Instructions
Digital Contact Grill
EN
15
FUNCTIONS
Switch On / Off and Start / Stop
The device is switched on or off via the
fi eld
(21).
The preheating / grilling process is start-
ed or stopped via the fi eld
(15).
The grilling process cannot be
paused! If it is ended via the
fi eld
, it has to be completely
restarted.
Preheating
The device automatically preheats fi rst on
each mode (apart from manual mode),
which is indicated by the fi eld (20)
fl ashing. The device has only reached
the desired temperature for the selected
mode once you hear 4 short and 1 long
beep.
Preset Modes
The device has 6 preset modes (13, 18
and 19) on which the temperature is set
automatically.
ideal for burgers
ideal for grilled chicken, chicken
breast fi llets or similar
ideal for sandwiches, baguettes or
similar
ideal for all kinds of sausages
ideal for all kinds of meat
ideal for all types of fi sh that can be
grilled
In Meat and Fish modes,
the degree of cooking you want
must also be chosen before start-
ing the grilling process.
Manual Mode
The device also offers the option of set-
ting a manual mode via the fi eld
(14)
in order, for example, to grill desserts,
vegetables or something else. In this
mode, the preheating phase does not
take place and the device heats up from
room temperature to max. 200°C.
Degree of Cooking
The degree of cooking that you want
in modes
(19) and (18) must be
chosen after fi nishing the preheating via
the select degree of cooking fi elds (16):
rare – medium – well – well done.
Please bear in mind: This cate-
gorisation relates to a steak that
is approx. 4 cm thick (300g)
(Picture D).
The particular degree of cook-
ing is always dependent on
the type, quality, origin and
thickness of the chosen food
(see also the “Tips and Tricks”
chapter). You need to make an
adjustment for the individual food
and check the cooked result!
Defrosting
To defrost food, you can select the “De-
frost” function via the fi eld
(12).
In this case, the temperature in the device
increases slowly from room temperature
to no more than 250°C – this ensures that
the food defrosts gently.
LED Colour Countdown
The LED colour countdown (17) indicates
the progress of the grilling process:
green approx. 0 – 25%
yellow approx. 25 – 50%
orange approx. 50 – 75%
red approx. 75 – 100%
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