GAS RANGE COS-GRP304 COS-GRP366 COS-GRP486G GRP SERIES SLIDE-IN RANGE INSTALLATION INSTRUCTIONS IMPORTANT: READ AND SAVE THESE INSTRUCTIONS. FOR RESIDENTIAL USE ONLY. INSTALLER: PLEASE LEAVE THESE INSTRUCTIONS WITH THIS UNIT FOR THE OWNER. OWNER: PLEASE RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE. Rev.23.
THANK YOU FOR YOUR PURCHASE Thank you for your purchase. We know that you have many brands and products to choose from and we are honored to know that you have decided to take one of our products into your home and hope that you enjoy it. COSMO Appliances are designed according to the strictest safety and performance standard for the North American market. We follow the most advanced manufacturing philosophy. Each appliance leaves the factory after thorough quality inspection and testing.
TABLE OF CONTENTS RANGE SAFETY.................................................................................................... 4 Anti-tip Device ........................................................................................................... 6 INSTALLATION REQUIREMENTS ........................................................................ 7 Tools and Parts .......................................................................................................... 7 Location Requirements .....
RANGE SAFETY READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word "WARNING" or "CAUTION.
WARNING FIRE AND EXPLOSION HAZARD If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. - Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. - WHAT TO DO IF YOU SMELL GAS • Do not try to light any appliance. • Do not touch any electrical switch. • Do not use any phone in your building. • Clear the room, building, or area of all occupants.
WARNING TIP OVER HAZARD • A child or adult can tip the range and be killed. • Install anti-tip bracket to wall per installation instructions. • Slide range back so rear range pin is under the anti-tip bracket. • Re-engage the anti-tip bracket if range is moved. • Do not operate the range without anti-tip bracket installed and engaged. • Failure to follow these instructions can result in death or serious burns to children and adults. Making sure the anti-tip bracket is installed: • Slide range forward.
INSTALLATION REQUIREMENTS TOOLS AND PARTS Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here.
Parts Supplied 8 Surface burner grates 30" Model: COS-GRP304 (3) 36" Model: COS-GRP366 (3) 48" Model: COS-GRP486G (4) Surface burners and caps 30" Model: COS-GRP304 (4) 36" Model: COS-GRP366 (6) 48" Model: COS-GRP486G (8) Control knobs 30" Model: COS-GRP304 (5) 36" Model: COS-GRP366 (7) 48" Model: COS-GRP486G (10) Handle end caps with set screw 30" Model: COS-GRP304 (2) 36" Model: COS-GRP366 (2) 48" Model: COS-GRP486G (4) Oven door handle 30" Model: COS-GRP304 (1) 36" Model: COS-GRP366 (1) 48" Model:
Optional Parts To purchase these or any other accessories or replacement parts, please visit www.cosmoappliances.com or reference the contact information at the end of this manual. • Stylish color handle & knob kits Scan to find available handle & knob kits • LP conversion kits Scan to find available LP kits LOCATION REQUIREMENTS IMPORTANT: Observe all governing codes and ordinances. Do not obstruct flow of combustion and ventilation air.
IMPORTANT: To avoid damage to your cabinets, check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate, or sustain other damage. Mobile Home - Additional Installation Requirements • The installation of this range must conform to the Manufactured Home Construction and Safety Standard, Title 24 CFR, Part 3280 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD Part 280).
PRODUCT DIMENSIONS Your model may appear different from the models depicted. Dimensions given are maximum dimensions across all models. COS-GRP304 (30”) 30 ¹⁄₁₆ in (76.3 cm) 39 ³⁄₈ - 40 ¹⁄₁₆ in (100.0 - 101.7 cm) 37 ¹³⁄₁₆ - 38 ⁷⁄₁₆ in (96.0 - 97.7 cm) To cooktop 26 in (66.0 cm) 44 ¹⁄₄ in (112.4 cm) Door fully open 29 ¹⁄₁₆ in (73.9 cm) 34 ¹³⁄₁₆ in (88.5 cm) 27 ⁵⁄₁₆ in (69.4 cm) 36 ⁷⁄₁₆ in (92.5 cm) Min. 39 ³⁄₈ in (100.0 cm) 30 ¹⁄₁₆ in (76.3 cm) 24 ⁵⁄₁₆ in (61.
COS-GRP366 (36") 36 in (91.5 cm) 39 ³⁄₈ - 40 ¹⁄₁₆ in (100.0 - 101.7 cm) 37 ¹³⁄₁₆ - 38 ⁷⁄₁₆ in (96.0 - 97.7 cm) To cooktop 26 in (66.0 cm) 44 ¹⁄₄ in (112.4 cm) Door fully open 29 ¹⁄₁₆ in (73.9 cm) 34 ¹³⁄₁₆ in (88.5 cm) 27 ⁵⁄₁₆ in (69.4 cm) 36 ⁷⁄₁₆ in (92.5 cm) Min. 39 ³⁄₈ in (100.0 cm) 36 in (91.5 cm) 24 ⁵⁄₁₆ in (61.
COS-GRP486G (48") 47 ⁷⁄₈ in (121.7 cm) 39 ³⁄₈ - 40 ¹⁄₁₆ in (100.0 - 101.7 cm) 37 ¹³⁄₁₆ - 38 ⁷⁄₁₆ in (96.0 - 97.7 cm) To cooktop 26 in 44 ¹⁄₄ in (66.0 cm) (112.4 cm) Door fully open 29 ¹⁄₁₆ in (73.9 cm) 34 ¹³⁄₁₆ in (88.5 cm) 27 ⁵⁄₁₆ in (69.4 cm) 36 ⁷⁄₁₆ in (92.5 cm) Min. 39 ³⁄₈ in (100.0 cm) 47 ⁷⁄₈ in (121.7 cm) 24 ⁵⁄₁₆ in (61.
CLEARANCES IMPORTANT: Some cabinet and building materials are not designed to withstand the heat produced by the oven for baking and self-cleaning. Check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate or sustain other damage. GIVEN DIMENSIONS ARE MINIMUM CLEARANCES. 13 in (33 cm) Overhead Cabinet Depth A 18 in (45.7 cm) 6 in (15.2 cm) to left wall 30 in (76.2 cm) 6 in (15.2 cm) to right wall 36 in (91.
NOTE: • 30" (76.2 cm) minimum clearance between cooking surface and bottom of the overhead cabinet. • 18" (45.7 cm) minimum clearance from upper cabinet to countertop on either side of unit. • Island Installations: Maintain 6" (15.2 cm) minimum clearance from cutout to back and side edges of countertop. Power Supply Location IMPORTANT: An electrical outlet in the floor, may be either recessed or surface mounted, but an electrical outlet in the wall must be recessed to make the connection.
VENTING REQUIREMENTS IMPORTANT: This range must be exhausted outdoors unless you are using ductless venting. Observe all governing codes and ordinances. Do not obstruct flow of combustion and ventilation air. • Do not terminate the vent system in an attic or other enclosed area. • Use an approved vent cap for proper performance. If an alternate wall or roof cap is used, be certain the cap size is not reduced and that it has a backdraft damper.
ELECTRICAL REQUIREMENTS WARNING ELECTRICAL SHOCK HAZARD • Electrically ground range. • Failure to do so can result in death, fire or electrical shock. ELECTRICAL GROUNDING INSTRUCTIONS • The power cord of this appliance is equipped with a three-prong (grounding) plug which plugs into a standard three-prong grounding wall receptacle to minimize the possibility of electric shock hazard from this appliance. • DO NOT, UNDER ANY CIRCUMSTANCES, CUT OR REMOVE THE (THIRD) GROUNDING PRONG FROM THE PLUG. U.S.A.
WARNING: Improper connection of the equipment-grounding conductor can result in a risk of electric shock. Check with a qualified electrician or service technician if you are in doubt as to whether the appliance is properly grounded. Do not modify the power supply cord plug. If it will not fit the outlet, have a proper outlet installed by a qualified electrician.
GAS SUPPLY REQUIREMENTS WARNING FIRE AND EXPLOSION HAZARD • Use a new CSA International approved gas supply line. • Install a shut-off valve. • Securely tighten all gas connections. • If connected to LP, have a qualified person make sure gas pressure does not exceed the maximum pressure listed in this section. • Examples of a qualified person include: - licensed heating personnel - authorized gas company personnel - authorized service personnel • Failure to do so can result in death, explosion or fire.
TYPE OF GAS This range is design-certified by CSA International for use with natural gas or, after proper conversion, for use with Liquid Propane (LP) gas. Natural Gas This range is factory-set for use with Natural gas. The model/serial/rating plate located on the back panel of the range has information on the types of gas that can be used. If the types of gas listed do not include the type of gas available, check with the local gas supplier. LP Gas Conversion The LP conversion kit is sold separately.
Rigid Pipe Connection Since the range must be pulled away from the installation space to provide access to the gas regulator connections, and because hard piping restricts movement of the range, the range can only be installed using a CSA International-certified flexible metal appliance connector. If local codes require a hard-piped connection, a combination of pipe fittings must be used to connect the range to the existing gas line and maintain an accessible working space behind the range.
GAS SUPPLY PRESSURE TESTING Gas supply pressure for testing regulator must be at least 1" (2.5 cm) water column pressure above the manifold pressure shown on the model/serial/rating plate. Line pressure testing above 0.5 psi gauge (14" WCP) The range and its individual shut-off valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 0.5 psi (3.5 kPa). Line pressure testing at 0.
INSTALLATION INSTRUCTIONS IMPORTANT: This appliance shall be installed only by authorized persons and in accordance with the manufacturer's installation instructions, local gas fitting regulations, municipal building codes, electrical wiring regulations, local water supply regulations. REMOVE OLD APPLIANCE WARNING FIRE AND EXPLOSION HAZARD - If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.
WARNING EXCESSIVE WEIGHT HAZARD • Use two or more people to move and install range. Failure to do so can result in back or other injury. CAUTION LACERATION, FOREIGN OBJECT, CRUSH HAZARD • When installing, moving, or servicing any appliance, wear proper protective equipment, including cut resistant gloves, steel-toed shoes, and safety glasses. 1. Shut off the main gas supply valve to the residence before disconnecting the old range and leave it off until the new hookup has been completed. 2.
UNPACK RANGE WARNING EXCESSIVE WEIGHT HAZARD • Use two or more people to move and install range. Failure to do so can result in back or other injury. 1. Remove all tape and packaging materials. Check for film on stainless steel parts, padding/spacers on and around door and face of oven, cardboard and plastic on and around racks, etc. Do not dispose of anything until the installation is complete.
INSTALL ANTI-TIP DEVICE WARNING TIP OVER HAZARD • A child or adult can tip the range and be killed. • Install anti-tip bracket to wall per installation instructions. • Slide range back so rear range pin is under the anti-tip bracket. • Re-engage the anti-tip bracket if range is moved. • Do not operate the range without anti-tip bracket installed and engaged. • Failure to follow these instructions can result in death or serious burns to children and adults.
1. Locate and remove the anti-tip bracket, screw pin, and mounting screws from the parts bag. 2. Insert and tighten the screw pin into the screw hole at the bottom side panel from the back of the range. 3. Locate the preferred location on the wall for installation of the anti-tip bracket. The screw pin must be under the arm of anti-tip bracket when sliding range into final position. • The top of the bracket should be at least 3 1/2" (88.6 mm) above floor.
Rear Rubber Pad ¹⁄₂" (12 mm) 3 ¹/₂" (88.6 mm) 1 ¹¹/₁₆" (43.3 mm) 2 ³⁄₁₆" (55 mm) 4. Mark the location of the screw holes. 5. Drill an appropriate hole where screws are to be located. Screw must enter wood. 6. Secure anti-tip bracket to wall with the screws provided.
INSTALL/REMOVE OVEN DOOR HANDLE Be very careful not to scratch the surface of the unit. The appearance of the handle may vary from what is shown below, but the installation will be the same. Tool Needed • Hex key (provided) Installing the Handle 1. Partially loosen the set screw in the handle end caps with the Hex key. Set screw 2. Attach handle end cap over each end of the handle. 3.
Removing the Handle 1. Locate the set screws on the handle end caps. Set screw 2. Loosen the set screw on one end with the Hex key while supporting the handle. Do not remove the set screw from the handle end cap. 3. Keep supporting the handle while loosening the set screw on the other handle end cap. 4. Remove the handle from the mounting fasteners on the door and set aside.
INSTALL/REMOVE CONTROL KNOBS Be very careful not to scratch the surface of the unit. The appearance of the knobs may vary from what are shown below.
Installing the Control Knob 1. Hold the knob in an upright position with the OFF marking facing upward. Observe the open part centered on the back of the knob. 2. Place and align the open part on the back of the knob over the control stem that is sticking out of the control panel. 3. Press the knob onto the stem, and make sure the knob is in the OFF position. Removing the Control Knob 1. Pull the knob straight off the stem.
GAS CONNECTION WARNING FIRE AND EXPLOSION HAZARD • Use a new CSA International approved gas supply line. • Install a shut-off valve. • Securely tighten all gas connections. • If connected to LP, have a qualified person make sure gas pressure does not exceed the maximum pressure listed in the "Gas Supply Requirement" section.
Gas flow into range TYPICAL FLEXIBLE CONNECTION Pressure regulator 1/2" Adapter Flexible connector (6 ft. max.) Gas shut-off valve 1/2" Adapter 1/2" or 1/4" Gas pipe 1. Turn manual shut-off valve to the closed position. 2. Unplug range or disconnect power. 3. If necessary, locate and remove the regulator cover on the back of the range. IMPORTANT: Do not remove the gas pressure regulator.
4. Apply pipe-joint compound made for use with LP gas to the smaller thread ends of the flexible connector adapters. 5. Attach male 1/2" flare union adapter to the 1/2" NPT internal thread at the regulator inlet with a wrench using no more than 15 ft-lbs of torque. Use a backup wrench on the regulator fitting to avoid damage. NOTE: • Do not make connections to the gas regulator too tight. Overtightening may crack the regulator resulting in a gas leak and possible fire or explosion. 6.
CONVERT TO LP GAS (OPTIONAL) This range is shipped from the factory set up to use natural gas. It can be converted to operate on LP/propane gas by a qualified service technician. The LP conversion kit is sold separately. The conversion to LP requires all surface and oven burner gas orifices to be changed. In addition, the gas pressure regulator must also be adjusted for LP. See "Gas Conversion" section for detailed instructions.
COMPLETE INSTALLATION ELECTRICAL SUPPLY CONNECTION WARNING ELECTRICAL SHOCK HAZARD • Disconnect power before servicing. • Plug into a grounded 3-prong outlet. • Do not use an adapter or an extension cord. • Failure to do so can result in death, fire, or electrical shock. IMPORTANT: • Where a standard two-prong wall receptacle is encountered, contact a qualified electrician to have it replaced with a properly grounded threeprong wall receptacle. • Do not use an extension cord or an adapter plug.
PLACEMENT AND LEVELING RANGE WARNING EXCESSIVE WEIGHT HAZARD • Use two or more people to move and install range. Failure to do so can result in back or other injury. CAUTION LACERATION, FOREIGN OBJECT, CRUSH HAZARD • When installing, moving, or servicing any appliance, wear proper protective equipment, including cut resistant gloves, steel-toed shoes, and safety glasses. IMPORTANT: • Do not lift by the oven door handle or control knobs.
1. Use tape measure to measure from the floor to the top of the countertop at all four corners of the installation space. 2. While range is still positioned outside the installation space, rotate the lower part of the leveling leg at each corner so that the distance from the floor to the underside of the cooktop edge matches the dimensions measured in the installation space. 3.
1. Place the outside of your foot against the bottom of the front panel to keep the range from moving, and then grasp the back of the range, as shown. 2. Carefully and slowly attempt to tilt the range forward. • If you encounter immediate resistance, the rear screw pin is engaged under the arm of anti-tip bracket. Go to Step 5. • If the rear of the range lifts more than 1/2" (1.3 cm) off the floor without resistance, stop tilting the range and lower it gently back to the floor.
REMOVING/ASSEMBLING OVEN DOOR For normal range use, it is not suggested to remove the oven door. However, if removal is necessary, make sure the oven is off and cool. NOTE: • The oven door is heavy. • If door is removed, confirm that door operates correctly and seals properly when reinstalled. If door gasket does not seal completely, heat escaping from around doors could ignite cabinetry. Removing Door 1. Fully open the oven door. 2.
Assembling Door 1. Firmly grasp both sides of the door. 2. With the door at the same angle as the removal position, which is approximately five degrees or 2-3 inches from being fully closed, seat the indentation of the hinge arms into the bottom edge of the hinge slots. The notch in the hinge arms must be fully seated into the bottom edge of the slots. IMPORTANT: Do not lift door by door handle. 3. Open the door fully.
ASSEMBLING THE SURFACE BURNERS AND GRATES IMPORTANT: Do not operate the burners without all parts in place. 1. Check that all range controls are in the OFF position. 2. Remove surface burner bases and caps from package containing parts. Align and place the burner bases and caps in the correct locations. COS-GRP304 (30") C D A. Rapid (Large) B. Rapid (Large) A C. Semi Rapid (Medium) B D. Semi Rapid (Medium) COS-GRP366 (36") A. Rapid (Large) D E F B. Auxiliary (Small) C.
COS-GRP486G (48") E F G H A B C D A. Auxiliary (Small) E. Semi Rapid (Medium) B. Double Ring (X-Large) F. Rapid (Large) C. Auxiliary (Small) G. Semi Rapid (Medium) D. Double Ring (X-Large) H. Rapid (Large) NOTE: • Align notches in burner caps with pins in burner base. • Make sure the hole in the burner base is positioned over the igniter. • Burner caps should be level when properly positioned. If burner caps are not properly positioned, surface burners will not light.
CHECKING OPERATION OF THE SURFACE BURNERS Cooktop burners use electronic igniters. When the cooktop control knob is turned to the ignite position, the system creates a spark to light the burner. All or some other cooktop burners will spark, but only the burner with the control knob turned to the ignite position will produce a flame. This sparking continues as long as the control knob is turned to the ignite position. STANDARD SURFACE BURNERS The appearance of the knobs may vary from what are shown below.
QUALITY OF FLAMES The combustion quality of the burner flames needs to be confirmed visually. Soft blue flames This is normal for natural gas. Yellow tips on outer cones This is normal for LP gas. Yellow flames This is abnormal for any gas operation. Call for service. If Burners Do Not Light Properly: 1. Turn cooktop control knob to the OFF position. 2. Check that the range is plugged into a grounded 3 prong outlet. Check that the circuit breaker has not tripped or the fuse has not blown. 3.
ADJUST FLAME HEIGHT Adjust the height of surface burner flames. The cooktop "low" burner flame should be a steady blue flame approximately 1/4" (6 mm) high. Propane gas flames have a slightly yellow tip. Low flame High flame To Adjust Standard Burner: The flame can be adjusted using the adjustment screw next to the valve stem. The valve stem is located directly underneath the control knob.
4. Use a small flat-blade screwdriver to turn the screw located next to the control knob stem until the flame is the proper size. • Turning the screw clockwise will decrease the flame size. • Turning the screw counterclockwise will increase the flame size. 5. Replace the control knob. 6. Test and check the flame by turning the control knob from the lowest to the highest settings. 7. Repeat the previous steps for each burner.
CHECKING OPERATION OF THE OVEN Oven burners do not require any adjustment. NOTE: • Ensure door is closed, all packaging is removed, and oven is empty except for oven rack(s). OFF 250 400 BROIL OFF position BAKE (250°F) position BAKE (400°F) position BROIL position To Check Broil Burner: 1. Keep the oven door closed. 2. Turn the oven mode knob to select BROIL. Burner should light in 30 to 60 seconds. 3. Turn the oven mode knob to OFF position to stop the Broil mode. To Check Bake Burner: 1.
GAS CONVERSION WARNING FIRE AND EXPLOSION HAZARD • Use a new CSA International approved gas supply line and install a shut-off valve for new installations. • Securely tighten all gas connections. • If connected to LP, have a qualified person make sure gas pressure does not exceed the maximum pressure listed in the "Gas Supply Requirement" section.
This range is factory-set for use with Natural gas (NG). The LP conversion kit is sold separately. To order LP conversion kit, see "Optional Parts" in the "Tools and Parts" section. IMPORTANT: Gas conversions must be done by a qualified service technician in accordance with the manufacturer's instructions and all codes and requirements of the authority having jurisdiction. The qualified agency performing this work assumes the gas conversion responsibility. CONVERT GAS PRESSURE REGULATOR 1.
4. Unscrew the metal cover in the center of the gas pressure regulator. IMPORTANT: Do not remove the spring from the gas pressure regulator. Regulator Metal cover 5. Unscrew the regulator cap on the metal cover. Orient the regulator cap for the fuel type being used and screw it back into the metal cover.
6. Screw the metal cover securely back into the gas pressure regulator. Do not overtighten. Regulator Metal cover 7. Replace the regulator cover. Regulator cover NOTE: • If converting to propane from natural gas, please apply a label sticker with "LP Converted" notice on or near the regulator cover. If converting back to natural gas from propane, please remove the sticker so others know the appliance is set to use natural gas.
CONVERT SURFACE BURNERS Tool Needed • 9/32" (7 mm) nut driver IMPORTANT: Make sure to save the orifices that have just been replaced in the conversion. NG/LP Orifice Chart for Surface and Oven Burners COS-GRP304 (30") Burner Placement NG Orifice Size (mm) LP Orifice Size (mm) Rating (BTU) Rapid Front Left 1.79 1.16 15,000 Rapid Front Right 1.79 1.16 15,000 Semi Rapid Rear Left 1.36 0.90 9,000 Semi Rapid Rear Right 1.36 0.90 9,000 Broil Oven Top 1.42 0.
NG/LP Orifice Chart for Surface and Oven Burners COS-GRP366 (36") Burner Placement NG Orifice Size (mm) LP Orifice Size (mm) Rating (BTU) Rapid Front Left 1.79 1.16 15,000 Auxiliary Front Middle 1.07 0.74 6,000 Double Ring Front Right 1.36 x 2 0.73 (center) 0.89 x 2 0.53 (center) 20,000 Semi Rapid Rear Left 1.36 0.90 9,000 Semi Rapid Rear Middle 1.36 0.90 9,000 Rapid Rear Right 1.57 1.00 12,000 Broil Oven Top 1.42 0.94 10,000 Bake Oven Bottom 2.13 1.
NG/LP Orifice Chart for Surface and Oven Burners COS-GRP486G (48") Burner Placement NG Orifice Size (mm) LP Orifice Size (mm) Rating (BTU) Auxiliary Front Left 1.07 0.74 6,000 Double Ring Front Middle Left Auxiliary Front Middle Right Double Ring Front Right Semi Rapid 1.36 x 2 0.89 x 2 0.73 (center) 0.53 (center) 20,000 1.07 0.74 6,000 1.36 x 2 0.73 (center) 0.89 x 2 0.53 (center) 20,000 Rear Left 1.36 0.90 9,000 Rapid Rear Middle Left 1.57 1.
1. If installed, remove the burner grates, burner caps, and the burner bases. 2. Remove the existing orifices with a 9/32" (7 mm) nut driver. Orifice 3. Replace the orifices with the correct fuel type orifices. Gas orifices are stamped with a size number. Refer to the orifice chart earlier for correct Natural gas and LP gas orifice sizes and proper placement. IMPORTANT: Keep and store the orifices that have just been replaced in case of re-installation with another gas.
CONVERT OVEN BURNERS This product cannot be converted to Natural gas or LP gas by adjusting or tightening the oven orifices. The orifices must be replaced. Tool Needed • 3/8" (9.5 mm) combination wrench Converting Broil Burner 1. If installed, remove the oven racks. Screws 2. Remove the screws from the broil burner while supporting it, and remove the broil burner from the broil orifice holder. 3. Use a 3/8" (9.5 mm) combination wrench and turn the broil orifice counterclockwise to remove. 4.
Converting Bake Burner 1. Remove the screws between the kick plate and the oven door. 2. Slowly pull away and remove the kick plate. 3. Remove the two screws from the bracket of the bake orifice holder. Kick plate 4. Locate the bake orifice holder behind the bracket. Use a 3/8" (9.5 mm) combination wrench and turn the bake orifice counterclockwise to remove. 5. Replace the bake orifice with the correct fuel type orifices. Gas orifices are stamped with a size number.
COMPLETE GAS CONVERSION 1. Open shut-off valve in the gas supply line. 2. Plug in range or reconnect power. • Refer to "Gas Connection" in the "Installation Instructions" section for proper connection of the range to the gas supply. • Refer to the "Complete Installation" section to complete this procedure. • Refer to the "Adjust Flame Height" section for surface burner flame adjustments. IMPORTANT: You may have to adjust the low setting for each surface burner.
IMPORTANT Do Not Return This Product To The Store If you have a problem with this product, please contact COSMO Customer Support at +1 (888) 784-3108 DATED PROOF OF PURCHASE, MODEL #, AND SERIAL # REQUIRED FOR WARRANTY SERVICE. IMPORTANT Ne pas Réexpédier ce Produit au Magasin Pour tout problème concernant ce produit, veuillez contacter le service des consommateurs Cosmo Customer Support au +1 (888) 784-3108 UNE PREUVE D’ACHAT DATEE EST REQUISE POUR BENEFICIER DE LA GARANTIE.
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APPLIANCES Cosmo is constantly making efforts to improve the quality and performance of our products, so we may make changes to our appliances without updating this manual. Electronic version of this manual is available at: www.cosmoappliances.