Use and Care Manual

The right griddle indicator

light shows that there

is power applied to the

griddle.

The left griddle indicator

light blinks to show that the

griddle is preheating. When

preheat is complete, the

left griddle indicator lights

solid.

Griddle Preheat Light

Griddle Cooktop ON Light

Cooking Chart

The settings and times are guidelines only and may need to be

adjusted for individual tastes.

FOOD ITEM TEMPERATURE

COOK TIME

(IN MINUTES)

Toast/Pancakes 350ºF (175ºC) 4-10

Eggs 250ºF (120ºC) 7-10

Meats 350ºF (175ºC) 10-20

Potatoes 350-450ºF (175-230ºC) 10-20

Fish 250-350ºF (120-175ºC) 8-15

OVEN CONTROL KNOBS

To Use:

1. Select desired function on the Mode Knob.

2. Select desired temperature on the Temperature Knob.

3. To turn off the unit, the Temperature Knob needs to be turned to OFF.

Knob Combinations

The following table shows valid and invalid knob combinations for the temperature and mode knobs.

MODE KNOB TEMPERATURE KNOB

Bake Proof

Warm

Temperatures 225-500ºF (107.2-260ºC)

Broil Broil High

Broil Low

Convect Bake Temperatures 225-500ºF (107.2-260ºC)

Convect Pastry Temperatures 225-500ºF (107.2-260ºC)

Convect Roast Temperatures 225-500ºF (107.2-260ºC)

Clean Clean

Wi-Fi Wi-Fi

NOTE: When the unit is on, mode can be changed between Bake, Convect Bake, Convect Roast, Convect Pastry, and Broil. Press the

Start button to conrm mode change.

COOKTOP FEATURES

USING YOUR OVEN