began 24-in-1 5L Multi Cooker KASLMLTCKRB Recipe Book Table of Contents VEGETABLE STEW FUNCTION Chickpea and Spinach Stew Recipe PILAF FUNCTION Simple Pilaf SAUTE FUNCTION Chinese Style Vegetables BREAD FUNCTION Iaccoca SLOW COOKING FUNCTION Meat Ragout OVEN FUNCTION Roasted Chicken Drumsticks with Orange and Honey CAKE FUNCTION Chocolate Cake JAM FUNCTION Apple Jam YOGURT Semi-Skimmed Plain Yogurt.
Function: Vegetable Stew Serves: 4 Cooking Time: 5 Hours Ingredients 2 cloves of garlic 1 onion Olive oil tbsp. of paprika 300g of per-cooked chickpeas 1 bay leaf 2 liters of water 100g of rice 300g of fresh spinach Salt to taste Preparation w Noways Finely chop the onion and peeled garlic. Pour the olive oil into the tray of the cooker. Select the Fry Function, programmer 10 minutes at 95°C, add the onion and garlic and fry them. When the time has almost come to an end, add the paprika.
8. Stir little and close the lid. If it looks like there is not enough water, add a little hot water. 9. Add the spinach when there is 5 minutes left of cooking time. All the ingredients should be well cooked when the programmed time Function: Pilaf Serves: 4 Cooking Time: 35 min Ingredients 2 tbsp. of olive oil % onion 2 cloves of garlic % tsp. of turmeric % tsp. of mashed coriander seeds 150g of baptismal rice 375m! of chicken broth 759 of flaked almonds Salt to taste Preparation 1.
. Then add the chicken broth and salt. Select the Pilaf Function, programmer 15 minutes and close the lid of the cooker to let the rice cook. 5. If the rice is still a little tough at the end of the cooking time, programmer another minute or so of the same function. 6. When finished cooking the rice, let stand for 10 minutes while the machine maintains the heat. 7. Serve the rice with the flaked almonds on top.
Saute, stir it with a spatula so that it cooks evenly. Now add the peppers and carrots and continue stirring every now and then. The vegetables should not be fully cooked but rather crispy. Finally, add the courgette. Of all the ingredients, it is what cooks most quickly. Continue mixing the Sauteed vegetables until they are cooked to your liking. Then add the soy sauce, mix well and serve immediately. Normally it is not necessary to add more salt because the soy sauce itself is very salty.
temperature for fermentation is maintained and for the second hour, the bread is baked. After the first hour, without stopping the programmer, open the cooker and paint the surface of the acacia with plenty of olive oil. Sink your fingers into various parts of the dough to create the characteristic holes in acacia bread and close the cooker to allow the programmed time to continue. After 2 hours, the bread will be baked and toasted underneath.
Vo LTI Lol Function: Slow Cooking Serves: 10 Cooking Time: 5 Hours Ingredients 1.5 kg of beef, diced 2 medium onions 4 garlic cloves 2 teaspoons of paprika teaspoon of cayenne pepper 1/2 teaspoon of ground cloves 1 cinnamon stick 2 bay leaves 1 heaped tablespoon of honey 800g of crushed tomatoes 1 glass of dry red wine Olive oil Salt to taste Preparation 1. Pour some olive oil into the tray of the cooker to saute the meat.
4. Now add the wine and crushed tomatoes and use a hand blender if you want the sauce to have the smooth texture seen in the picture. 5. Return the meat to the tray and add the remain and a little more salt. 6. Select the Slow Cooking Function and programmer 4 hours. Try the beef after 4 hours and if it is not yet tender, programmer anther hour. The final cooking time depends largely on the meat used.
5. After 30 minutes, open the cooker and check if the liquid has evaporated. Add more if necessary and check if you need to turn the drumsticks. The honey and sugars from the juice toast the chicken very quickly, so be careful. You must turn them to evenly brown them bearing in mind that they get toasted on their underside which is in contact with the heat source. 6. After an hour of roasting, check to see if the chicken is golden brown all over.
wN o ua Mix the milk, oil, eggs and vanilla extract in another separate bowl. Add the flour mixture and beat until all the ingredients and well mixed. If you decide to add walnuts, mix them in now with a spatula Grease and flour the tray and pour in the cake mix. Select the Cake Function on the menu and programmer 60 minutes. Close the cooker and press the power button. The cooker will beep when the time is up. Check that the cake is fully cooked by inserting a skewer.
spoonful and leave it on a plate to cool. If it has the consistency of jam when it has fully cooled, then it is ready. 6. If the jam is still liquid, programmer more time between 15 and 30 minutes, depending on how long you think it needs. mi-Skimmed Plain Yogurt Function: Yogurt Serves: 6 Cooking Time: 24 Hours Ingredients = plain yogurt + Boom I of semi-skimmed milk = The yogurt container filled with powdered milk Preparation Put the plain yogurt in a blender.