INSTALLATION INSTRUCTIONS AND USE AND CARE GUIDE 27” (68.6 cm) and 36” (91.4 cm) ArchitectTM Series Outdoor Grills (Built-in — combustible construction) 27” (68.6 cm) with rotisserie shown Insulated jacket Models KBGS274SSS KBGS364SSS Quick Reference Table of Contents: Pages 2 4 5 5 5 6 IMPORTANT: Read and save these instructions. IMPORTANT: Installer: Leave Installation Instructions with the consumer. Consumer: Keep Installation Instructions for future reference.
OUTDOOR GRILL SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.
IMPORTANT SAFETY INSTRUCTIONS 1. Do not install portable or built-in outdoor grills in or on a recreational vehicle, portable trailer, boat or in any other moving installation. 2. Always maintain minimum clearances from combustible construction, see “Location Requirements” section. 3. The outdoor cooking gas appliance shall not be located under overhead unprotected combustible construction. 4.
If the following information is not followed exactly, a fire causing death or serious injury may occur. • Do not store a spare LP-gas cylinder under or near this grill. • Never fill the cylinder beyond 80 percent full. INSTALLATION REQUIREMENTS Tools and Parts Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here. IMPORTANT: This grill is manufactured for outdoor use only.
Rotisserie Location Requirements WARNING If your model is equipped with a rotisserie, 6” (15.2 cm) minimum clearance on each end is needed for the motor and skewer. A grounded, 3-prong outlet located to the left of the grill is required. (See “Electrical Requirements” section.) Insulated Jacket Explosion Hazard Built-in outdoor grill for use in a combustible enclosure, also includes an insulated jacket. Do not store fuel tank in a garage or indoors.
Electrical Requirements Installation Dimensions for Built-in Outdoor Grill with Insulation Jacket Rotisserrie and Grill Light (combustible enclosure) WARNING WARNING Electrical Shock Hazard Plug into a grounded 3 prong outlet. Fire Hazard Do not install this grill on or near combustible materials. Do not remove ground prong. Do not use an adapter. Doing so can result in death or fire. Do not use an extension cord. Enclosure and clearance dimensions that are shown must be used.
Gas Supply Requirements WARNING Testing below 1/2 psi (3.5 kPa) or 14 inches (35.5 cm) W.C. (gauge) or lower: • The grill must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psig (3.5 kPa). Built-In Outdoor Grills (combustible construction) Explosion Hazard Use a new CSA International approved “outdoor” gas supply line. Securely tighten all gas connections.
WARNING INSTALLATION INSTRUCTIONS Built-In Outdoor Grill Installation (combustible construction) Built-In ArchitectTM Series Outdoor Grill Make gas connections WARNING Explosion Hazard Use a new CSA International approved “outdoor” gas supply line. Securely tighten all gas connections. If connected to LP, have a qualified person make sure gas pressure does not exceed 11” (28 cm) water column. Fire Hazard Do not use grill near combustible materials.
2. Test all connections by brushing on an approved noncorrosive leak-detection solution. Bubbles will show a leak. Correct any leak found. 2. Plug the single-prong plug into the receptacle on the left underside of the grill. single prong plug Assemble Cooking Area 1. Open the hood. 2. For models equipped with rotisserie, remove the rotisserie’s skewer from the grill. 3. Lift grill grates off of grill area and set aside. 3.
3. Test all connections by brushing on an approved noncorrosive leak-detection solution. Bubbles will show a leak. Correct any leak found. 4. Go to “Check and Adjust the Burners” section. Check and Adjust the Burners The burners are tested and factory-set for most efficient operation. However, variations in gas supply and other conditions may make minor adjustments to air shutter or low flame setting necessary. It is recommended that a qualified person make burner adjustments.
OUTDOOR GRILL USE Using your Outdoor Grill WARNING 2. For outdoor grills using gas supply source other than L.P. gas cylinder: Turn the shut off valve to open position from the front of gas supply line. Lighting the grill grill burner control knob Explosion Hazard Do not store fuel tank in a garage or indoors. Do not store grill with fuel tank in a garage or indoors. Failure to follow these instructions can result in death, explosion, or fire.
Using the Rotisserie motor rotisserie fork To avoid product damage when not using the rotisserie, remove motor and store indoors. Remove spit rod and forks. Store out of reach of children. rotisserie burner spit rod Lighting the rotisserie burner 1. Do not lean over the grill. 2. Push in the rotisserie burner knob and turn the knob to “LITE/HI”. You will hear the “snapping” sound of the spark. 3.
Cooking Methods Using the grill light (on some models) 1. The power transformer must be plugged in per the instructions in the “Plug in Grill Light” section.. 2. Press the light button on the control panel to turn “on” or “off.” For optimal use of the Sure SearTM system, the following cooking methods are recommended. Direct Heat Cooking by Direct Heat means the food is placed on grill grates directly above lighted burners. Hood position affects total cooking time. Direct Heat sears the food.
Grilling Chart Grilling chart • Knobs have High, Medium and Low setting for flame adjustment. • Heat settings indicated are approximate. • Remove excess fat from edge of chops and steaks. Score remaining fat at 2-inch intervals to prevent curling. • Grilling time based on heating two adjacent burners with food placed on grate directly above burners (Direct). • When 2 temperatures are provided, example: Medium to Medium-Low, start with the first and adjust to how it is cooking.
Food Chicken Breast Boneless Pieces 2 to 3 lbs. Lamb Chops and Steaks Loin, Rib, Sirloin 1 inch thick 1-1/2 inches thick Fish And Seafood Fillets, Steaks, Chunks Halibut, Salmon, Swordfish 8 oz.
Rotisserie Cooking Tips (Rotisserie available on some models) WARNING Food Poisoning Hazard Do not let food sit on rotisserie for more than one hour before or after cooking. Doing so can result in food poisoning or sickness. Rotisserie cooking rotates food in front of the rotisserie burner, creating an intense heat for searing the outside and sealing in natural juices. • The rotisserie burner reaches cooking temperatures in about one minute. Do not preheat when using the rotisserie.
OUTDOOR GRILL CARE Replacing the ignitor battery If ignitors stop sparking, the battery should be replaced. 1. Push in and up at bottom of battery tray. Pull battery out. lift up and slide out tray 2. Remove battery and replace with alkaline 9-volt battery. 3. Slide battery tray back into compartment; it will lock into place. Changing the light bulb (on some models) 1. Unplug light. 2.
Control panel graphics Interior Discoloration of stainless steel on these parts is to be expected, due to intense heat from the burners. IMPORTANT: Do not use steel wool, abrasive cleaners or oven cleaner. • Cleaning should always be followed by rinsing with clean, warm water. • Use a mild liquid detergent or all-purpose cleaner, following label instructions. Rinse with clean water and dry completely with a soft, lint-free cloth. • A heavy-duty scrub sponge can be used with mild cleaning products.
KITCHENAID® GAS GRILL WARRANTY ONE YEAR LIMITED WARRANTY For one year from the date of purchase, when this grill is operated and maintained according to instructions attached to or furnished with the product, KitchenAid will pay for factory specified parts and repair labor to correct defects in materials or workmanship. Service must be provided by a KitchenAid designated service company.
Requesting Assistance or Service To avoid unnecessary service calls, please check the “Grill” section. It may save you the cost of a service call. If you still need help, follow the instructions below. If you need assistance or service in U.S.A. Call toll-free at 1-800-422-1230, our consultants are available to assist you. When calling: Please know the purchase date, and the complete model and serial number of your appliance This information will help us better respond to your request.