Manual
[_u ,_ Scanthe code at leftwith your mobile device, or visit https://kitchenaid.custhelp.comfor recommendations that
may help you avoid a service call.
The Clean light is Check the following:
flashing • Is the overfill protection float able to move up and down freely? Press down to release.
• Be sure the water supply is turned on to the dishwasher. (This is very important following the new installation of your
dishwasher.)
• Check for suds in the dishwasher. For more information on suds, see "Dishwasher does not clean completely."
Dishes do not dry NOTE: Plastic and items with nonstick surfaces are difficult t0 dry because they have a porous surfac e which tends to
completely c011ectwater drop!ets, Towel drying may be necessa _ ,
Use of rinse aid along with the Heat DrY or Pi0Dry TM Option is needed foi pioper drying,
Proper !oading 0f item s can affect dryingl
Glasses and cups with concave bottoms hold water. This water may spill onto other items when you are unloading the
• Unload the bottom rack first.
Spotting/Filming NOTES:
• Liquid rinse aid is necessary for drying and to reduce spotting.
• Use the correct amount of detergent.
Confirm that the cloudiness is removable by soaking the item in white vinegar for 5 minutes. If the cloudiness disappears, it
is due to hard water. Adjust the amount of detergent and rinse aid (see "Dishwasher Care" section). If it does not come
clear, it is due to etching.
Be sure the incoming water temperature is set at 120°F (49°C).
Try using the Hi-Temp Wash or Sani Rinse options.
To remove spotting, see "Dishwasher Care" section.
Dishwasher does Be sure the dishwasher is loaded correctly. Improper loading can greatly decrease the washing performance (see
not clean Operating Your Dishwasher" section).
completely Check filter to ensure it is properly installed. Clean it if needed. (See Filtration System" in full User Guide for details.)
Select the proper cycle for the type of soils. The ProWash TM or Tough cycle can be used for tougher loads.
Be sure the incoming water temperature is at least 120°F (49°C).
Use the proper amount of fresh detergent. More detergent is needed for heavier-soiled loads and hard water conditions.
Scrape food from dishes prior to loading (do not prerinse).
If foam or suds are detected by the dishwasher sensing system, the dishwasher may not operate properly or may not fill
with water.
Suds can come from:
• Using the incorrect type of detergent, such laundry detergent, hand soap, or dish detergent for hand washing dishes.
• Not replacing the rinse aid dispenser cap after filling (or refilling) the rinse aid.
• Using an excessive amount of dishwasher detergent.
KITCHENAID ® DISHWASHER WARRANTY
LIMITED WARRANTY
For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or furnished with
the product, KitchenAid brand of Whirlpool Corporation or Whirlpool Canada LP (hereafter "KitchenAid") will pay for factory specified parts and repair
labor to correct defects in materials or workmanship that existed when this major appliance was purchased. Service must be provided by a KitchenAid
designated service company. YOUR SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS
PROVIDED HEREIN. This limited warranty is valid only in the United States or Canada and applies only when the major appliance is used in the
country in which it was purchased. Proof of original purchase date is required to obtain service under this limited warranty.