Installation guide

Installation Instructions
Cutouts for Double Built-In-Oven
Allow 7/8"
for overlap of
oven over side
edges of
2" x4" or
equivalent
_>20j.
Allow a minimum of 20"
for clearance to adjacent
corners, drawers, walls, etc.
when door is open Allow 1" for
overtlap of oven
top and bottom
of cutout
Junction Box
Location
44"
above base
t rail
Height
49 11/16" MIN.
50 1/8" MAX.
Recommended
cutout location
from floor
Cabinet Width 27"
Recommended
Cutout Location
from Floor 13 1/4"
Cutout Depth
Cutout Wdth
Cutout Height
23 5/8" Min.
25" Min.
25 1/4" Max.
49 11/16" Min.
50 1/8" Max.
4" or
EQUIVALENT
RUNNERS
NOTE: If the cabinet does not
have a front frame and the sides
are less than 3/4" thick, shim
both sides equally to establish
the cutout width.
SUITABLE
BRACING
TO SUPPORT
RUNNERS
If the cabinet does not have a solid bottom,
then two braces and runners must be
installed to support the weight of the oven.
For double ovens the runners and braces
must support 275 pounds.