Bringing large quantities of food to the boil, e.g. casseroles Thickening custard and sauces, e.g.
Operation How the hob is operated Malfunction due to dirty and/or The glass ceramic hob is equipped with electronic sensor controls which react to finger contact. For safety reasons, in order to switch the hob on, the On/ Off sensor needs to be touched for a little longer than the other sensors. A tone sounds each time a sensor is touched. covered sensor controls.
Operation Risk of fire with overheated food. Residual heat indicator Unattended food can overheat and catch alight. Do not leave the hob unattended whilst it is being used. If the cooking zone is still hot, the residual heat indicator will light up after it has been switched off. Please note that the heating up time on induction hobs is very much shorter than on conventional hobs. Switching on Touch the sensor. will appear in each of the cooking zone displays.
Operation PowerFlex cooking area The PowerFlex cooking zones can be combined to form a PowerFlex cooking area (see “Guide to the appliance Hob”). Settings for the linked cooking area are controlled by the front or the left PowerFlex cooking zone (depending on model). Switching on Touch the or sensor. will light up in the display for the rear or right cooking zone. Set the power level you want by touching the appropriate number sensor for the front or left cooking zone.
Operation Auto heat-up Continued cooking setting Heat-up time [min : sec] 1 approx. 0 : 15 2 approx. 0 : 15 3 approx. 0 : 25 4 approx. 0 : 50 Activating 5 approx. 2 : 00 Touch the sensor for the continued cooking setting you want until a tone sounds and the continued cooking setting starts to flash in the cooking zone display. 6 approx. 5 : 50 7 approx. 2 : 50 8 approx.
Operation Booster The cooking zones are equipped with a Booster or TwinBooster (see “Guide to the appliance – Hob”). You can use the booster function for a maximum of two cooking zones at the same time. When activated, the power is boosted for a maximum of 15 minutes so that large quantities can be heated quickly, e.g. when boiling water for cooking pasta. The booster function can only be used on two cooking zones at the same time.
Operation To switch on the Booster Touch the 9 sensor for the cooking zone you wish to use twice. Switching off the Booster / TwinBooster Select a different power level. will appear in the cooking zone display. To switch on the TwinBooster, level 1 Touch the 9 sensor for the cooking zone you wish to use twice. will appear in the cooking zone display. To switch on the TwinBooster, level 2 Touch the 9 sensor for the cooking zone you wish to use three times.
Operation Keeping warm This function is for keeping food warm which has just been cooked and is still hot. It is not for reheating food that has gone cold. The maximum duration for keeping food warm is 2 hours. – Only use pans for keeping food warm. Cover the pan with a lid. – Stir firm or viscous food (mashed potatoes, stew) occasionally. – Nutrients are lost when food is cooked, and continue to diminish when food is kept warm. The longer food is kept warm, the greater the loss of nutrients.
Timer You can select a time up to a maximum of 99 minutes. The timer can be used for two different functions: – to set the minute minder – to set a cooking zone to switch off automatically. Minute minder Setting Touch the sensor. Select the time you want with the - or + sensor. Changing Touch the sensor. Select the time you want with the - or + sensor. Deleting Touch the sensor. Touch the - and + sensors at the same time until appears in the timer display.
Timer Using both timer functions at the same time The minute minder and automatic switch-off functions can be used at the same time. If you have programmed in one or more switch-off times, and would like to use the minute minder as well: Touch the sensor repeatedly until and appear in the timer display. Set the time as described above.
Additional functions Stop&Go Recall When Stop&Go is activated, the power of all cooking zones in use is reduced to power level 1. The cooking zone power levels and the timer settings cannot be altered and the hob can only be switched off. A set minute minder time, Booster time, Auto heat-up and automatic switch-off times set will be put on hold. If the hob is accidentally switched off during use, you can use this function to restore all the settings. The hob must be switched on again within 6 seconds.
Safety features System lock The system lock is deactivated if there is an interruption to the power supply. Your hob is equipped with a system lock to prevent it being switched on by mistake. If an unavailable sensor is touched whilst the system lock is activated will appear in the timer display for a few seconds. Activating Switch the hob on . Touch the and sensors at the same time until appears in the timer display. Deactivating Switch the hob on .
Safety features Safety switch-off Safety switch-off with an overlong cooking time The safety switch-off mechanism is triggered automatically if one of the cooking zones is heated for an unusually long period of time. This period of time depends on the power level selected. Once exceeded, the cooking zone switches off and the residual heat indicators appear. The cooking zone can be operated again after it has been switched off and back on.
Safety features Overheating protection All the induction coils and cooling elements for the electronics are fitted with an overheating protection mechanism. Before the induction coils or cooling elements get too hot, the overheating protection mechanism cuts in in one of the following ways: – any booster function in operation will be switched off. – the set power level will be reduced. – the cooking zone will switch off automatically. will flash in the display.
Cleaning and care Risk of burning due to hot cook- Clean the hob after every use. ing zones. The cooking zones will be hot after use. Switch the hob off. Allow the cooking zones to cool down before cleaning the hob. Dry the hob thoroughly after cleaning with water to avoid limescale residue. Risk of damage due to moisture ingress. The steam from a steam cleaning appliance could reach live electrical components and cause a short circuit. Do not use a steam cleaner to clean the hob.
Cleaning and care Not all soiling and residues can be removed using a solution of washing-up liquid. An invisible film can develop that can lead to discolouration of the glass ceramic surface. This discolouration cannot be removed. Clean the ceramic surface regularly with a proprietary ceramic glass cleaning agent. Remove any coarse soiling with a damp cloth and more stubborn soiling with a shielded scraper blade suitable for use on glass.
Problem solving guide Many malfunctions and faults that can occur in daily operation can be easily remedied. Time and money will be saved because a service call will not be needed. The following guide may help you to find the reason for a malfunction or a fault, and to correct it. Problem Cause and remedy The hob or cooking zones will not switch on. There is no power to the hob. Check whether the mains fuse has tripped.
Problem solving guide Problem Cause and remedy The symbol appears in one or more cooking zone displays and the hob switches off automatically. One or more of the sensors are covered, e.g. by finger contact, food boiling over or an object. Clean off any dirt or remove the object (see “Safety switch-off”). A cooking zone It has been operated for too long. switches off automatic- You can use the cooking zone again by switching ally. it back on (see “Safety switch-off”).
Problem solving guide Problem Cause and remedy or and numbers are flashing in the cooking The overheating protection mechanism has been aczone displays. tivated. See “Overheating protection”. or and other numbers There is an electronic unit fault. Interrupt the power supply to the hob for approx. 1 minute. If the problem persists after power has been restored, please contact Miele.
Optional accessories Miele offer a comprehensive range of useful accessories as well as cleaning and conditioning products for your Miele appliances. Cleaning and care products Ceramic and stainless steel hob cleaner 250 ml These products can be ordered through the Miele Webshop. They can also be ordered from Miele (see end of this booklet for contact details) or from your Miele dealer. Pans Miele offer a wide range of pans which are perfect for Miele hobs.
Con@ctivity Your hob is communication-enabled and can communicate via the stick supplied with selected cooker hoods (Con@ctivity). The hob sends information on its operating status to the cooker hood. The operation of the hood is automatically controlled by the power setting of the connected hob. Set power level 1 for all the cooking zones. The symbol will flash. Wait for at least 1 minute and switch the hob off with the sensor.
Safety instructions for installation Damage risk from incorrect installation. Incorrect installation can cause damage to the hob. The hob must only be installed by a qualified person. Risk of electric shock. Incorrect connection to the mains supply may result in an electric shock. The hob must be connected to the electrical supply by a qualified person only. Damage from falling objects. Take care not to damage the hob when fitting wall units or a cooker hood above it.
Safety distances Safety distance above the hob A minimum safety distance must be maintained between the appliance and the cooker hood above it. See the cooker hood manufacturer's operating and installation instructions for details. If the manufacturer's instructions are not available for the cooker hood or if any flammable objects (e.g. utensil rails, wall units etc) are installed above the hob a minimum safety distance of at least 760 mm must be maintained between them and the appliance below.
Safety distances Safety distances to the sides and back of the hob Ideally the hob should be installed with plenty of space on either side. There may be a wall at the rear or a tall unit or wall on one side (right or left) (see illustrations). Minimum distance between the back of the worktop cut-out and the rear edge of the worktop: 50 mm Not allowed Minimum distance between the worktop cut-out and a wall or tall unit to the right of it: 50 mm.
Safety distances Minimum safety distances underneath the hob To ensure sufficient ventilation to the hob, a certain gap must be left between the underside of the hob and any oven, interim shelf or drawer. The minimum gap between the underside of the hob and – the top of an oven is 15 mm. Interim shelf It is not necessary to fit an interim shelf underneath the hob but one may be fitted if you wish. Leave a gap of 10 mm at the back of the shelf to accommodate the cable.
Safety distances Safety distance when installing the appliance near a wall with additional niche cladding A minimum safety distance must be maintained between the worktop cut-out and any niche cladding to protect it from heat damage. If the niche cladding is made from a combustible material (e.g. wood) a minimum safety distance of 50 mm must be maintained between the cut-out and the cladding. If the niche cladding is made from a non-combustible material (e.g.
Hob with frame or bevelled edge Installation notes Tiled worktop Seal between the hob and the worktop Do not use sealant between the hob and the worktop. This could result in damage to the hob or the worktop if the hob ever needs to be removed for servicing. The sealing strip under the edge of the top part of the appliance provides a sufficient seal for the worktop. Grout lines and the hatched area underneath the hob frame must be smooth and even.
Hob with frame or bevelled edge Building-in dimensions KM 6328-1 a Front b Casing depth c Mains connection box d Con@ctivity connection Mains connection cable (1440 mm long), supplied separately 52
Hob with frame or bevelled edge KM 6366-1 a Front b Casing depth c Mains connection box d Con@ctivity connection Mains connection cable (1440 mm long), supplied separately 53
Hob with frame or bevelled edge Installation Install the hob Prepare the worktop Feed the mains connection cable down through the cut-out. Create the worktop cut-out as shown in the building-in diagram. Remember to maintain the minimum safety distances (see “Safety distances”). Seal the cut surfaces with a suitable heat-resistant sealant to avoid swelling caused by moisture. The sealant must be temperature-resistant.
Flush-fitted hobs Installation notes Flush fit hobs are only suitable for installation in natural stone (granite, marble), tiled or solid wood worktops. Certain models are suitable for building into glass worktops - please see advice under “Building-in dimensions”. When using a worktop made from any other material, please check first with the worktop manufacturer that it is suitable for installing a flush fit hob. The hob can be installed – in a suitable cut-out in a natural stone worktop.
Flush-fitted hobs Building-in dimensions KM 6367-1 a Front d Stepped cutout b Casing depth e Con@ctivity connection c Mains connection box Mains connection cable (1440 mm long), supplied separately Please observe the detailed diagrams for cut-out dimensions in natural stone worktops.
Flush-fitted hobs Installation Solid wood, tiled and glass worktops Natural stone worktops a Worktop a Worktop b Hob b Hob c Gap c Gap d Wooden frame 13 mm (to be provided on site) As the ceramic glass and the worktop cut-out have a certain dimensional tolerance, the size of gap can vary (min. 1 mm). As the ceramic glass and the worktop cut-out have a certain dimensional tolerance, the size of gap can vary (min. 1 mm).
Flush-fitted hobs Prepare the worktop Create the worktop cut-out as shown in the hob and inset diagrams. Remember to maintain the minimum safety distances (see “Safety distances”). Solid wood, tiled and glass worktops: Fix a wooden frame 7 mm below the top edge of the worktop (see diagram). Connect the mains connection cable to the appliance The mains connection cable must only be connected by a suitably qualified and competent person.
Electrical connection Risk of damage from incorrect Connection connection. Unauthorised installation, maintenance and repairs can cause considerable danger for the user. Miele cannot be held liable for damage or injury caused by unauthorised installation, maintenance or repair work, or by an inadequate or faulty on-site earthing system (e.g. electric shock). This hob must be connected to the electrical supply by a qualified electrician.
Electrical connection Disconnecting from the mains Risk of electric shock. There is a risk of electric shock if the hob is connected to the mains supply during repair or service work. After disconnection, ensure the appliance cannot be switched back on by mistake. To disconnect the appliance from the mains power supply, do one of the following depending on installation: Safety fuses Completely remove fuses.
Electrical connection Wiring diagram a b c d e L1 L2 L3 N 200-240 V~ 200-240 V~ 200-240 V~ a b c d e L1 L2 N 200-240 V~ 200-240 V~ (L3) a b c d e L1 200-240 V~ N (L2) 61
After sales service Contact in case of malfunction In the event of any faults which you cannot remedy yourself, please contact your Miele Dealer or Miele Service. Contact information for Miele Service can be found at the end of this document. Please note that telephone calls may be monitored and recorded for training purposes and that a call-out charge will be applied to service visits where the problem could have been resolved as described in this booklet.
Product data sheets The following data sheets apply to the models described in this operating instruction manual. Information for domestic electric hobs In acc. with regulation (EU) No. 66/2014 MIELE Model name / identifier KM 6328-1 Number of cooking zones and/or areas 4 For circular cooking zones: diameter of useful surface area/cooking zone For non-circular cooking zones or areas: length and width of useful surface area per electric cooking zone or area 1. = 230x390 mm 2. = 230x390 mm 3. = 4. = 5.
Product data sheets Information for domestic electric hobs In acc. with regulation (EU) No. 66/2014 MIELE Model name / identifier KM 6367-1 FL.BDG. Number of cooking zones and/or areas 6 For circular cooking zones: diameter of useful surface area/cooking zone For non-circular cooking zones or areas: length and width of useful surface area per electric cooking zone or area 1. = 230x390 mm 2. = 230x390 mm 3. = 230x390 mm 4. = 5. = 6. = Energy consumption per cooking zone or area cal- 1.
United Kingdom Miele Co. Ltd. Fairacres, Marcham Road Abingdon, Oxon, OX14 1TW Tel: 0330 160 6600 Internet: www.miele.com Australia Miele Australia Pty. Ltd. ACN 005 635 398 ABN 96 005 635 398 1 Gilbert Park Drive Knoxfield, VIC 3180 Tel: 1300 464 353 Internet: www.miele.com.au China Miele (Shanghai) Trading Ltd. 1-3 Floor, No. 82 Shi Men Yi Road Jing' an District 200040 Shanghai, PRC Tel: +86 21 6157 3500 Fax: +86 21 6157 3511 E-mail: info@miele.cn, Internet: www.miele.
KM 6328-1 / KM 6366-1 / KM 6367-1 en-GB M.-Nr.
