Manual

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Safety Instructions ........... 2, 3
Operating Inslruc¢ions
Control I_ob .................. 5
Crisping Stale hems ............. 7
Drawer . ...................... 6
Features ...................... 4
Moisture Selector. .............. 5
ON Signal I,ight ................ 5
Pans ......................... 5
Proofing Yeast Bread
and Dough .................... 7
Rack ......................... 6
Temperature Selection Charts ...7, 8
"_4'anning Serving Bowl
and Plates ..................... 6
Care and Cleaning ............ 9
Installation Inslrux¢ions .... lo-I 5
Troubleshooting Tips ......... 16
Consumer Support
Consumer Support ..... Back Cox>r
Product Regisuation ........ 19, 20
Wanamy for Customers
in Canada .................... 23
_'mTantv for Customers
in the U.S.A ................... 22
PKD915
PTDg15
Write the model and serial
numbers here:
Model #
Serial #
You can find them on a lal)el located
on the bacl_side of the lower drawer
fl'ont.
n
In Ca ada, contact us at:
www.G EAppliances.ca
49-80507 03-07 JR

Summary of content (24 pages)