Quick Start Guide

ManualsBrandsElectrolux Kitchen ManualsAppliancesElectrolux 36" Stainless Steel Induction Freestanding Range

A Quick Guide to Getting Started

913531512

Rev. B

(Nov 2020)

Before you begin

1. Remove all packaging material and tape.

2. Make sure your oven racks are in place prior to

operating.

3. Set your clock:

• Press in the OVEN TEMP/TIMER knob

• Turn the knob right or left to set the correct time

• Push the knob in to conﬁrm the selection

4. Prepare your range for ﬁrst time use by setting Bake

at 350°F / 175°C. for about 30 minutes. It's normal to

experience some smoke and noises during this time.

Induction Basics

Choose your cooking zone and push in and turn

the Cooktop Cooking Zone knob to get started.

Start Cooking

Eﬀortless Cooking Tips

Try the Bridge function when using a double

burner griddle to create a larger cooking

zone.

Use functions for lower power

cooking needs

- MELT is for melting foods like chocolate

- WARM is used to keep dishes warm

- SIM can be used to keep water boiling

For more cooking tips and instructions, refer to

your Use & Care Manual.

Magnet

Sticks

Magnet

Falls

CHOOSE THE CORRECT COOKWARE

For induction heating to work, cookware needs to be compatible

with the cooking zones. Cookware bottoms should be ﬂat, level,

and clean.

Look for an induction symbol on the bottom of pots and

pans.

Use less energy while you cook; induction technology heats the pan directly for less heat loss.

A magnet will stick ﬁrmly to the

cookware if it's induction compatible.

CHOOSE THE CORRECT COOKING ZONE

The markings on the cooking zone show the minimum and

maximum pan size.

A ﬂashing display indicates the zone isn’t sensing the pan. Make

sure the cookware is centered on the cooking zone and not too

small for the zone you’re using.

The Cooktop Cooking Zone knobs will show:

Cooktop Power Levels

 P is used for maximum power

Bridge and Heating Accelerator and *

 Operate two cooking zones

simultaneously with the Bridge function

- Use the Heating Accelerator function to

heat the cooking zone to the desired power

level more quickly

* indicates the Heating Accelerator on some models.

The number of cooking zones and knobs may vary depending on the model

For best results, use cookware that

matches the size of the cooking zone.

Summary of content (2 pages)

PAGE 1
A Quick Guide to Getting Started Before you begin 1. Remove all packaging material and tape. 2. Make sure your oven racks are in place prior to operating. 3. Set your clock: • Press in the OVEN TEMP/TIMER knob • Turn the knob right or left to set the correct time • Push the knob in to confirm the selection 4. Prepare your range for first time use by setting Bake at 350°F / 175°C. for about 30 minutes. It's normal to experience some smoke and noises during this time.
PAGE 2
Oven Modes DELAY allows a delayed starting time only for Bake, Conv Bake, Conv Roast and Steam Clean. Using the Oven 1. Use the OVEN MODE knob to select the oven mode. The default screen will appear. 2. Turn the OVEN TEMP/ TIMER knob to select the temperature you want to set your oven. BROIL is for broiling and grilling foods under direct, high heat. STEAM CLEAN is a chemical free method to clean the oven. Pour 13.5 fl. oz. of water in the bottom of the oven to soften residue.