Owners Manual

Product Registration Card ..........................................................................3
Stand Mixer Safety .....................................................................................4
Important Safeguards ................................................................................4
Electrical Requirements ..............................................................................5
Kitchenaid
®
Stand Mixer Warranty .............................................................6
Hassle-Free Replacement Warranty –
50 United States And District Of Columbia ................................................7
Hassle-Free Replacement Warranty – Canada .............................................7
How to Arrange for Warranty Service in Puerto Rico ..................................8
How to Arrange for Service after the Warranty Expires – All Locations .......8
How to Arrange for Service Outside these Locations ..................................8
How to Order Accessories and Replacement Parts ......................................9
Troubleshooting Problems ..........................................................................9
Tilt-Head Stand Mixer Features .................................................................10
Assembling Your Tilt-Head Stand Mixer ....................................................11
Using Your Pouring Shield ........................................................................12
Using Your KitchenAid
®
Accessories .........................................................13
Mixing Time .............................................................................................13
Tilt-Head Stand Mixer Use ........................................................................14
Care and Cleaning ...................................................................................14
Beater to Bowl Clearance .........................................................................14
Speed Control Guide ................................................................................15
Mixing Tips ..............................................................................................16
Egg Whites .......................................................................................17
Whipped Cream ...............................................................................17
Attachments and Accessories ...................................................................18
General Instructions .................................................................................19
Appetizers and Entrees ............................................................................60
Yeast Breads and Quick Breads .................................................................62
Cakes and Frostings .................................................................................71
Pies and Desserts .....................................................................................76
Cookies, Bars, and Candies ......................................................................83
Recipe Index ..........................................................................................143
TABLE OF CONTENTS

Summary of content (21 pages)