User's Manual

Cookshack Model 066 10 Ver.06.1
1-800-423-0698 www.cookshack.com [e-mail]
Shutdown Procedure
IMPORTANT!
If oven is to be left unattended with the door open, the following steps
must be taken:
• The oven must be unplugged from the electrical receptacle.
• Carefully remove the wood box from the oven and douse the
contents with water. Brush any ash remaining on the element
onto the foil in the bottom. Remove the foil from the oven
immediately.
FAILURE TO FOLLOW THESE I
NSTRUCTIONS
MAY RESULT IN A FIRE HAZARD!
Cleanup
ALWAYS DISCONNECT THE OVEN
FROM ITS ELECTRICAL SUPPLY BE-
FORE CLEANING OR SERVICING.
Your Cookshack smoker must be kept clean. Loose grease and scale
should be removed regularly to prevent buildup, which may cause strong
fumes. It is desirable to allow seasoned coating, such as that found on a
well-seasoned cast iron skillet, to remain on the walls. For this reason, we
do not recommend attempting to restore the oven wall to a “like new”
state after each cooking. The use of detergent, chemical cleaners or oven
cleaners is not advised.
“You want the walls to turn black like an old skillet. I
wipe out my smoker with paper towels, and scrape
“chunks” off with a scraper.” Stuart Powell, Cookshack
CEO
IMPORTANT: C
AUSTIC OVEN CLEANERS
MAY DAMAGE HEATING ELEMENT AND
GRILLS. USE OF OVEN CLEANERS OR OTHER
CAUSTIC CLEANERS WILL VOID THE WAR-
RANTY
ON THE HEATING ELEMENT AND
GRILLS.