- General Electric Built-In Electric Wall Oven Owner's Manual

20
Safety Instructions
Operating Instructions
Care and CleaningTroubleshooting TipsConsumer Support
Using the Sabbath Feature.
(Designed for use on the Jewish Sabbath and Holidays.) (on some models)
The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning
or Delay Start cooking.
NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the
door is closed. The bulb may be removed. See the Oven Light Replacement section. On models with a light switch on
the control panel, the oven light may be turned on and left on.
How to Set Sabbath Feature for Regular Baking/Roasting
NOTE: To understand how the oven
control works, practice using regular baking
(non-Sabbath) before entering Sabbath mode.
Make sure the clock shows the correct time
of day.
Press and hold both the Bake and
Broil Hi/Lo pads, at the same time,
until the display shows SF.
NOTE: If bake or broil appears in
the display, the Bake and Broil Hi/Lo
pads were not pressed at the same
time. Press the Clear/Off pad and
begin again.
Tap the Delay Start pad until
SAb bAtH appears in the display.
Press the Start pad and ⊃ will
appear in the display.
Press the Bake pad. No signal will
be given.
On models with number pads,
press them in order to set the
desired temperature.
On models with Temp + and – pads,
the preset starting temperature will
automatically be set to 350°. Tap the
Temp + or – pads to increase or
decrease the temperature in 5°
increments. (The Temp + or – pad
should be tapped for each
temperature change; pressing and
holding these pads will not allow
accurate temperature setting.) The
temperature can be set between
170° and 550°.
No signal or temperature will be
given.
Press the Start pad.
After a random delay period of
approximately 30 seconds to 1
minute, ⊃ will appear in the
display indicating that the oven is
baking/roasting. If ⊃ does not
appear in the display, start again at
step 4.
To adjust the oven temperature, press the
Bake pad and enter the new temperature
using the number pads (on some
models) or tap the Temp + or – pads (on
some models) to increase or decrease the
temperature in 5° increments. (The Temp
+ or – pad should be tapped for each
temperature change; pressing and
holding these pads will not allow accurate
temperature setting.)
Press the Start pad.
NOTE: The Clear/Off and Cooking Time
pads are active during the Sabbath
feature.
⊃
⊃
When the display shows ⊃ the
oven is set in Sabbath. When the
display shows ⊃ the oven is
baking/roasting.
⊃
or
(depending on model)
+