Guide

EO241250M
76
Function
SUMMARY TABLE
SUMMARY TABLE
Temperature
Timer Wire Rack Position
Notes / Tips
Function
Temperature
Timer Wire Rack Position
Notes / Tips
Ideal for cooking stuffed
vegetables, fish and
pound cake.
Rack/ drip pan in
position 1 or 2
Ideal for lasagne, meat,
pizza, pies, cakes, bread
and all foods which must
have a brown or crisp
surface. Rack/ drip pan
in position 1 or 2
Ideal for toasting bread
and browning food.
Rack in position 4.
Drip pan in position 3.
Place the food directly
on the rack or drip pan.
Ideal for cooking 1 fresh
pizza placed on the drip
pan. Add the mozzarella
only at the end of
cooking when the oven
emits a beeps.
Use the total weight of
the 2 pizzas.
Rack in position 1 and 3.
Turn halfway through
cooking.
Rack in position 1 and
3. Cover the racks with
tinfoil. Turn the biscuits
and reverse the racks
when the oven emits
two beeps.
Place the pizza directly
on the rack.
Use the drip pan coated
with butter or covered
with greaseproof paper.
Place the food directly
on the rack or drip pan
in position 1.
(Auto selected)
(Auto selected)
(Auto selected)
(Auto selected)
(Auto selected)
(Auto selected)
0:01 - 2:00
(Auto
selected and
adjustable)
(Auto
selected and
adjustable)
(Auto
selected and
adjustable)
(Auto
selected and
adjustable)
(Auto
selected and
adjustable)
0:01 - 2:00
0:01 - 2:00
0:01 - 2:00
0:01 - 2:00
(Auto
selected)
(Auto selected)
170°F - 450°C
–
170°F - 450°C
(Auto selected)