Measurement Guide
3
CONSTRUCTION DETAILS
4
APPLIANCES
5
PHOTOGRAPHY
APPLIANCE INFORMATION
ENTRANCES AND ACCESS
To make sure your new products t
through doorways into your space,
record the actual openings for doors
and hallways.
Entry Door: ____________ inches
Interior Door 1: ____________ inches
Interior Door 2: ____________ inches
Hallway: ____________ inches
Is there a basement or crawl space
under the room that provides access
to plumbing and heating ducts?
Yes No
WARNING: Softs typically contain electrical and plumbing elements that
can’t be relocated. Consult a professional on your remodel.
Softs
A soft, also called a bulkhead, is a wall
section that is built out at the ceiling
level, usually in the area above wall
cabinets.
Dose the room have softs
Yes No
If yes please ll out two dimensions
in the diagram to the right.
Do you plan to keep the existing softs?
Yes No
Will the softs have recessed lighting
after the renovation?
Yes No
Use this page to provide the dimensions of your appliances or appliance cut-outs.
Take photos of your space and share
them with your Kitchen Designer.
Label your shots to match your
walls: A, B, C, D
Straight on views of each wall: A (the sink wall),
B, C, D (go clockwise around the room.)
Photos of softs or other construction details
Close ups of anything unusual in your space: air vents,
plumbing or gas lines, entrances or access notes.
Other Appliances
Description _____________________
Description _____________________
Refrigerator
Range
Microwave
Single Oven
(Cut-out
Dimensions)
Cook Top
(Cut-out Dims.)
Dishwasher
Double Oven
(Cut-out
Dimensions)
Sink
Double Door
Slide-in
Front Controls
Top Controls
Free Standing
Single
Single Door
Raised back
Built-in (Cut-out)
1-1/2
Double
Left
Over Range
Right
W__________
H__________
D__________
W__________
H__________
D__________
W__________
H__________
D__________
W__________
H__________
D__________
W__________
H__________
D__________
W__________
H__________
D__________
W__________
H__________
D__________
W__________
H__________
D__________
W__________
H__________
D__________
W__________
D__________
Model No.
Model No.
Model No.
Model No. Model No.
Model No.
Model No.
Model No.