User Manual

36 electrolux.com.au 37
USING THE GAS HOB
Control knob for high, medium & low heat burners
To light a burner with this knob, firstly depress and turn
anti-clockwise to the ‘HI’ flame position. The knob may be
released once the flame is established and turned further
anti-clockwise to reduce the flame height as desired.
NOTE: If the flame goes out when either knob is released,
simply depress the knob again, this time holding it down
for approximately 5 seconds.
Control knob for the wok burner
To light the wok burner, depress the knob and turn
anti-clockwise to ignite the inner and outer burners
.
The knob may be released when both inside and outside
flames are established. Turning the knob further anti-
clockwise will reduce the height of the outer flame.
Turning the knob further to the single flame/single line
will extinguish the outer flame and control the height of the
inner flame.
Turning the knob clockwise back to
will reignite the
outer flame.
1
9.0MJ/h Medium heat
burners. Used for simmering
with mid-sized cookware.
3
5.1MJ/h Low heat burner.
Used for simmering with
small cookware.
4
17.0 MJ/h dual valve wok burner.
Used for very fast heating with
woks and large cookware.
5
High heat burner.
6
Left hand rear burner control.
2
7
Left hand front burner control.
8
Wok burner dual control.
9
Right hand rear burner control.
10
Right hand front burner control.
6 7 8 9 10
21
4
3 5
Flame safeguard
The gas hob is fitted with a safety system that will stop
the flow of gas if for any reason the flame goes out
during operation. If this happens, the burner can be
restarted, but will require the knob to remain depressed
for approximately 5 seconds.
WARNING
!
Keep hands clear of burners when lighting.
If burner does not ignite within 5 seconds, turn knob
to ‘Off’ position, allow gas to disperse, then try lighting
again.
Burners MUST be operated between ‘HIGH’ and
‘LOW’ settings only.
ENVIRONMENT!
To conserve gas, place the pan centrally over the burner
and adjust the flame so that it does not go past the edge
of the cookware.
NOTE: In the absence of electrical power, carry out
the ignition directly to the burner with a hand held
ignition source.
GAS HOB TROUBLESHOOTING
If there is a problem with the appliance, please:
Check the points listed below before calling for
service. It may be possible to avoid a call by fixing the
problem yourself – and so continue cooking.
Problem Possible cause Remedy
Burner will not light even though
the sparker is working.
Knob not held down long enough in ‘High
position for flame safeguard to engage.
Repeat lighting procedure and hold knob
down for 5 seconds in ‘High’ position.
Gas supply valve turned off. Turn on gas supply to appliance.
Wrong knob turned off. Ensure the knob you are turning
corresponds to the burner you want
to light.
Port blockage in ignition area. Ensure the ports in the ignition area are
clean and dry.
Ignition spark plugs wet or dirty. Dry or clean ignition spark plugs.
No spark is obtained when
control knob is activated.
Electricity supply is disconnected or
switched off.
Switch on electricity or check fuses.
Ignition spark plugs wet or dirty. Dry or clean ignition spark plugs.
Flames uneven or tending to lift. Flame ports blocked or wet. Clean or dry flame ports.
Burner incorrectly fitted. Ensure this component is fitted correctly.
Flames not staying on when
knob released.
Knob not held down long enough in ‘High
position for flame safeguard to engage.
Repeat lighting procedure and hold knob
down for 5 seconds in ‘High’ position.
Knob not set between ‘High’ and ‘Low’. Knob MUST be set between these
positions.
Dirt or spillage on flame safeguard sensor. Clean flameguard sensor tip.
Low heat, slow cooking. Incorrect cooking burner selection for the
size of pot being used.
Refer to page 36 for correct burner
selection.
Further information
When you need information, service or replacement parts
or have a warranty enquiry, please contact the Customer
Care Centre:
Australia - 1300 363 640, 8.00am-5.00pm
EST Monday to Friday
New Zealand - 0800 436 245, 8.00am-5.00pm EST
Monday to Friday
Please have the following information ready: Model, Model
Number & Serial Number. This is shown on the data plate
which is visible when the oven door is open.