use and_care_manual

16
Deactivating
1.
Select a cooking zone.
2.
Touch the speed boost key.
The . display goes out and the cooking zone
switches back to power level Š.
The function is deactivated.
Note: In certain circumstances, the SpeedBoost
®
function can switch itself off automatically in order to
protect the electronic elements inside the cooktop.
ShortBoost function
The ShortBoost function enables you to heat cookware
faster than when using heat setting Š.
After deactivating the function, select the appropriate
heat setting for your food.
This function can be activated for a cooking zone at any
time, provided the other cooking zone in the same group
is not in use (see illustration).
Note: The ShortBoost function can also be activated in
the FlexInduction
®
area if it is being used as a single
cooking zone.
Recommendations for use
Always use cookware that has not been pre-heated.
Use pots and pans with a flat base. Do not use
containers with a thin base.
Never leave empty cookware, oil, butter or lard to heat
up unattended.
Do not place a lid on the cookware.
Place the cookware on the center of the element.
Ensure that the diameter of the base of the cookware
corresponds to the size of the element.
You can find information on the type, size and
positioning of the cookware in section ~ "Cooking
with Induction"
Activating
1.
Select a cooking zone.
2.
Touch the speed boost key twice.
The ˜›Ú indicator lights up.
The function is activated.
Deactivating
1.
Select a cooking zone.
2.
Touch the speed boost key.
The ˜›Ú display goes out and the cooking zone
switches back to power level Š.
The function is deactivated.
Note: After 30 seconds, this function will automatically
switch off.
Keep Warm function
This function is suitable for melting chocolate or butter
and for keeping food warm.
Activating
1.
Select the required cooking zone.
2.
Within the next 10seconds, touch the keep warm key.
The –© indicator lights up.
The function is activated.
Deactivating
1.
Select the cooking zone.
2.
Touch the keep warm key.
The –© display goes out. The cooking zone switches
itself off and the residual heat indicator appears.
The function is deactivated.
AutoChef
®
This function can be used to fry food while maintaining
the suitable frying pan temperature.
The cooking zones that have this function are identified
by the AutoChef
®
symbol.
Advantages when frying
The cooking zone only heats up if this is required to
maintain the temperature. This saves energy and
prevents the oil or fat from overheating.
The AutoChef
®
function reports when the empty frying
pan has reached the optimum temperature for adding
oil and then for adding the food.
Notes
Do not place a lid on the pan. Otherwise, the function
does not activate correctly. You can use a splash
guard to prevent splashes of grease.
Use oil or grease that is suitable for deep fat frying. If
butter, margarine, extra virgin olive oil, or lard is used,
use heat setting 1 or 2.
Never leave a frying pan, with or without food,
unattended when it is being heated.
If the temperature of the cooking zone is higher than
that of the cookware or vice-versa, the frying sensor is
not activated correctly.