ge.com Safety Instructions ........ 9-6 Operating Instrut¢ion, (;lock and Timer Oven EER3000 ............ 14 ................... EER 3 O0 l 10-92 Broiling, Broil ing Guide Controls ............... Sabbath Feanlre ........ ..... 13 10, 11 17, 18 Self-Cleaning ........... Special Feann_es ............ Thermostat ............... 91,92 16 18 Timed Baking and Roasting .............. 15 _'arming Drawer ........ Surt_ce Units .............
IMPORTANTSAFETYINFORMATION. READALLINSTRUCTIONSBEFOREUSING. m For your safety, the information in this manual must be followed to minimize the risk of fire, electric shock, or to prevent property damage, personal injury, or loss of life. WARNINGANti-TIPDEVICE All ranges can tip and injury could result. Toprevent accidental tipping of the range, attach it to the wall and floor by installing the Anti--tip device supplied.
ge.com SAFETY PRECAUTIONS When using electrical appliances, basic safety precautions should be followed, including the following: _7_: Use this appliance only for its irrmnded pm])ose as described in this Owner's Manual. _; Be sure your appliance is properly irrstalled and grounded by a qualified irrstaller ira accordance with the provided irrstallation irrstructions. _;; Have die irrsmller show you die location of die circuit breaker or fllse.
IMPORTANTSAFETYINFORMATION. READALLINSTRUCTIONSBEFOREUSING. WARNING'! SAFETY PRECAUTIONS E:,IFor your safew, nexer use your appliance for warming or heating the room. E:,:Do not let cooking grease or other flammable materials accumulate in or near the range. Do not touch tile surfi_ce units, the heating elements or the inmrior surface of the ox>n.
ge.com RADIANTSURFACE UNITS(cont.) E:,:Use care when touching die cooktop. The glass sur/aace of tile cooktop will retain heat after die conuols lime been turned off: _?{:_ Kee I) an eye on foods being flied at higil or mediun/higtl heat settings. _?{:_ Foods for flTing should be as dr T as possible. Frost on flozen foods or moisture on fresh foods can cause hot fat to bubble up arid ox>r the sides of the pan. _?{:_ Use little fi_t tbr effective shallow or deep flit flTing.
IMPORTANTSAFETYINFORMATION. READALLINSTRUCTIONSBEFOREUSING. WARNING! OVEN Standaway from the range when opening the oven door.Hot air or steamwhich escapescan cause burns to hands, face and/oreyes. _: Do not heat unopened food containe,s. P,essuie could build up and tile container could buist, causing an inju,> i_ KeeI) the oven vent unobstructed. }_::. Keep the oven flee floln grease buildup. iJii:i Place the oven shelf in the desired position while the oven is cool.
Usingthe surface units, ge.oom Throughout this manual, features and appearance may vary from your model How to Set Push the knob in and turn in either direction to the setting you _ant. At both OFFand HI the control clicks into / : 4 position. _tm ma_ hear slight clicking sounds during cooking, indicating the control is keeping the power level you set. . A HOT COOKTOPindicator light will glow \dmn any radiant element is turned on, and will remain on until the surfime is cooled to approximately 150°E
Usingthe surface units. Throughout this manual, features and appearance may vary from your model. Temperature Limiter E\'e_' radiant temperature surfi_ce unit has a The temperatm'e limiter ma x cycle the traits off fin" a time if: limited: The temperature limiter protects the glass cooktop fl'om getting too hot. !;> Thepan boils dry iJi_;Thepan bottom is not fiat !i> Thepan Is off-center iJi::Therels no pan on the unit Home Canning Tips Be sure the canner sm_liace trait.
_e.com The foflowing information will help you choose cookwara which will give good performance on glass cooktops. About the radiant surface units... _COOKING '_ The radiant co(_ktop features heating ..its be.eathas..,,,,thlass Never cook directly on the glass. Always use cookware.
Usingthe oven controls. Throughout this manual, features and appearance may vary from your model. e OVEN CONTROLS OvenControl,Clockand TimerFeaturesand Settings o BAKE/7-EMPRECALLPad Touch tiffs pad to select tile bake function. 0 Totl('b BAKE Light Then Hashes while in edit mode--)ou can changv tile oven temperatm'e at this point. (;lo_:s _hen the ()veil iN ill bake mode. O o START/ON Pad N]tlst be touched to start cleaning function.
ge.com OvenControl,Clockand TimerFeaturesand Settings O AUTOMATIC OVENLight This lights anytime the oven has been progrannned using the COOKING TIME or START TIMEflmctions. 0 VEN LIGHT ON/OFFPad Touch this pad to turn the oxen light on or Of[. - Pad Short taps to this pad will decrease the time or temperature by small amotmts. Touch and hold the pad to decrease the time or tellll)ei'attli'e by larger aI//Otlnts. Indicator Lights (on some pads) EOlTmode lasts several seconds after tile last pad press.
Usingthe oven. Toavoid possible bums, place the shelves in the desired position before you turn the oven on. Before you begin... Tile sheh'es hme stop-locks, so that \dmn placed con'ecfly on tile shelf supports (A fllrougb F), tile} will stop befi)m corrdng c()mpletely out, and will not tilt. _\l/en placing and removing cook_tre, pull tile shelf out to the bump on tile shelf support. Toremovea shelf,pull it tankard }_m, flit tile fi'ont end up and pull it out. The oven has 6 shelf positions.
ge.com How to Set the Upper Oven for Broiling If yoorrange is connectedto 208 volts, rare steaksmay be broiled bypreheating the broiler andpositioning the ovenrack oneposition higheL Use LO Broil to cook fi)o(ls such as Leavethedooropentothebroilstopposition. Thedoorstaysopenby itself,yet theproper temperature ismaintainedin theoven. poulU T or thick cuts of meat thoroughly without ovex4)rowning them. [] Place the meat or fish on the broiler grid in the broiler pan.
Usingthe clock and timer. Not all features are on all models. ToSet the Clock The oh)ok must be set to the correct trine of (la_ fin" the automatic oven tinting tractions to work properly. The time of day cannot be changed during a delayed cooking or a delayed self=cleaning c)cle. [] Touch the CLOCK pad twice. [] Touch the + or - pads.
Usingthetimedbakingandmastingfeatures.(on somemodels) ge.com Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only. NOTE: Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to s# for more than 1hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.
Special features of your oven control. Yournew touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control's memory until the steps are repeated. When the display shows your choice, touch the START/ONpad. The special features will remain in memory after a power failure.
Usingthe SabbathFeature. (Designed for use on the Jewish Sabbath and Hofidays) (on some models) ge.com The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or Delay Start cooking. NOTE: On models with a light switch on the control panel, the oven light may be turned on and left on. i/¸ ? TEMP How to Set Sabbath Feature for Regular Baking/Roasting NOTE: To understand how the oven control works, the START/ON pad.
Usingthe Sabbath Feature. (Designed for use on the Jewish Sabbath and Holidays) (on some models) How to Ex# the Sabbath Feature [] [] [] "]'ou(h the CLEAR/OFFpad. ] It the oxen is ( poking, wail for 9. random delay period of appl oximate b 30 se(onds to 1 minuw, tmtil onlx D is in "[:ap the CLOCK pad until ONor OFF appears ill the display. ON indk ates that tile oven will automaticalh ttllTn off a/ier 12 hours. OFFindicates that the oven will not amomaticalN ttlrll O//i See die display.
Usingthe warming drawer. (onsome models) gecom The warming drawer will keep hot, cooked foods at serving temperature. Always start with hot food. Do not use to heat cold food other than crisping crackers, chips or dry cereal. WARMING DRAWER To Use the Warming Drawer Push and turn the control knob to am' desired setting, NED When Using the Warming Drawer The wamfing drawer will keep hot, cooked fl_ocls wamL Mways start with hot fi_od.
Usingthe warming drawer. (on some models) Temperature Selection Chart To keep set tile several control highest different foo(ls to tile tood hot, FoodType needing tile setting. _: Tile temperature, fi)od, and quali_' _'pe tile time oI tile tood.
Usingthe self-cleaning oven. gecom Before a Clean Cycle We recolnlnend venting y()ur kitchen with an open window or using a ventilation tim or hood during the fiIst self clean cycle. Remove the all cookware from Wipe up heavy soil on the oven bottom. the broiler pan, broiler and any aluminunl grid, fi)il ()veil. with hot wateI; soap-filled scouring pads or cleansei_ such as Soft Scrub"_ Rinse well with clean water and dry. Do not clean the gasket.
Usingthe self-cleaning oven. How to Delay the Start of Cleaning Make sure tile clock shows tile correct time of day. @ tile door. [] i,atch [] Touch [] Using tile + or - pads, enter desired clean time. [] Touch tile START TIME pad. Tile earliest start time _ou can set will the SELFCLEAN pad. appear [] Tile oven shuts off autonmtically when tile clean cycle is complete, and 0:00 will flash in tile display. in the displa}.
Camand cleaningof therange. Be sure all controls are off and all surfaces 9e.co,, are cool before cleaning any part of the range. for cleaning, servicing or any reason, be sure the anti-tip If your range is removed device is reengaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injury. How to Remove Protective Shipping Film and Packaging Tape Careflllly grasp shipping film peel not fihn.
Careand cleaning of the range. Painted Surfaces Painted smti_ces include tile sides of tile range and the dora; top ot control panel and tile drawer front. Clean these with soap and water or a ;'inegar and water Do not tlse coii/iilei'cial o_,en cleaneiN, cleaning powde_, steel wool or ha_h abrasi'_es on any painted sm_hce. solution. Control Panel It's a good idea to wipe the control panel after each use (ff the oven. Use a damp cloth t() clean or rinse.
ge.com Oven Shelves If your oven silvei=colored is equipped with shiny, oven shelves, they should be removed fl'oin begimfing with the oven selt_'lean an abrasive Mter clean the heft)re cycle, cleanser Clean or scom-ing pad. cleaning, rinse the shelves with water and dry with a clean cloth. If veto" oven is equipped with oven shelves, porcelain-coated may be cleaned in the the self-clean cycle. oven gray they during NOTE.
Careand cleaningof therange. Storage Drawer Removal (onsomomodo/s) Toremove the drawer: il Toreplace the drawer: [] Pull the drawer [_] i,ifl tile ti'ont of tile drawer stoI)s clear tile ,guides. r_q lal Remoxe Stopguide out until it stops. until tile tile drawer [] Place tile drawer rails on tile guides. [] Push tile drawer [] I,ifl tile ti'ont of tile drawer and push back until tile stops clear tile guides. [] I,ower the fl'ont of the drawer push back until it closes.
Cleaningthe glass cooktop, ge.com Normal Daily Use Cleaning ONLY use CEIL_d_Cleaning Pad for Ceramic Cooktops to clean the entire cooktop S/lI]il ce. [] Use a dry cloth or paper towel to remove all cleaning residue. No need to rinse. Cooktop (;leaner on tile glass cooktop. Other creams ma_ not be as eflectixe.
Cleaningthe glass cooktop. Metal Marks and Scratches [] This should Be careflfl not to slide pots and pans across vour cooktop. It will leave metal markings on the cooktop surtace. be removed immediately before heating again or the discoloration Ill}IV be l)ei'ill}lnent, These marks are remowd)le using the (:EIL_d_JlA BRYTE '_Ceramic Cooktop Cleaner BRYTE '_Cleaning Cooktops. [] WARNING: Carefully check the bottom of pans for roughness that would scratch with the CEI_L_dVIA the cooktop.
Before YouCall For Service... gecom Troubleshooting -tips Save time and money/. Review the charts on the following pages first and you may not need to call for service. Surface units will not Possible Causes What To Do Improper * Use cookware maintain a rolling boil or cookingis not fast enough being Surface A fuse in your home may be blm_aa or the circuit breaker units do not work properly used.
BeforeYouCall ForService... Troubleshooting -tips Possible Causes Clockandtimerdo not work Plug on range inserted What To Do is not in the completely electrical outlet, A fuse ha your home may be blown or the circuit breaker Ovenlight does * Make sure electrical grotulded I)lug, is I)lugged,, into a live, properl) otlflet. * Replace tile * See Using fi/se or reset tile circuit breaker. tripped. Oven controls Light bulb improperly is loose set. or defective.
ge.com Storage drawer won't close Possible Causes What To Do Power cord may be obstructing drawer hi the lower back • Reposition tile drawer and power cord. See tile Storage Drawer Removal instructions in the Care and cleaning of your range section. of the rmlge. Ovenwillnotself-clean Rear drawer support is on top of the guide rail. • Reposition the drawer. See the Storage Drawer Removalinstructions in the Care and cleaning of your range section.
Before YouCall ForService... Troubleshooting -tips "F-- and a number or letter"flash in thedisplay Possible Causes What To Do You have • Press the CLEJlR/OFFpad. operation. error a function code. If the fmaction code repeats. • Disconnect all power seconds error • On and code then repeats, call fl'om locked right CLEAR/OFFpad. Mlow Put Display goes blank A fuse ha your home blown or the circuit breaker The oxen go. to cool into operation.
GE Service Protection Plus rM GE, a name recognized worldwide fbr quality and dependability, Service Protection Plus '"--comprehensive protection on all your No Matter What Brand! Benefits Include: We71CoverAny Appliance. Anywhere. Anytime.* .
Consumer Product Ownership Registration Dear Customer: Thank you for purchasing our product and thank V_'e are proud to ha_e you as a customer! Follow these three steps to protect you for placing your new Complete and mail your Consltlrlrler Product Ownership Registration today. ttave tile peace of mind of knowing we call contact VOUill After your confidence appliance lnailing registration store this in us. investment: tile Read your Owner's Manual carethllv.
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Accessories. Looking You can find For these Something accessories More and ? many more at ge.com, or call 800.626.2002 (during normal business hours). Have your model number ready. ii {lU/7/Ill'lie Oven Shelves Broiler Pan Light Bulbs Knobs Cleaner Tired I l!T_(_IxI\V_\ \_I Cleaning Pads of discolored shelves? Wishing Scraper you had exm_-heaxT-duty oven shelves? NOWA VAILABLEfi)r your range: (;E's innovative, selfk:leanable porcelain-coamd oven shelves! • Hem 3, Duty • Durable • Abl
GEElectric Range Warranty. All warranty service provided by our Factory Service Centers, or an authorized Customer Care® technician. Toschedule service, call us at 800.GE.CARES(800.432.2737).Please have serial number and model number available when calling for service. Staple your receipt here.
ConsumerSupport. gEAppliancesWebsite go.corn Have a question or need assistance _dth )our appliance? Tr} tile GE Appliances _v\ebsite 24 hou_ all_ da_ o]_ tile lear! For greater collvelliellce alld i_stel" service, }ou Call IIOW dowlll(}ad OWller's order parts on-line. a day, N,'lallHals go.corn Sche&/e Service Expert (;E repair se_'ice is (ml_ one step awa_ fl'om _om" do(m Schedule _om" service b) calling 800.GE.(_AI_ES (8(/(/.432.2737) during mmnal business hom_.
