Specification Guide

OVEN
Main Oven Capacity 3.5 cu. ft.
Second Oven Capacity 1.52 cu. ft.
Main Oven Depth with Door Open 90° 15
6/16”
/ 39 cm
Second Oven Depth with Door Open 90° 15
6/16”
/ 39 cm
Main Oven Interior Width (Actual) 25” / 63.5 cm
Main Oven Interior Heigth (Actual) 14
3/16”
/ 36 cm
Main Oven Interior Depth (Actual) 16
2/16”
/ 41 cm
Main Oven Interior Width (Usable) 23
4/16”
/ 59 cm
Main Oven Interior Height (Usable) 14
3/16”
/ 36 cm
Main Oven Interior Depth (Usable) 16
2/16”
/ 41 cm
Second Oven Interior Width (Actual) 10
4/16”
/ 26 cm
Second Oven Interior Heigth (Actual) 13
3/16”
/ 36 cm
Second Oven Interior Depth (Actual) 17
8/16”
/ 44.5 cm
Second Oven Interior Width (Usable) 8
14/16”
/ 22.5 cm
Second Oven Interior Height (Usable) 13
3/16”
/ 36 cm
Second Oven Interior Depth (Usable) 17
8/16”
/ 44.5 cm
Height between Rack Plates 1
9/16”
/ 4 cm
Height between lowest and highest rack 7
14/16”
/ 20 cm
RANGE
Range Width 47
13/16”
/ 121.5 cm
Range Height without legs 29
2/16”
/ 74 cm
Range Min. Height with legs 34
4/16”
/ 87 cm
Range Max Height with legs 34
4/16”
/ 87 cm
Range Depth 26
6/16”
/ 67 cm
Backsplash Width 47
13/16”
/ 121.5 cm
Backsplash Height 2
6/16”
/ 6 cm
Backsplash Depth
9/16”
/ 1.5 cm
Main Oven Handle Length 29
2/16”
/ 74 cm
Second Oven Handle Length 12
3/16”
/ 31 cm
Main Oven Handle Depth over Range 2
3/16”
/ 5.5 cm
Second Oven Handle Depth over Range 2
3/16”
/ 5.5 cm
Power from bottom 9
7/16”
/ 24 cm
Power from right side 9
1/16”
/ 23 cm
Gas connector from bottom 5
2/16”
/ 13 cm
Gas connector from right side 5
2/16”
/ 13 cm
STORAGE
Type Warming
Width 41
15/16”
/ 106.5 cm
Height 2
12/16”
/ 7 cm
Depth 16
15/16”
/ 43 cm
LEGS
Range Leg Type Plinth
Range Leg Number 4
Adjustable Range Legs No
Levelable Range Legs Yes
Range Leg Min. Heigth 5
2/16”
/ 13 cm
Range Leg Max. Heigth 5
2/16”
/ 13 cm
Space Between Leg and Range (Side) 0” / 0 cm
Space Between Leg and Range (Front) 1
15/16”
/ 5 cm
Space Between Leg and Range (Back) 0” / 0 cm
DIMENSIONS
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COOKTOP
Cooktop Width 47
13/16”
/ 121.5 cm
Cooktop Depth 27
9/16”
/ 70 cm
Cooktop Heigth 1
9/16”
/ 4 cm
Cooktop Front Lip Depth over Range
2/16”
/ 0.3 cm
Cooktop Back Lip Depth over Range 1” / 2.5 cm
RANGE SIDE
C
B
2
A
E,G E,G
D D
E
4
1
3
F
THE SHADED AREA REPRESENTS THE INSTALLATION AREA FOR THE CONNECTIONS;
E ; ELECTRIC CONNECTION
G ; GAS
2
12/16”
/ 7 cm
16
15/16”
/ 43 cm
41
15/16”
/ 106.5 cm
27
9/16”
/ 70 cm
1” / 2.5 cm
2/16”
/ 0.3 cm
26
6/16”
/ 67 cm
Main Oven Capacity: 3.5 cu. ft.*
14
3/16”
/ 36 cm
16
2/16”
/ 41 cm25” / 63.5 cm
Second Oven Capacity: 1.52 cu. ft.*
13
3/16”
/ 36 cm
17
8/16”
/ 44.5 cm10
4/16”
/ 26 cm
RANGE FRONT
15
6/16”
/ 39 cm
26
6/16”
/ 67 cm
DIMENSIONS DESCRIPTION
1 13” (330 mm) Maximum depth of top
cabinet
2 18” (547 mm) Minimum distance to
bottom edge of top
cabinet
3 35 ½”-37”
(901-940 mm)
Distance from the oor to
cooktop surface
4 12” Minimum distance from
cooktop surface
A 47
13/16”
(121.5 cm) Width of cabinet opening
B 30”(762mm) Minimum distance
between the top of the
cooking area and bot-
tom of an unprotected
combustible surface
C 47
13/16”
(121.5 cm)
Width of the hood area
D Approx. 10
13/16”
(
274mm)
Maximum connection
with right and left
E
Approx. 4
½”
(115mm)
Maximum connection
height
F Approx. 2
13/16”
(72mm)
Maximum connection
depth
29
2/16”
/ 74 cm 12
3/16”
/
31 cm
47
13/16”
/ 121.5 cm
5
2/16”
/ 13 cm
29
2/16”
/ 74 cm
*Usable space differs from Actual space due to the rack placements and rotisserie.
*Oven Capacity’s cubic feet is manufacturer’s measurement prior to installation of broiler, oven racks, and convection fan.