Owner Manual

12
CONTROLS
User Interface (varies by model)
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NOTE
The recommended settings for a product installed in a kitchen is 37ºF for the fresh food
copartment and 0ºF for the freezer.
Operating the Controls
Press Options key
Use Arrow keys ^/ᴠ to scroll the menu selections
Use the + or - keys to change the option from on/off/change temperature or mode ºF/ºC
Use the Options key to exit and save changes
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Quick Freeze
On Off
Activates a faster rate for freezing food. Deactivates after 12 hours.
Ice Maker
On Off
Press and hold for 3 seconds to toggle the ice maker in the freezer
compartment “on” and “off”.
Display
On Off
Toggles the temperature displays On and Off.
Refrigeration Temp Allows the temperature set points to be adjusted. Control tempera-
tures range from +33°F / +1°C to +47°F / +8°C.
Freezer Temp Allows the temperature set-points to be adjusted. Control temperatures
range from -6°F / -21°C to +6°F / -15°C.
Mode °F °C Toggles display from Fahrenheit to Celsius.
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