WWW- GEMppliances. com Safety Instructions........................ 2-7 Operating Instructbm Adjusting Temperature................ 34 Clock, Timer and Control Lockout.......................... 12 Controls..................................... 9-11 Convection ...............................24-27 Defrost Feature, Guide.............. 19, 20 Introduction .....................................8 CXun .......................................13-15 Proof, AiVurmer and Wlarm ........ 29 Recipes..........................
IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. A WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire or explosion, electric shock, or to prevent property damage, personal injury, or loss of life. M;,« PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Do not attempt to operate this oven with the door open since open-door operation can result in hamiful expostiie to microwave energy.
www.GEAppliances.com SAFETY PRECAUTIONS When using electrical appliances, basic safety precautions should be followed, including the following: ^¥MRNSNG—Gminding Instmctiom: This appliance must, be connected to a, grounded, metallic, peimanent wiring system, or an, equipment grounding conductor should be run with the circuit conductors and connected to the equipment grounding temiinal or lead on the applia.nce.
IMPORTANT SAFETY INFORMATION. READ All INSTRUCTIONS BEFORE USING. // A WARNING! ' ■ ■ SAFETY PRECAUTIONS : Do not Store flammable materials in an oven. CAUTION: hems of interest to childien should not be stored in cabinets above an oven; children climbing on the oven to reach items could be seriously injttred. Nevei' wear loose-fitting or hanging garments while using the appliance. Be careful when reaching for items stored in cabinets over the oven.
www.GEAppliances.com TRIVECTIOM^' OVEN ''ri Read and follow the specific "Precautions to Avoid Possible Exposure to Excessive Microwave Energy" section in this manual. To reduce the risk of fire in the owen cavity: ::: L)o iiot. ovei’cook foocl. Carefully attend appliance if paper, plastic or other combustible materials are placed inside the oven to facilitate cooking. Ill deftost mode, remove wire twist-ties from papei' or plastic containers before placing bags in the oven.
IMPORTANT SAFETY INFORMATION. READ All INSTRUCTIONS BEFORE USING. ALL THESE THINGS ARE NORMAL WITH YOUR TRIVECTIOI\T^ OVEN Steam or vapor escaping from atound the door. Some TV-radio interference might be noticed while using your oven. It is similar to the interference caused by other small appliances and does not indicate a problem with your oven. DimmiriP' o of the oven liaht o and chanse o in the blower sound may occur. .O 'is u s t 2 Od Tlie microwave fan may operate wth both ovens off.
www.GEAppliances.com • Í 7^ COOK MEAT AND POULTRY THOROUGHLY. Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of l60°Fand poultry to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness. SELFmANING OVEN Do not clean the door gasket. Tlie door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket. • Do not use oven cleaners.
.o I ■§ è' Introduction. The GE Profile oven with Trivectiorf" technology is a microwave-assist wall oven designed to cook food up to five times faster than a traditional oven. This oven gives the user the flexibility to cook food in traditional cooking modes (bake or broil), convection modes (convection bake and convection roast) or in speedcook modes (speed bake and speed broil). This oven features easy-to-use controls that will guide you through oven operations.
Using the men controls. (Throughout this manual, features and appearance may vary from your model.) WWW. GEAppliances. com II I' (A Single oven control. Double oven control. Oven Control Layout and Description Control Screen & Keypad AJI cooking modes, special featiii'es and ove:i] settings are directed and operated from the control screen. Directions f()r operating the (jven and pixaiipting f<„>r required i.oformation are dis|;)la.yed within, the coi.iti'ol screen.
Using the oven controls. .o (Throughout this manual, features and appearance may vary from your model.) I f ■§ -fe' № Co V Control Screen and Keypad Press pad beside display to select item in display. o Oven Control Sleep Feature—^,\ny time the oven is not in use (no cooking, no cleaning, no help and no timers) for more than 10 minutes, the oven control will go to sleep. Wliile sleeping, the control display will not show' any text; it will go blank.
www.GEAppliances.com Control Screen and Keypad e Settings This oven lias additional settings that )"ou m.ay choose to use. See the Settings sectioa. О Recipes ЮТЕ: On double wall ovens, Recipes is available only on the upper oven. Tliis oven, .feature allows the user to stoie up to six tem.|;)ei-ati,ire/cooki:o,g t:i„oie c<.Miib:i„o.ations. The usei' Cci,ii then speed bake, bake or convection bake/mast one of the six stored fa.vorite recipes without triviiig t(.> choose the settings eacli rime.
.о Using the clock timer and control lockout I ■§ -fe' № Co To Set the Clock Make sure the clock is set to the correct time of day. The dock must be set to the correct time of day for the automatic oven timing functions to work projaerly. The time of day cannot be changed during timed baking, a self-cleaning c\ cle or delayed start time. Select SETTINGS. Select CLOCK. Press the number pads. Select ENTER. To Set the Timer f KITCHEN! .TIMER , The timer is an hour and minute timer only.
Using the oven. www.GEAppliances.com To avoid possible burns, place the racks In the desired position before you turn the oven on. II Before you begin... 2 The racks liave stoj>locks, so that when placed correctly on the sujjpoits, the)' will stop before coming completely out, and will not tilt. NOTE: A cooling fan will automatically turn on during all cooking modes. This fan turns on to I' cool internal parts. It may run for up to I-1/2 (A hours after the oven is turned off.
.о Using the Tríwection™ owen. I Micmwawe Assisted Jii the Trivection oven, a microwave is used to assist coc ■§ -fe' The combinatk.)]] of microwave, convection fan and heating elements is 'unique for each food ctitegon'.
www.GEAppliances.com Other Speedcooking Tips... Cakes and quick breads (banana, zucchini or pumpkin bread) are not Put the fl)od in the oven after the recommended for multiple rack speed jrreheat beep when the oven control baking. Place cakes side-by-side on one display's “Put Food In Oven” and then press START. You must press the START rack if speed baking. When using more key after placing the food in the oven to than one rack to cook these foods, use CONVMULTI xmKle.
.o Using the Trivection™ oven. I How to Set the Oven for Speed Baking 7 ■§ è' Select SPEEDCOOKfrom the main menu. s ^ Select SPEED BAKE when ba king — or roasting. № Co Select ft)od tvjre. You can select FROZENFOODS, MEAT or VEG/CASS. Select MORE to see additional categories— POULTRY/FISH, BAKEDGOODS mrd BREADS. Reference the table foi’ food categoiy and time savings. NOTE:Y< )u will need to select a subcategoiy for some food bpes.
vmw.GEAppliaBces.com г?' Traditional Roasting Guide Meats Beef Minutes/Lb. Oven Temp. 22-26 325°F 140°F* Top Sirloin (3 to 5 lbs.) Medium Well 26-30 30-34 325°F 325°F 160T 170T Beef Tenderloin Rare* Medium 12-16 16-20 325°F 325°F 140°P 160T Pork Bone-in, Boneless (3 to 5 lbs.) 30-35 325°F 160T Ham Canned, Butt, Shank (3 to 5 lbs.
.o Using the Trivection™ oven. I How to Set the Oven for Speed Broiling ■§ -fe' Heat is pnnided b\' the upjter element Select START. Start wili not appear on and microwave. jAir is circulated with the ^— control screen until door is opened and reversing fan system. Oven door must be food is put in oven. Countdown of cook closed. Ideal for broiling foods to medium to time will begin. № Co well done doneness levels two times faster than traditional brail. Select SPEEDCOOK from the m main menu.
Using the defrost feature. штт/.вЕАррМапсез.сот The defrost feature allows you to thaw food for a set amount of time. Cookware/Tips for Defrosting For best results, remove food from Plastic storage containers should be ¡rackaging and place on broil pan and grid.uncovered before defrosting. Jf food is left in packaging, slit, pierce or Foods that s|roil easily should not be vent to prevent lieat buildup. allowed to sit out for more than one hoinafter defrosting.
.o Using the defrost feature. I Defrosting Guide ■§ è' Food Rack Defrost Stand Position Time Time Comments Ground Meat № Co 1 lb. D 9 min. 5 min. Turn over, break apart and remove more than 1 lb. C 9 min./lb. 10 min. defrosted meat at signals. Hamburger Patties D 9 min./lb. 5 min. Turn over and separate at signals. Stew Meat D 9 min./lb. 10 min. Turn over and break apart at signals. Steaks and Chops B 10-12 min./lb. 10 min. Turn over and separate at signals.
Using traditional bake and roast www.GEAppliances.com To avoid possible bums, place the racks in the desired position before you turn the oven on. Mluminiim Foil You can use fiiuminiim foil to line the broiler [ran and broiler grid. However, )"ou musr mold tlie foil rightl}' to the grid tmd cut slits in it just like the grid. Mever entire!f cover a rack with aluminum foil. This will disturb the heat cittculatitr.ii and result i.n, |xjoi^ bakiog, II I' (A A smaller sheet of foil, .
.о Using the traditional timed baking and roasting features. I On double oven models, you can use timed baking in one oven while using self-clean in the other; you can also use timed baking in both ovens at the same time. ■§ è' NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, pouftry and pork—should not be allowed to sit for more than ? hour before or after cooking. Room temperature promotes the growth of harmful bacteria.
Using traditional broil. и/и/м/. GEAppMances.com г?' How to Set the Owen for Broiling Leave the door open to the broil stop position. The door stays open by itself, yet the proper temperature is maintained in the oven. ^OTE: Food can be broiled with the door open or closed. However, if the door is closed, the food may not brown as well because the oven heating element will cycle on and off. m Seleci BEOIL Select HI for liigh broil or tOfor low broil.
.о Using the conwection modes. I In a convection oven, a fan circulates hot air over, under and around the food. NOTE: The convection fan may cycle on and off and change direction white cooking to best distribute hotair In the oven. The convection oven fan shuts off when the oven door is opened. This circulating hotair is evenly distributed throughout the oven cavity.
vmm GEAppliances.com, Roasting rack 'T’Trr"". A-= Post //yj ’rri i-i i il fiVt // m I i i \ t i \ Grid Broiler pan Convection Roast Good for large tender cuts of meat, uncovered. The convection fan circuliites the heated
.o Using the timed features for convection cooking. I On double oven models, you can use timed baking or roasting In one oven while using self-clean In the other; you can also use timed baking or roasting in both ovens at the same time. ■§ è' You will hear a fan while cooking with these features. The convection fan will stop when the door is opened, but the heat will not turn off.
www.GEAppliances.com г?' How to Set a Delayed Start and Automatic Stop You can set the oven control to delaystart the oven, cook for a specific length of time and then turn off automatically. Make sure the clock shows tlie correct time of da}'. ^ Select CO«№CT»« 9 Ю 17 Select opmm. О Select DEimВАШ. I' Using the ni.imbei'pa,ds, eiitei' the С/) rime (,)f day you want the oven t(.) turn on and start cooklt ig. 0,11 double i„n’e,ii i.iiodels, select — irpper i„)r lower (,,>ven.
.o Recipes. I You can presetup to sixtemperature/cooking time combinations with this function. You can then bake, convection bake/roast or speed bake any of these six favorite recipes without choosing settings each time. ■§ è' NOTES: № Co Your oven will remember FAVORITES that have been programmed even after a power outage. You cannot program broii, defrost, dehydrate, warmer, proof, speed broil. Delay Bake or self-clean in RECIPES. The cooking time you enter does not include preheat time.
Using the proof, warmer and warm features. WWW. GEAppliances-com г?' The proofing feature maintains a warm environment useful for rising yeast-ieavened products. II How to Set the Oven For Proof NOTE: For best results, cover the dough with a cloth or with greased plastic wrap (the plastic may need to be anchored underneath the container so the oven fan will not blow it off). Place the covered dough in the oven on rack B or C. Select FEATURES, then MORE, then PROOFimd then START.
.o I Using the self-cleaning oven. The oven door must be closed and all controls must be set correctly for the cycle to work properly. Before a Clean Cycle ■§ è' We recommend venting your kitchen with an open window or using a ventilation fan or hood during the firet self-clean cycle. № Co Remove the broiler pan, broiler grid, all cookware and any aluminum foil from the oven.
M/iwK GEAppliances. com The oven door must be closed and all controls must be set correctly for the cycle to work properly. How to Delay the Start of Cleaning Select FEMTUBES. Select SELF CLEAN. Select upper or lower oven <'>n double oven models. Select the desi.ied self clean,, ,A. 3-hour self-clea.ii ti„me :i,s recoil]mended when cleaning small, contained spills. A. self-clean time of 4 hours or longer is recommended for a dirtier oven. LO (.3 hrs) will self clean, the oven for 3 hours.
.o Settings. I Your new touch pad control has additional settings that you may choose to use. They remain in the control's memory, even after a power failure. ■§ -fe' NOTE: If a setting is selected, it will have blocks before and after. For example; HsettingsU. If the setting is not selected, it will not have a block before and after. For example: (settings}. Clock № Co The clock must, be set to the correct time of diiyfor the automatic oven timing functions to work projrerly.
wmw.6EAppliances.com г?' Auto Eecipe'" Conwersion When using convection bake, the Auto Recipe"“ Conversion feature automatically changes entered traditional baking temperatures to convection baking temperatures. For example, if you enter a regular recipe temperature of350°F and select STMT, the display will show Con and then the converted temperature of325°F NOTE: This feature does not change traditional baking times, only traditional baking temperatures.
.o I ■§ è' № Co Adjust the oven temperature—Do it yourself! You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with It. If you still think your new oven is too hot or too cold, you can adjust the temperature yourself Do not use thermometers, such as those found In grocery stores, to check the temperature setting of your oven. These thermometers may vary 20-40 degrees.
Using the Sabbath Feature. {Designed for use on the Jewish Sabbath and Hoiidays.j WWW. GEAppiiances.cam г?' The Sabbath feature can be used for baking/roasting only. It cannot be used for convection, dehydrate, warm, warmer, self-clean or Delay Bake cooking. broil, speedcook, defrost, proof, II MOTE: The oven light in the lower oven of a double wall oven (on some models) comes on automatically when the door is opened О and goes off when the door is closed.
Using the Sabbath Feature. .о (Designed for use on the Jewish Sabbath and Holidays.) I How to Set for Sabbath Feature in rimed Baking/Roastingimmediate Start and Automatic Stop ■§ Make sure that the clock shows the correct time è' of day. Select ВАШ. № Co 0:i] double oven models, select upper or lower oven. Using the number pads, enlei' tlie desired temperatuie between, .170“F and 550°F. No audible signals will be given, and no rem[>er;rture will be displayed. Select OPTIONS. Select TIMEDBAKE.
www.GEAppliances.com How to Exit the Sabbath Feature m Touch the CLEAlVOFFpad to make sure that the oven is turned OFF. No audible signal will be given. Hold the BACKkey for ?) seconds. No audible signal will be given. This will take the oven control out of the Sabbath feature. The control will return to the Featui es menu wheie SABBATH wus originally selected. Select HOME to return to the main menu on the control disjrlay. Care and cleaning of the oven.
Care and cleaning of the oven. Stainless Steel Surfaces to using the fiElTYMA BRYTE® Stainless Steel Apjiliance Cleaner. .Aifer washing the surface with dishwushing licjuid Shake CE)i.AJ\/JA BRYTE® bottle well. and w'ater, use a generous amount of CE1T4MA BRYTE® Stainless Steel Place a small amount of (’ElbYMA Appliance Cleaner to clean the ajipliance. BRYTE® Stainless Steel Appliance Cleaner on a damp cloth or damp To Order: paper towel.
www.GEAppliances.com Roasting rack Upper Tnvection™ oven rack Oven Racks and Convection Roasting Rack C’lean the oven racks and the convection roasting rack with an abrasive cleanser or steel wool, j'yter cleaning, rinse the lacks and rack with clean w'ater and diy with a clean cloth. Lower.oven rack. NOTES: The oven racks and convection roasting rack maybe cieanedin the self-cleaning oven.
.O Before you call for service... I © ^ » Troubleshooting Tips ■§ ^ \ Save time and money! Review the charts on the following pages first and you may not need to call for service. è' № Co Problem Possible Causes What To Do Fooddoesnot speed bake properly Oven controls improperly set. • See Using the Trivectiod” Oven section. Rack position is incorrect or the rack is not level. • See Using the Trivectiod“ Oven section. Incorrect use of cookware and/or aluminum foil.
www.GEAppliances.com II Problem Possible Causes Arcing between metal Improper spacing between surfaces in oven while metal surfaces and/or speedcooking or alumiunm foil. defrosting • See Using the Trivection™ Oven section. Display shows “Miswired detected" • Contact installer oi' qualified electrician to check house wiring to oven. Wiling from house to oven is incorrect. Option not seen on the Option may be listed display screen on the next screen. • Select MORE to see additional items.
.o Before you call for service... I Troubleshooting Tips ■§ è' № Co .o 'is u \ Problem 2 Od • See the Adjust the oven temperature—Do it yourself! Oven will not work Oven controls improper!)^ set. • See the Using the oven section. A fuse in your home may be blown or the circuit breaker tripped. • Replace the fuse or reset the circuit breaker. c2 section. Oven will not self-clean The oven temperature is too • Allow the oven to cool and reset the controls.
www.GEAppliances.com Problem Possible Causes What To Do Oven light does....... not work light bulb is loose or defective. • Tighten or replace the bulb. Pad operating bght is broken. • Call for seivice. “F—and a number or You have a function letter " flash in the error code. lower oven display If the function code repeats. • Press the CLEAR/OFFpud. .Allow the oven to cool for one hour. Put the oven back into operation. Power outage, clock flashes........... Power outage or surge.
.o Accessories. I Looking For Something More? You can find these accessories and many more at www.GEAppliances.com, or call 800.626.2002 (during normal business hours). Have your model number ready. ■§ -fe' № Co //viymjrr>:ú\^'xs'xmS: .
GE Service Protection Plus'" GE, a name recognized worldwide for quality and dependability; offei's you Service Protection Plus'"—compreliensive protection on all your appliances— No Matter What Brand! Benefits Iiicl'Hcle; • Backed by GE • All brands covered • Unlimited service cafls • AJl parts and labor costs included • No out-of-pocket expenses • No hidden deductibles • One 800 number to call Well Cower Mnf Mppliance. Mnfwheie. MnYtime. * You will be complefely satisfied wifli our service profec.
Consumer Product Ownership Registration Dear Customer: Thank you for purchasing our product and thank you for placing your confidence in us. We are proud to have you as a customer! Follow these three steps to protect your new appliance investment: Complete and mail your Consumer Protluct Ownership Registration today. Alter mailing tlie Read vonr Owner’s regist.rati on be lc>w, Manual carel'iillv. store this doenment It will help von in a safe place. It o|'.K-rafe \'our new Have: tIic j.
GE Self-Cleaning Oven with Trivection™ Warranty. All warranty service provided by our Factory Service Centers, or an authorized Customer Care‘s technician. To schedule service, on-line, 24 hours a day, visit us at www.GEAppliances.com, or call 800. GE. CARES (800.432.2737). Staple your receipt here. Proof of the original purchase date is needed to obtain service under the warranty.
Consumer Support. GE Appliances Website WWW.GEAppliances.com Have a question or need assistance with youi’ appliance? Tiy the GE Appliances Website 24 horn's a day, any day of the year! For gi eater convenience and hrster serace, you can now download Owner’s Manuals, ordei' parts, catalogs, or even schedule senice on-line. You can also “Ask Our Team of Experts’''" your questions, and so much more... Schedule Service www.GEAppliances.com Exj>eit GE repair senice is only one step away from your door.
