Installation guide

Important Notes to the Installer
1. Read all instructions contained in these installation
instructions before installing the cooktop.
2. Remove all packing material before connecting the
electrical supply to the cooktop.
3. Observe all governing codes and ordinances.
4. Be sure to leave these instructions with the consumer.
5. Note: For operation at 2000 ft. elevations above see
level, appliance rating shall be reduced by 4 percent
for each additional 1000 ft.
Important Note to the Consumer
Keep these instructions with your Use and Care Guide for
future reference.
IMPORTANT SAFETY
INSTRUCTIONS
Installation of these cooktops must conform with local
codes or, in the absence of local codes, with the National
Fuel Gas Code ANSI Z223.1--1atest edition.
These cooktops has been design certified by American
Gas Association (A.G.A.). As with any appliance using
gas and generating heat, there are certain safety
precautions you should follow. You will find them in the
Use and Care Guide read it carefully.
• Be sure your cooktop is installed and grounded
properly by a qualified installer or service
technician.
• These cooktops must be electrically grounded in
accordance with local codes or, in their absence,
with the National Electrical Code ANSI/NFPA No.
70--latest edition. See grounding instructions
farther in this manual.
The installation of appliances designed for
manufactured (mobile) home installation must
conform with Manufactured Home Construction
and Safety Standard Title 24CFR, Part 3280
[Formerly the Federal Standard for Mobile Home
Construction and Safety, Title 24, HUD, (Part
280)] or when such standard is not applicable the
Standard for Manufactured Home Installation
1982 (Manufactured Home Sites, Communities
and Set-Ups), ANSI Z225.1/NFPA 501-A- latest
edition, or with local codes.
• Air curtain or other overhead hoods, which operate
by blowing a downward air flow on to a range, shall
not be used in conjunction with gas ranges other
than when the hood and range have been designed,
tested and listen by an independent test laboratory
for use in combination with each other.
• Do not store items of interest to children in the
cabinets above the cooktop. Children could be
seriously burned climbing on the cooktop to reach
items.
To eliminate the need to reach over the surface
burners, cabinet storage space above the burners
should be avoided.
Adjust surface burner flame size so it does not
extend beyond the edge of the cooking utensil.
Excessiveflame is hazardous.
Never use your cooktop for warming or heating
the room. Prolonged use of the cooktop without
adequate ventilation can be hazardous.
Do not store or use gasoline or other flammable
vapors and liquids near this or any other
appliance. Explosions or fires could result.
The electrical power to the cooktop
must be shut off while line connections are being
made. Failure to do so could result in serious injury
or death,
Safety Tips - Gas Surface Units
Your new cooktop has been tested to meet the most
rigid safety standards. You can feel confident while
using it but use these safety suggestions to help avoid
accidents that can cause injury to the user or damage to
the cooktop.
Note: All safety tips listed may not apply to your model.
Plug the unit into a 120-volt grounded outlet only.
Do not remove the grounding prong from the plug. If
in doubt about the grounding of the home electrical
system, it is the personal responsibility and obligation
of the owner to contact a qualified electrician and
have an ungrounded receptacle replaced by a properly
grounded three-prong wall receptacle, in accordance
with the National Electrical Code. Do not use an
extension cord with this unit.
Do not repair or replace any part of the unit unless
specifically recommended in this guide. Call a qualified
technician for all other servicing.
Clean only the parts of the cooktop as instructed in
the Use and Care Guide.
Be certain all packing materials are removed from
the unit before operating to prevent fire or smoke
damage, should the packing material ignite.
Ventilating Hoods
• Clean ventilating hood frequently. Grease should not
be allowed to accumulate on hood or filter.
When flaming foods under the hood turn the fan off.
The fan, if operating, may spread the flame.
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