Specifications Sheet

MAST366GASXT
MASTER SERIES ALL-GAS RANGE 36” 6 BRASS BURNERS
STAINLESS STEEL FINISH
www.bertazzoni.com
MAINTOP FEATURES
Maintop 6 Monobloc brass burners
Burner power
2 power burners 1300 - 19000 BTU
1 large burner 2500 - 10400 BTU
2 medium burners 1500 – 5900 BTU
1 simmer burner 750 – 3500 BTU
Knobs Metal
Ignition system Electric with thermocouple safety device
Grates Cast iron
Included accessories
1” stainless steel island trim
Wok ring
Simmer ring
OVEN FEATURES
Oven type Gas oven with infrared gas broiler
Burner power
Bake element 4100-17000 BTU
Broiler element 11000 BTU
Oven volume 5.9 cu.ft
Convection Dual horizontal fans
Functions Bake – Convection Bake - Broil
Oven door Tempered edge-to-edge triple glass
Oven door hinges Soft-close
Included accessories
1 set of telescopic glides
2 wire shelves
Baking tray with grill trivet
TECHNICAL SPECIFICATIONS
Electrical supply
120V 60 Hz - 300W
2.5 Amp dedicated circuit
Power connection NEMA 5-15P plug with 59” cord
Certification CSA
Warranty 2 years parts & labor
Gas type and conversion
Bertazzoni ranges are available in NG
(standard) or LPG (selected models). A gas
conversion kit is included with every range.
OPTIONAL ACCESSORIES
TKP36X Toe kick
CIG36 Cast iron griddle
901471 Set of telescopic glides for oven rack
901272 Bertazzoni white porcelain baking dish
BGH36 4" backguard
Counter-deep maintop for flush installation with kitchen
countertops and cabinets
6 Monobloc brass burners with optional cast iron griddle
over central segment
Two 19000 BTU power burners with dual ring flame
delivering fastest time-to-boil in class
5.9 cu.ft gas oven with dual horizontal convection fans for
even baking and roasting on 7 shelf levels
Extra-large high-power infared gas broiler for broiling and
grilling
Elegant temperature gauge for control of oven temperature
during pre-heating and baking
Smooth-glide telescopic rack
Soft-close oven door with edge-to-edge tempered glass