User Manual FNGD60JGR CONTENTS Safety information.......................................2 Safety instructions...................................... 3 Product description.....................................7 Before first use........................................... 9 Hob - Daily use......................................... 10 Hob - Hints and tips.................................. 12 Hob - Care and cleaning...........................13 Oven - Daily use ......................................
SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
SAFETY INFORMATION • • • • • • • Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. Remove any spillage from the lid before opening. Let the hob surface cool down before closing the lid. Internally the appliance becomes hot when in operation. Do not touch the heating elements that are in the appliance. Always use oven gloves to remove or put in accessories or ovenware. Before maintenance cut the power supply.
SAFETY INSTRUCTIONS This appliance is suitable for the following markets: BH KW OM QA SA AE Installation WARNING! Only a qualified person must install this appliance. • Remove all the packaging. • Do not install or use a damaged appliance. • Obey the installation instruction supplied with the appliance. • Always be careful when you move the appliance because it is heavy. Always wear safety gloves. • Do not pull the appliance by the handle. • The kitchen cabinet and the recess must have suitable dimensions.
SAFETY INSTRUCTIONS combustion. Make sure to connect the appliance according to current installation regulations. Pay attention to requirements regarding adequate ventilation. Use WARNING! Risk of injury and burns. Risk of electrical shock. • Use this appliance in a household only. • Do not change the specification of this appliance. • Make sure that the ventilation openings are not blocked. • Do not let the appliance stay unattended during operation. • Deactivate the appliance after each use.
SAFETY INSTRUCTIONS • Make sure the flame does not go out when you quickly turn the knob from the maximum to the minimum position. • Use only the accessories supplied with the appliance. • Do not install a flame diffuser on the burner. • This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating. • Do not open the lid, when there are spills on the surface. • Before you close the lid turn all burners off.
SAFETY INSTRUCTIONS Disposal WARNING! Risk of injury or suffocation. • Contact your municipal authority for information on how to discard the appliance correctly. • Disconnect the appliance from the mains supply. • Cut off the mains cable and discard it. • Remove the door catch to prevent children and pets to get closed in the appliance. • Flat the external gas pipes. Service • To repair the appliance contact an Authorised Service Centre. • Use original spare parts only.
PRODUCT DESCRIPTION Cooker specification FNGD60JGRSO 943006201 FNGD60JGRWO 943006200 Check the table to see your appliance's detailed specification.
PRODUCT DESCRIPTION General overview 1 2 3 4 5 6 10 7 8 5 4 3 2 1 9 1 2 3 4 5 6 7 8 9 10 Button for the turnspit Electronic programmer Knob for the grill Knob for the oven functions Button for the lamp Knobs for the hob Heating element Lamp Turnspit hole Shelf positions Cooking surface layout 1 5 2 3 1 Auxiliary burner 2 Steam outlet - number and position depend on the model 3 Semi-rapid burner 4 Semi-rapid burner 5 Triple Crown burner 4 Accessories • Wire shelf For cookware, cake tins, roast
BEFORE FIRST USE WARNING! Refer to Safety chapters. Initial Cleaning Remove all accessories from the appliance. Refer to "Care and cleaning" chapter. Clean the appliance before first use. Put the accessories back to their initial position. Setting the time You must set the time of day before you operate the oven. When you connect the appliance to the electrical supply or after a power cut, the display shows 0:00. and 1. Press at the same time the buttons.
HOB - DAILY USE WARNING! Refer to Safety chapters. Ignition of the hob burner Always light the burner before you put on the cookware. WARNING! Be very careful when you use open fire in the kitchen environment. The manufacturer declines any responsibility in case of the flame misuse. The spark generator can start automatically when you switch on the mains, after installation or a power cut. It is normal. WARNING! Do not keep the knob pushed for more than 15 seconds.
HOB - DAILY USE A B C D A) B) C) D) Burner cap Burner crown Ignition candle (if applicable) Thermocouple (if applicable) Turning the burner off To put the flame out, turn the knob to the off position . WARNING! Always turn the flame down or switch it off before you remove the pans from the burner.
HOB - HINTS AND TIPS WARNING! Refer to Safety chapters. Cookware WARNING! Do not put the same pan on two burners. WARNING! Do not put unstable or damaged pots on the burners to prevent from spill and injury. CAUTION! Make sure that pot handles are not above the front edge of the cooktop. CAUTION! Make sure that the pots are placed centrally on the burners in order to get maximum stability and to get lower gas consumption.
HOB - CARE AND CLEANING WARNING! Refer to Safety chapters. General information • Clean the hob after each use. • Always use cookware with clean bottom. • Scratches or dark stains on the surface have no effect on how the hob operates. • Use a special cleaner applicable for the surface of the hob. • Wash stainless steel parts with water, and then dry them with a soft cloth. Cleaning the hob • Remove immediately: melted plastic, plastic foil, and food with sugar. If not, the dirt can cause damage to the hob.
OVEN - DAILY USE WARNING! Refer to Safety chapters. Oven Functions OVEN FUNCTION 1-8 APPLICATION Off position The appliance is off. Heat settings Range of temperature levels adjustment for the oven.1) Grilling To grill flat food in the middle of the grill. To make toast. Oven lamp To illuminate the oven interior. To use this function, press the button for the lamp. Turnspit To spit roasting meat.
OVEN - DAILY USE Using the grill CAUTION! Always keep the appliance door closed when the grill operates. 3. At the same time push the knob for the oven functions and turn it counterclockwise to the maximum gas flow position. 4. When the flame comes on, keep the knob for the oven functions pushed on the maximum gas flow position for 15 seconds or less to let the thermocouple warm up. Do not keep the knob for the oven functions pushed for more than 15 seconds.
OVEN - DAILY USE Turning off the grill burner To put out the flame, turn the knob to the off position .
OVEN - CLOCK FUNCTIONS Minute Minder Use it to set a countdown time. The maximum time that can be set is 99 min 50 s. This function has no effect on the operation of the appliance. Press the button to set the countdown time for the minute minder. After the time period is completed, the indicator flashes and an acoustic signal sounds. Press any button to stop the signal.
OVEN - USING THE ACCESSORIES WARNING! Using the turnspit WARNING! Refer to Safety chapters. Inserting the accessories Wire shelf: Be careful when you use the turnspit. The forks and the spit are sharp. There is a risk of injury. WARNING! Use oven gloves when you remove the turnspit. The turnspit and the grill are hot. There is a risk of burns. CAUTION! The maximum weight permitted on the turnspit is 4.5 kg. Put the shelf on the correct shelf position.
OVEN - USING THE ACCESSORIES A 5. Install the first fork on the spit, then put the meat on the turnspit and install the second fork. Make sure that the meat is in the middle of the spit. 6. Use the screws to tighten the forks. 7. Put the tip of the spit into the turnspit hole. Refer to "Product description" chapter. 8. Put the front part of the spit on the support hook. 9. Remove the turnspit handle. 10. Light the grill. Refer to "Oven - Daily use" chapter. 11. Press the turnspit button . 12.
OVEN - HINTS AND TIPS WARNING! Refer to Safety chapters. The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. General information • The appliance has five shelf positions. Count the shelf positions from the bottom of the appliance floor. • Moisture can condense in the appliance or on the door glass panels. This is normal. Always stand back from the appliance when you open the appliance door while cooking.
OVEN - HINTS AND TIPS Cooking tables Casseroles FOOD TOTAL THERGRILLING PREPARA- SHELF QUANTITY MOSTAT TIME GRILL POTIME TION POSI(KG) POSI- (MIN) SITION (MIN) TIME TION TION (MIN) Lasagna1) 1.5 - 2.5 4.5 35 - 40 min. 35 - 40 35 - 40 2 Cannello- 1.5 - 2.5 ni1) 4.5 35 - 40 min. 35 - 40 35 - 40 2 Potato gratin1) 1.5 - 2.5 4 45 - 50 min. 45 - 50 45 - 50 2 Macaroni oven1) 1.5 - 2.5 4.5 35 - 40 min. 35 - 40 35 - 40 2 Kebab Hala 1.5 - 2.5 4.5 30 - 35 max.
OVEN - HINTS AND TIPS Fish FOOD TOTAL THERGRILLING PREPARA- SHELF QUANTITY MOSTAT TIME GRILL POTIME TION POSI(KG) POSI- (MIN) SITION (MIN) TIME TION TION (MIN) Pike 0.8 - 1.5 4 60 - 80 min. 60 - 80 60 - 80 2 Dorade 0.4 - 0.7 4 40 - 60 min. 40 - 60 40 - 60 2 Trout 0.5 - 1.0 4 25 - 30 min. 25 - 30 25 - 30 2 Pizza FOOD TOTAL THERGRILLING PREPARA- SHELF QUANTITY MOSTAT TIME GRILL POTIME TION POSI(KG) POSI(MIN) SITION (MIN) TIME TION TION (MIN) Thin1) 1.0 - 1.2 8 25 - 30 min.
OVEN - HINTS AND TIPS Grilling FOOD QUANTITY (KG) GRILL POSITION TIME (MIN) SHELF POSITION Sheep chops1) 0.7 - 1.2 half 20 - 25 3 Ribs1) 1.0 - 1.2 half 45 - 60 3 Burgers1) 2.0 - 2.5 max. 15 - 20 3 Mackerel1) 1.2 - 1.5 half 20 - 25 3 Toast browning1) 0.5 - 0.8 max. 5-6 3 Toast Hawai1) 0.5 - 1.0 max. 15 - 20 3 1) Preheat the oven for 5 minutes. Revolving frying FOOD QUANTITY (KG) GRILL POSITION TIME (MIN) SHELF POSITION Sheep on skewer 1.5 - 2.0 max.
OVEN - CARE AND CLEANING WARNING! Refer to Safety chapters. Notes on cleaning • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after each use. Fat accumulation or other food remains may result in a fire. • Clean stubborn dirt with a special oven cleaner. • Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent.
OVEN - CARE AND CLEANING 2. Lift and turn the levers on the two hinges. 4. Put the door on a soft cloth on a stable surface. 5. Use a screwdriver to remove 2 screws from bottom edge of door. 1 1 3. Close the oven door to the first opening position (halfway). Then pull forward and remove the door from its seat. 26 6. Use a spatula made of wood or plastic or equivalent to open the inner door. Hold the outer door, and push the inner door against the top edge of the door. Lift the inner door.
OVEN - CARE AND CLEANING WARNING! 3 Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot. 2 2 1. Deactivate the appliance. 2. Remove the fuses from the fuse box or deactivate the circuit breaker. The back lamp 7. Clean the oven door with water and soap. Clean inner side of the door. Dry the oven door carefully. When the cleaning is completed, install the glass panels and the oven door.
TROUBLESHOOTING WARNING! Refer to Safety chapters. What to do if... PROBLEM POSSIBLE CAUSE REMEDY There is no spark when you try to activate the spark generator. The hob is not connected to an electrical supply or it is connected incorrectly. Check if the hob is correctly connected to the electrical supply. Refer to the connection diagram. There is no spark when you try to activate the spark generator. The fuse is released. Make sure that the fuse is the cause of the malfunction.
TROUBLESHOOTING PROBLEM POSSIBLE CAUSE REMEDY Steam and condensation You left the dish in the oven Do not leave the dishes in settle on the food and in the for too long. the oven for longer than 15 cavity of the oven. - 20 minutes after the cooking process ends. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are not set. Make sure that the settings are correct. The turnspit does not rotate.
INSTALLATION Minimum distances WARNING! DIMENSION Refer to Safety chapters. Location of the appliance You can install your freestanding appliance with cabinets on one or two sides and in the corner. Keep a distance of about 1 cm between the appliance and the back wall to make sure that the lid opens. For minimal distances for fitting check the table.
INSTALLATION BURNER Ø BYPASS 1/100 MM Grill 59 Gas burners for NATURAL GAS G20 20 mbar NORMAL POWER KW REDUCED POWER KW INJECTOR MARK 1/100 MM Triple Crown 4.0 1.80 146 Semi-rapid 2.0 0.45 96 Auxiliary 1.0 0.35 70 Oven 2.25 1.0 108 Grill 2.0 1.5 108 NORMAL POWER KW REDUCED POWER KW INJECTOR MARK 1/100 MM Triple Crown 4.0 1.80 101 Semi-rapid 2.0 0.43 71 Auxiliary 1.0 0.35 50 Oven 2.25 1.0 71 Grill 2.0 1.
INSTALLATION Flexible nonmetal pipes connection Adjustment to different types of gas If you have an easy access to the connection, you can use a flexible pipe. The flexible pipe must be tightly attached by clamps. Let only an authorized person do the adjustment to different types of gas. In installation always use the pipe holder and the gasket.
INSTALLATION The model determines the position of the bypass screw A. Hob injectors replacement Replace the injectors when you change the gas type. 1. Remove the pan supports. 2. Remove the caps and crowns of the burner. 3. Remove the injectors with a socket spanner 7. 4. Replace injectors with the ones necessary for the type of gas you use. A A Changing from natural gas to liquid gas 1. Fully tighten the bypass screw. 2. Put the knob back. Changing from liquid gas to natural gas 1.
INSTALLATION 2. Carefully remove from the burner the thermocouple A. Next remove the spark plug B. A B 3. Unscrew the screw and slowly pull out the burner. Replace the gas type sticker near the gas supply ramp with the one related to the new gas type. Adjusting the minimum gas level on the oven burner 1. Disconnect the appliance from the electricity. 2. Remove the knob for the oven functions. If there is no access to the bypass screw dismount the control panel before adjustment start. 3.
INSTALLATION Changing from natural gas to liquid gas 1. Fully tighten the bypass screw. 2. Put the knob back. 3. Connect the appliance to the electricity. A Changing from liquid gas to natural gas 1. Unscrew approximately one turn the bypass screw position A. 2. Put the knob for the oven functions back. 3. Connect the appliance to the electricity. 2. Release the burner injector with a 7 mm socket spanner and replace it with a right one.
INSTALLATION To install all the accessories, do the first step in an opposite sequence. Electrical installation 2. Put the appliance on the sidewall on a clean and smooth surface. Place each foot into a separate hole, in the plinth, and rotate it counterclockwise. WARNING! The manufacturer is not responsible if you do not follow the safety precautions from Safety chapters. This appliance is supplied with a main plug and a main cable. B 3.
ENVIRONMENT CONCERNS dispose appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office. Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances.
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