All about the Use & Care of your Dishwasher TA B L E O F C O N T E N T S Dishwasher Dispenser and Detergents ............... 13 Product Registration ........................................... 3 Factors Affecting Performance .......................... 14 Dishwasher Features ......................................... 4 Care and Cleaning ........................................... 15 Operating Instructions ................................... 5 - 8 Solutions to Common Dishwashing Problems .
IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Save these instructions for future reference. WARNING This symbol will help alert you to such dangers as personal injury, burns, fire, and electrical shock. WARNING To reduce the risk of fire, electrical shock, or injury when using your dishwasher, follow basic precautions including the following: • Do not wash plastic items unless marked “dishwasher safe” or the equivalent.
PRODUCT REGISTRATION Thank you for choosing Frigidare. This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new appliance. We view your purchase as the beginning of a relationship. To ensure our ability to continue serving you, please use this page to record important product information.
DISHWASHER FEATURES Your dishwasher cleans by spraying a mixture of hot water and detergent through the spray arms against soiled surfaces. Each cycle begins with a pre-drain. Next, the dishwasher fills with water covering the filter area. Water is then pumped through the spray arms. Soil particles go down the drain as the water is pumped out and replaced with clean water. The number of water fills will vary with the cycle being used. Features may vary by Model.
OPERATING INSTRUCTIONS Wash Cycle Selections Heat Dry Cycle times are approximate and will vary with options selected. Hot water is necessary to activate dishwasher detergent and melt fatty food soils. During the main wash and final rinse recirculating fluid returning from being sprayed on the dishware is continually heated. As needed, the cycle is lengthened to assure that the fluid temperatures critical to wash and rinse are achieved.
OPERATING INSTRUCTIONS Delay Start The DELAY START option allows you to automatically delay starting your dishwasher from 1-10, 1-24 or 2-4-6 hours depending on your model. On models with 1-10 or 1-24 hour delay, press the DELAY START pad until the desired delay time shows in the STATUS window. A light will come on indicating the delay start hours and will remain on until cycle starts. On models with 2-4-6 hour delay, press the pad once for a 2 hour delay, twice for 4 hours and three times for 6 hours.
OPERATING INSTRUCTIONS On some models, the Smart Sensor checks the soil level on your dishes in the Heavy Wash, Normal Wash, and Light Wash Cycles. Depending on soil level, the sensor will determine if additional water fills are needed to clean the dishes or if water fills can be deleted. Cycle time and water usage will vary based on the amount of soil on the dishes. Cycle time will also vary based on the options selected and the incoming water temperature.
OPERATING INSTRUCTIONS Status Indicator Lights Status Window The WASHING light (some models) comes on at the beginning of cycle and remains on until the end of the main wash. The STATUS window, available on some models, indicates the following activity: Whether heated or unheated dry is selected the DRYING light will come on during the drying portion of the cycle. When the SANITIZE option is selected, the SANITIZED light will glow when the SANITIZE cycle is finished.
PREPARING AND LOADING DISHES Dish Preparation Scrape away large pieces of food, bones, pits, toothpicks, etc. The continuously filtered wash fluid will remove remaining food particles. Burned-on foods should be loosened before loading. Empty liquids from glasses and cups. Foods such as mustard, mayonnaise, vinegar, lemon juice and tomato based products may cause discoloration of stainless steel and plastics if allowed to sit for a long period of time.
PREPARING AND LOADING DISHES Some models have a fold-down cup shelf or a cup shelf/ stemware holder. They can be used to load two levels of cups, juice glasses, and other short items. Stagger items on upper level so that water can reach all inside surfaces. Fold up to load tall glasses. Bowl Tines The bowl tines offer the ultimate in flexibility. When closed, load with saucers or small dishes. Open halfway and it is perfect for small casseroles.
PREPARING AND LOADING DISHES Adjustable Upper Rack (available on select models) To raise the upper rack, refer to the figure below. A) Lift the rack straight upward. B) Pull rack slightly forward as the adjustable mechanism locks into place. 10 place settings standard loading pattern To lower the upper rack, lift the rack straight upward and push rack slightly towards the rear of the dishwasher as it is lowered.
PREPARING AND LOADING DISHES Use suggested loading patterns, as shown, to increase washability of your silverware. Be sure nothing protrudes through bottom of basket or rack to block the spray arm. 12 place settings standard loading pattern on select models (Fixed Tines) Do not mix silver and stainless to avoid damaging the silver finish. The silverware basket can be separated and placed in several locations in the bottom rack. Load silverware in all sections or just one, depending on your load.
DISHWASHER DISPENSER & DETERGENTS Filling the Detergent Dispenser The detergent dispenser has one covered and one uncovered cup. Detergent in the uncovered cup falls into the dishwasher when the door is closed. The covered cup opens automatically to release detergent. • Use only fresh automatic dishwashing detergent. Other detergents may cause oversudsing. • When using automatic dishwashing detergent tabs, place one tab in main wash cup and close. • Add detergent just before starting cycle.
FACTORS AFFECTING PERFORMANCE Rinse Aid Rinse aid greatly improves drying, reduces water spots and filming, and lubricates wash arm bearings for proper rotations. With it, water "sheets" off dishes rather than forming water droplets that cling and leave spots. A dispenser, located next to the detergent cup, automatically releases a measured amount of rinse aid during the last rinse. If spotting and poor drying are problems, increase the amount of rinse aid dispensed by rotating the dial to a higher number.
CARE AND CLEANING Care of Drain Air Gap WARNING Burn Hazard Allow heating element to cool before cleaning the interior. Failure to do so can result in burns. Outside—Occasionally wipe with a mild nonabrasive detergent and water. Rinse and dry. Models with Stainless Steel Door— Clean outer door with warm soapy water and a dishcloth or sponge. Rinse with clean water and a dry cloth. Do not use harsh cleaners. Inside—The inside of the dishwasher is self-cleaning with normal use.
SOLUTIONS TO COMMON DISHWASHING PROBLEMS Before calling for service, review this list. It may save you both time and expense. This list includes common experiences that are not the result of defective workmanship or material in your dishwasher. Food Soils Left on Dishes • Choose another cycle for longer washing time. • Check rack loading section for proper loading—avoid nesting items. • Home water pressure may be too low—should be 20 to 120 pounds per square inch (psi). • Check incoming water temperature.
SOLUTIONS TO COMMON DISHWASHING PROBLEMS Dishware Stained or Discolored Vapor at Vent • Tea and coffee can stain cups. Remove the stains by hand washing in a solution of 1/2 cup (120 ml) bleach and one quart (1 L) of warm water. Rinse thoroughly. • Iron deposits in water can cause a yellow or brown film. A special filter installed in the water supply line will correct this problem. (See Removing Spots and Film.) • Aluminum utensils can leave gray/black marks when they rub against other items.
SOLUTIONS TO COMMON DISHWASHING PROBLEMS Dishwasher Does Not Drain Properly • If unit is hooked up to a food waste disposer, make sure the disposer is empty. • Check to see if the knockout plug has been removed from inside the food waste disposer inlet. • Check to see if drain hose is kinked. • Make sure cycle is complete, not in a pause. Stains on Tub Interior • Washing large amounts of dishware with tomato based soil can cause a pink/orange appearance.
WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions. Exclusions This warranty does not cover the following: 1.
