Operating and Installation instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Notes on installation
- All Gas Range dimensions
- All Electric Range dimensions
- Dual Fuel Range dimensions
- HR 1724-3 DF
- Detailed views of HR 1724-3 DF
- HR 1924-3 DF
- Detailed views of HR 1924-3 DF
- HR 1934-3 DF, HR 1935-3 DF, HR 1936-3 DF
- Detailed views of HR 1934-3 DF
- Detailed views of HR 1935-3 DF
- Detailed views of HR 1936-3 DF
- HR 1954-3 DF, HR 1955-3 DF, HR 1956-3 DF
- Detailed views of HR 1954-3 DF
- Detailed views of HR 1955-3 DF
- Detailed views of HR 1956-3 DF
- Anti-tip device
- Plumbed water connection
- Electrical connection
- Gas connection
- Burner ratings
- Burner ratings HR 1124-3 AG
- Burner ratings HR 1134-3 AG
- Burner ratings HR 1135-3 AG
- Burner ratings HR 1136-3 AG
- Burner ratings HR 1724-3 DF
- Burner ratings HR 1924-3 DF
- Burner ratings HR 1934-3 DF
- Burner ratings HR 1935-3 DF
- Burner ratings HR 1936-3 DF
- Burner ratings HR 1954-3 DF
- Burner ratings HR 1955-3 DF
- Burner ratings HR 1956-3 DF
- Customer Service
- Caring for the environment
- Copyrights and licenses
- Copyrights and licenses for the communication module
Gas connection
*INSTALLATION*
108
The installation must comply with
local regulations or, if there are no
local regulations, the National Fuel
Gas Code, ANSIZ223.1/NFPA54.
The gas pressure may not
undershoot or exceed certain values.
Make sure that the maximum gas
pressure upstream of the gas
pressure controller does not amount
to more than 1/2psi (3.5kPA) for
natural gas NG and liquid propane
LP.
Make sure that the minimum gas
pressure amounts to a 6" water head
in the case of natural gas and a 11"
water head in the case of propane
gas.
1/2" NPT